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Best Farm To Table Restaurants in Long Island City

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21 restaurants available nearby

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A photo of Farm Table restaurant
4.6
Exceptional(561)
Price: Moderate
• Farm to table • Wake Forest
Booked 19 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of Gjelina - New York restaurant
4.6
Exceptional(152)
Price: Expensive
• Farm to table • East Village
Booked 177 times today
Gjelina is a restaurant that serves locally-sourced, produce-forward food with menus guided by conversations and long-standing relationships with farmers, local ranchers, fishermen, and co-ops. Our first location Gjelina LA in Venice Beach opened in 2008 becoming a staple in the local community. We are currently open for lunch, brunch, and dinner services.
A photo of The Marshal restaurant
4.8
Exceptional(802)
Price: Moderate
• Farm to table • Hell's Kitchen
Booked 39 times today
The Marshal in Hell's Kitchen, New York, is a beacon of exceptional Contemporary American cuisine, celebrated for its commitment to sustainability and local sourcing. Chef Charlie crafts exquisite dishes that highlight seasonal ingredients, earning praise for their freshness and creativity. Diners rave about the "best pizza in New York" with its wood-fired perfection and the "beyond amazing" s’mores dessert. The restaurant's dedication to farm-to-table dining shines through in dishes like goat cheese & herb stuffed chicken and wood-oven braised short ribs. With a welcoming atmosphere and attentive service, The Marshal is a neighborhood gem where "every meal is outstanding."
A photo of Craft restaurant
4.7
Exceptional(7099)
Price: Very Expensive
• Farm to table • Gramercy Park
Booked 21 times today
At Craft, located in the heart of Gramercy Park, New York, dessert isn't just a course—it's a celebration of flavors and artistry. Known for its impeccable execution and seasonal ingredients, Craft's dessert menu offers a tantalizing journey for the senses. Guests rave about the "extraordinary flavors" of creations like the pear miso tart and honey and plum ice cream, describing each bite as "bliss." The dessert experience at Craft is characterized by its innovative yet simple approach that lets the quality of ingredients shine through. Whether you're ending a meal or just stopping by for a sweet indulgence, Craft promises a dessert experience that is both memorable and exquisite.
A photo of Root & Vine restaurant
4.1
Excellent(19)
Price: Moderate
• Farm to table • Hell's Kitchen
Booked 8 times today
Welcome to Root & Vine. We are a new restaurant in the area. We offer a mixed menu using fresh ingredients in a comfortable environment. Hospitality is at the heart of everything we do. From the moment you step through our doors, our friendly and attentive staff are here to make you feel at home. We take pride in creating an atmosphere where every guest is not just a patron but a welcomed member of our extended family. We're happy to join the Hell's Kitchen area, hope to see you soon.
A photo of JoJo restaurant
4.6
Exceptional(1278)
Price: Expensive
• Farm to table • Upper East Side
Booked 28 times today
JoJo, nestled in the charming Upper East Side of New York, offers an exquisite American dining experience that consistently delights its patrons. This cozy, intimate restaurant excels in "delivering a high-quality dining experience" with its farm-to-table menu that emphasizes organic and locally-sourced ingredients. Diners rave about the "delicious food and great service," highlighting dishes like the tantalizing salmon and the decadent chocolate lava cake. JoJo's "wonderful service" and "lovely atmosphere" make it a treasured spot for those seeking authentic American cuisine with a modern twist. Whether it's a casual meal or a special occasion, JoJo is a "true gift" to its neighborhood.
A photo of Malibu Farm - New York restaurant
4.3
Awesome(27)
Price: Expensive
• Farm to table • Financial District
Booked 13 times today
Malibu Farm - New York captures the essence of authentic American cuisine with its fresh, health-conscious dishes served in the heart of the Financial District. This restaurant, a charming offshoot of Chef Helene Henderson’s famed Southern California venue, delivers "delicious, varied menu options" that cater to all dietary preferences while ensuring quality and taste aren't compromised. Diners rave about the "relaxed and inviting ambiance," making it perfect for any occasion, from casual lunches to weekend brunches. With its "great quality food and good vibe," Malibu Farm stands out as a beacon of American culinary excellence, inviting patrons to savor every bite.
A photo of Festival Cafe restaurant
4.3
Awesome(8)
Price: Expensive
• Farm to table • Upper East Side
Booked 5 times today
FESTIVÁL CAFE is a playful ‘Farm-to-Bar’ cocktail café that takes made-from-scratch seriously. From cocktails to full plates, everything is made from scratch with locally sourced fare, non toxic seed oils, or fake harmful ingredients. FESTIVÁL is owned by local UES families that live and work here In the neighborhood. Discover our selection of seasonal dishes, crafted for a variety of event styles and gatherings. Our menu features carefully chosen, seasonally inspired delicacies. FESTIVÁL has won numerous awards for culinary sustainability and more we are conveniently located next to the Rosevelt Island Tram, UN, Weill Cornell, Central Park, and Bloomingdales. FESTIVÁL CAFE is a premiere destination for events both large and small with cozy, quirky, eye catching design and decor it is a perfect fit for date night or that corporate happy hour with Brunch, Lunch, Cocktails & Dinner. **No outside food or beverage****Outside seating is first come first served**
A photo of Society Cafe restaurant
4.6
Exceptional(743)
Price: Expensive
• Farm to table • Greenwich Village
Booked 14 times today
Society Cafe in Greenwich Village, New York, epitomizes the essence of authentic Farm-to-table cuisine. Helmed by Executive Chef Nicholas McCann, the restaurant "brings farm-fresh cuisine to the table" with its innovative market-to-table concept. Chef Nicholas crafts a rotating seasonal menu that highlights the finest local produce from the city's vibrant farmers and markets. Guests rave about the "high quality" and "incredibly fresh and delicious" food, making each dish a testament to the chef’s culinary prowess. The warm and intimate art deco space complements the dining experience, creating a "beautiful" and "relaxed ambiance" that diners love. Society Cafe is a true hidden gem, offering an unparalleled Farm-to-table journey.
A photo of BLACKBARN Restaurant - NoMad restaurant
4.4
Awesome(1939)
Price: Expensive
• Farm to table • Flatiron District
Booked 23 times today
Located on East 26th Street in Manhattan’s Flatiron and NoMad neighborhoods, BLACKBARN is a modern American restaurant overlooking Madison Square Park. Inspired by the warmth of a country barn and the energy of New York City, we serve seasonal, locally sourced, farm-to-table cuisine. Join us for brunch, lunch, dinner, or cocktails in our rustic yet refined dining room, lively bar, or outdoor patio—just steps from Fifth Avenue and a short walk from the Empire State Building and Penn Station.Whether you're craving dry-aged steaks, fresh pasta, chef-curated charcuterie, or vegetarian dishes, BLACKBARN offers something for every palate and can accommodate most food allergies and dietary needs.Planning a private event? Our spaces suit groups from 12-300, or full restaurant buyouts for up to 500. Contact our Events Team at events@blackbarnrestaurant.com to start planning.For general reservations or requests, call (212)265-5959 or email reservations@blackbarnrestaurant.com.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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