Best Modern Southern American Restaurants in Galleria / Uptown

Mia was excellent and the lovely manager was great as well. A-1 service, food chefs kiss and the live music was phenomenal.

First time and definitely not the last. It’s on the pricey side but worth it. Ambience is classy, service was wonderful, food spot on. Had the crab beignets which were tasty, the Pansote which had a yummy sauce and finally chocolate soufflé that was perfect.

They gave us a great seat and were very friendly with prompt, knowledgeable service.

I wish I remembered the waitress name but she was great! It was a good ambiance and we were able to carry a conversation around lunch time on a weekday. It is inside the Laura Hotel. We had the lunch special which was an appetizer, main and a dessert. The Brussels sprouts > wings > mac and cheese, but all were solid. The main course we both got the braised rib over collard and sweet potato mash. My sister thought the mash too closely resembled baby food in appearance and texture. However she enjoyed the collards and rib. I thought the collards were undercooked but the mash was ok to me and the rib was good. The dessert was very small, which I didn’t mind too much because I’m always looking for just the taste of dessert and not necessarily the calories that go along with it. Overall, it was a solid experience.

Good vibe, they ran outta egg rolls and that broke my heart! Music was just alittle loud at times but overall it was chill.