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Best Contemporary Italian Restaurants in St. Bernard

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5 restaurants available nearby

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A photo of The Italian Barrel restaurant
4.7
Exceptional(3612)
Price: Expensive
• Contemporary italian • French Quarter
Booked 9 times today
Tucked at the quiet edge of the French Quarter — just steps from Frenchmen Street and directly across from the New Orleans Jazz Museum’s outdoor stages — The Italian Barrel is often called one of the most romantic and best Italian restaurants in New Orleans. Owned by longtime guests and restaurateurs Lori and Kevin Cates, the restaurant offers refined Northern Italian cuisine in a charming, intimate setting. Founding Chef Samantha Castagnetti continues to guide new menu creations, helping preserve the soul of this beloved local gem. Chandeliers, exposed brick, and white tablecloths set the stage for a leisurely lunch, afternoon aperitifs, or a candlelit dinner. Seasonal dishes are crafted with the finest imported ingredients, paired with a curated Italian wine list and heartfelt hospitality. Our innovative craft cocktails elevate the experience further. Indoor and heated outdoor seating available.
A photo of Brutto Americano restaurant
4.2
Awesome(45)
Price: Expensive
• Contemporary italian • Central Business District
Booked 4 times today
Step into Brutto Americano, a hidden gem within The Barnett in the lively heart of downtown New Orleans. Chef Brian Burns reimagines Italian classics with a fresh, contemporary twist, highlighting handmade pasta and the finest local seafood. The wine list draws heavily from the Italian peninsula and offers a curated selection of small growers from the American West Coast. The cocktail menu channels the elegance of Milan and Rome’s legendary bars, blending tradition with innovation.The name Brutto Americano, which translates to "Ugly American," is an irreverent nod to both the lavishness of the restaurant’s stunning physical space and the kitchen’s bold, unapologetic approach to reimagining classic Italian dishes. At Brutto, the team pushes boundaries while staying rooted in tradition, creating an experience that’s as unexpected as it is unforgettable.
A photo of Rizzuto Prime restaurant
4.4
Awesome(6)
Price: Expensive
• Contemporary italian • Central Business District
Rizzuto’s Prime, located in the Hyatt Regency Hotel, offering USDA Prime steaks, fresh seafood and Italian dishes.A once in a lifetime experience… is precisely what we strive to deliver to our guests at Rizzuto’s Prime.  Savor ‘La Dolce Vita,’ or the sweet life, through the eyes of Grandmother Lena and her old-world recipes.  Indulge your senses, and allow them to guide you through an intimate tour of Caporeale, the Sicilian village where the Rizzuto family originated, and where our age-old culinary tradition began. Let the aroma of fresh herbs invoke your sense of smell, the tannins of the wine invigorate your taste-buds, and prepare for an exquisite encounter!  Our dreams are big, but the mission is simple – ensure that each guest leaves as family.   The authenticity is what distinguishes us from the rest, the execution is what elevates our brand, but the passion is why we are driven to share this love of cuisine and culture, and why we warmly offer you a seat at our table! 
A photo of Tana restaurant
4.7
Exceptional(631)
Price: Expensive
• Contemporary italian • Metairie
Booked 13 times today
Tana, located in the heart of Metairie, delivers an exceptional Italian dining experience by blending Chef Michael Gulotta's New Orleans Sicilian heritage with authentic Ligurian influences. Guests rave about the "delicious, authentic Italian food rich in flavor" and the "wonderful experience" they consistently receive. The restaurant's ambiance, featuring a cozy lounge and airy dining spaces reminiscent of the Sicilian coast, enhances the overall experience. Diners are particularly impressed by the hand-crafted pasta and the unique table-side cheese wheel pasta, making every visit memorable. With top-tier service and a lively atmosphere, Tana stands out as a premier destination for Italian cuisine enthusiasts.
A photo of A Tavola restaurant
4.7
Exceptional(492)
Price: Moderate
• Contemporary italian • Metairie
Booked 6 times today
A Tavola in Metairie delivers an exceptional seafood experience that combines quality and authenticity in every dish. Diners rave about the "incredible flavors" and "exceptional service" that make each visit memorable. Their seafood offerings, like the delectable fried calamari, are "to die for," showcasing the restaurant's commitment to fresh and beautifully prepared ingredients. The vibrant setting and attentive staff enhance the dining experience, ensuring each guest feels welcomed and satisfied. Whether you're enjoying a business lunch or a family dinner, A Tavola's seafood cuisine stands out as a delicious testament to their mastery in crafting unforgettable Italian seafood dishes.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • LisaVIP
    New Orleans / Louisiana •49 reviews
    5.0
    Dined 3 days ago
    Food was delicious and waitstaff was excellent. Great ambiance.
    More info
    Brutto AmericanoPrice: Expensive• Italian• Central Business District
    4.2
  • Brian
    Baltimore / Maryland •1 review
    4.0
    Dined 3 days ago
    The food and service were wonderful, the atmosphere pleasant, the noise level increased over time as the restaurant filled. It was somewhat difficult to hear in conversation for someone with hearing aids. I was very disappointed in the cocktails. They were expensive and very small.
    More info
    The Italian BarrelPrice: Expensive• Italian• French Quarter
    4.7
  • Gwen
    London •4 reviews
    5.0
    Dined 3 days ago
    Beautiful restaurant. Every detail is thoughtful and well executed. Our lunch selections were simple lunch fares—-burger and chicken parm sandwiches. Both delicious and served with perfection fries. Downside was being seated on banquettes where conversations could be overheard by other guests. Also, it would have been helpful for the hostess to pull out the table to more easily access the seating since the fabric was not conducive to sliding into position! Wine is a bit pricey, however, excellent. Bar tab far exceeded price of the meal. But overall a lovely experience and will definitely be back. If you’ve not visited for lunch, definitely worth enjoying an afternoon at Tana. I also noticed the happy hour menu will be worth a visit.
    More info
    TanaPrice: Expensive• Contemporary Italian• Metairie
    4.7
  • Ronald KathyVIP
    New Orleans / Louisiana •80 reviews
    5.0
    Dined on Jun 12, 2025
    As always we enjoyed our lunch - good food with good service. We will return soon. Kathy
    More info
    A TavolaPrice: Moderate• Italian• Metairie
    4.7
  • David
    New Orleans / Louisiana •2 reviews
    5.0
    Dined on Jun 12, 2025
    Rizzuto’s food selection for the NOFWE was excellent. Environment was enjoyable.
    More info
    Rizzuto PrimePrice: Expensive• Steakhouse• Central Business District
    4.4
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