Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Chicago / Illinois

Best Contemporary Asian Restaurants in Hanson Park

Price
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

12 restaurants available nearby

How are Featured results ranked

A photo of MORA Asian Kitchen - Oak Park restaurant
1. MORA Asian Kitchen - Oak Park
4.7
Exceptional(122)
Price: Moderate
• Contemporary asian • Oak Park
Booked 5 times today
MORA brings the essence of Chicago's dining experience to the suburbs with an eclectic medley of modern asian cuisine and delectable sushi. With an indoor restaurant space, a bar and an outdoor patio, the space itself represents a stimulating harmony of nouveau chic décor that mimics the exquisite layers of the flavors within its menu.Come, join us for dinner or cocktails or both!
A photo of Raisu - Chicago restaurant
2. Raisu - Chicago
4.7
Exceptional(347)
Price: Expensive
• Contemporary asian • Irving Park
Booked 4 times today
Raisu in Irving Park, Chicago, offers an exceptional Contemporary Asian dining experience that stands out for its "sensationally fresh sushi with artisan prep and presentation." Known for its high-quality fish flown in twice a week from Japan, Raisu delivers a taste that rivals high-end sushi establishments at a more accessible price point. Guests rave about the "creative and delicious" offerings, especially the traditional nigiri, which come with unique signature toppings. The Omakase menu is highly recommended for those seeking a curated culinary journey. With attentive service and a cozy, inviting ambiance, Raisu is a true gem for sushi enthusiasts.
A photo of Raiz Kitchen + Sushi restaurant
3. Raiz Kitchen + Sushi
4.7
Exceptional(64)
Price: Moderate
• Contemporary asian • Logan Square
Booked 3 times today
From the same creative minds that brought the hit Kizuna Sushi Bistro to the suburbs, we proudly welcome you to Raiz Kitchen • Sushi Bar!We were absolutely floored by the response to our Glen Ellyn restaurant that we knew we couldn't stop. The concept of high-quality fish, attentive customer service and a comfortable, groovy space worked so well. In our first adventure, we learned that the keys to success were passion and effort, and we promise to bring that same energy to every dish whether dine-in or carry-out. At Raiz, we have the opportunity to spread our love of inventive, amazing sushi and introduce our own take on American favorites in our hot kitchen! So come in or take out at Raiz and see what all the buzz is about! You'll never be tired of our creative recipes, the best quality ingredients and vibin' atmosphere.
A photo of Sunda New Asian – River North restaurant
4. Sunda New Asian – River North
4.7
Exceptional(7500)
Price: Expensive
• Contemporary asian • River North (Chicago)
Booked 82 times today
Sunda New Asian – River North is a delightful gem in Chicago's vibrant dining scene that masterfully showcases the richness of Southeast Asian cuisine. Fusing flavors from Japan, China, the Philippines, and Thailand, Sunda delivers "incredibly delicious" dishes that leave diners raving about their authenticity and quality. Guests are particularly enamored with the "crispy tuna," "pork belly bao buns," and the "spicy tuna" sushi rolls, which exemplify the fresh ingredients and innovative techniques that Sunda is known for. The ambiance is "beautifully decorated," providing a lively atmosphere perfect for any occasion. Coupled with attentive service, Sunda is a must-visit for Asian cuisine aficionados.
A photo of Sunda New Asian - Fulton Market restaurant
5. Sunda New Asian - Fulton Market
4.7
Exceptional(313)
Price: Expensive
• Contemporary asian • West Loop
Booked 83 times today
Sunda New Asian - Fulton Market in Chicago's vibrant West Loop is a beacon of Contemporary Asian cuisine, offering a distinctive culinary journey through Southeast Asia with a modern twist. The restaurant masterfully elevates traditional dishes using high-quality ingredients, as seen in standout favorites like "the wagyu lobster roll" and "crispy rice with tuna." Guests rave about the "phenomenal service" and "spectacular atmosphere," making each visit memorable. The unique blend of flavors from Japan, China, and the Philippines, paired with an innovative beverage program, enhances the dining experience. Sunda is an exceptional choice for those seeking authentic yet contemporary Asian flavors.
A photo of RAMEN-SAN - Lincoln Park restaurant
6. RAMEN-SAN - Lincoln Park
4.8
Exceptional(239)
Price: Moderate
• Contemporary asian • Lincoln Park
Booked 34 times today
RAMEN-SAN in Lincoln Park stands out as a top choice for Japanese cuisine, offering a rich and authentic ramen experience. The restaurant’s dedication to quality is evident, with patrons consistently praising its "incredibly rich ramen broth" and flavorful dishes. The menu remains loyal to classic Japanese recipes while incorporating exciting collaborations with renowned chefs. Customers frequently highlight the "phenomenal service" and vibrant atmosphere, enhanced by a nostalgic '90s hip-hop soundtrack. Whether you’re enjoying their vegetarian options or indulging in the popular fried chicken kimchi ramen, RAMEN-SAN ensures a delightful dining experience that keeps locals and visitors coming back for more.
A photo of PERILLA fare - West Loop restaurant
7. PERILLA fare - West Loop
4.6
Exceptional(467)
Price: Expensive
• Contemporary asian • West Town
Booked 25 times today
Nestled in the vibrant West Loop of Downtown Chicago, PERILLA fare is a delightful gem of Korean American cuisine, promising an authentic yet adventurous dining experience. Chef Andrew Lim and his talented team expertly blend traditional Korean flavors with premium meats sourced from local farms, delivering a culinary journey that delights every palate. Guests rave about the "amazing food and impeccable service," with dishes like kimchi fried rice and self-grilled heritage pork belly becoming instant favorites. The warm, inviting atmosphere is complemented by an expansive beverage list and artwork from local artists, making PERILLA fare a must-visit for anyone craving an elevated Korean BBQ experience.
A photo of RAMEN-SAN Whisky Bar - Fulton Market restaurant
8. RAMEN-SAN Whisky Bar - Fulton Market
4.8
Exceptional(773)
Price: Moderate
• Contemporary asian • West Loop
Booked 29 times today
RAMEN-SAN Whisky Bar - Fulton Market in West Loop, Chicago, is a vibrant hotspot that perfectly blends traditional and modern Asian cuisine. Known for its "phenomenal service and incredible food," this restaurant offers an array of mouthwatering dishes like spicy kimchi fried ramen and crispy dumplings. The "best ramen in the city," RAMEN-SAN stays true to its roots while adding unique twists, evident in their yuzu sake bombs and monthly limited edition ramen. With an impressive Japanese whisky selection and a nostalgic '90s hip-hop soundtrack, it’s no wonder diners rave, "Always a great experience!" Whether for a casual outing or a late-night bite, this spot is a must-visit.
A photo of Serai restaurant
9. Serai
4.5
Awesome(196)
Price: Moderate
• Contemporary asian • Logan Square
Booked 3 times today
Serai – Malay for lemongrass – is a hardy plant that can grow in harsh environments, full of herbal properties, and ubiquitous in South East Asian cuisine.It's a unifying ingredient that connects all countries across the region, and adds that extra little kick to make a dish truly authentic. Also, it is the answer to your call for genuine South East Asian, Malaysian, cooking.Currently being cultivated in Logan Square, the delightful restaurant aims to bring to you the best of traditional regional food, with a focus on Malaysian fare – specialities like Char Koay Teow, Curry Laksa and Hainanese Chicken – at the hands of a passionate chef who lives to enhance his craft.
A photo of Kapitan restaurant
10. Kapitan
4.8
Exceptional(31)
Price: Moderate
• Contemporary asian • Lincoln Park
Booked 1 time today
Serving authentic heritage Peranakan cuisine right here in Chicago with weekly special Kuih - desserts.What is Peranakan cuisine?Peranakan cuisine or Nyonya cuisine comes from the Peranakans, descendants of early Chinese migrants who settled in Penang, Malacca, Singapore and Indonesia, inter-marrying with local Malays. In Baba Malay, a female Peranakan is known as a nonya (also spelled nyonya), and a male Peranakan is known as a baba. The cuisine combines Chinese, Malay, Javanese, South Indian, and other influences.The Peranakan cuisine embraces interracial, intercultural union which created the unique culture and cuisine known as Peranakan.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you

Explore OpenTable

Discover
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Our sites
Businesses
  • Restaurant reservation software
  • Industry insights
  • Hospitality resources
  • Marketing resources
  • Operation resources
  • How to open a restaurant
  • For restaurants
  • For restaurant groups
Join us on
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Do Not Sell or Share My Personal Information
  • Cookie Preferences
Copyright © 2025 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo