Best American Restaurants in Des Peres
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- JJoannVIPSt. Louis •3 reviews5.0Dined todayJohn, our waiter, was amazing. So helpful and prompt and kind.More infoCooper's Hawk Winery & Restaurant - Town and Country, MOPrice: Moderate• American• Chesterfield•4.5
- RRickSt. Louis •3 reviews5.0Dined 1 day agoDelicious dinner. You have to try the local beet carpaccio with pickled blueberries, mustard seed and horseradish aioli. It was ridiculously good.More infoOlive + OakPrice: Expensive• American• St. Louis•4.8
- KKatie1 review5.0Dined 1 day agoLove, love, love this place! The service has always been impeccable. The steaks are always cooked perfectly and seasoned really well. The family style salads are a wonderful way to try out a few different tastes. The lobster bisque was the perfect consistency and made with real lobster. The place is always packed so should definitely make a reservation.More infoTwisted Tree SteakhousePrice: Expensive• Steakhouse• Kirkwood•4.9
- DDaveSt. Louis •22 reviews5.0Dined 3 days agoGreat and friendly service from Madelyn. Ask for her you won’t be disappointed. Even the manager Tabor was extremely friendly and made sure our meal was prepared perfectly. Thanks for a great evening.More info801 LocalPrice: Expensive• American• Frontenac•4.6
- SSandyVIPSt. Louis •38 reviews5.0Dined 3 days agoDavid did an AMAZING job!!! He was attentive and made sure we had everything we neededMore infoJ. Gilbert’s Wood-Fired Steaks & Seafood - West County CenterPrice: Expensive• Steak• Des Peres•4.7
Discover best American restaurants in Des Peres
Discover the best of American dining in the vibrant Des Peres neighborhood of West County, St. Louis. This area boasts an array of restaurants that offer a rich mix of traditional and contemporary American cuisine, making it a prime destination for food enthusiasts. From prime-aged beef cooked on mesquite wood-fired grills to upscale pub food that incorporates local Missouri and Illinois farm-fresh produce, the culinary offerings are diverse and cater to a range of tastes. Each venue prides itself on its unique ambiance, from cozy and intimate settings with soft lighting and rich wood accents to lively, well-appointed pubs that feature extensive beer, wine, and cocktail selections. The dining scene in West County, St. Louis, is characterized by its commitment to quality and innovation, ensuring a memorable dining experience for locals and visitors alike. Whether you're in the mood for award-winning crab cakes, distinctive burgers, or artisanal beverages, the American restaurants in this locale promise satisfaction. Reservations are recommended to secure a spot at these popular establishments, where the quality of food and service speaks volumes about their enduring appeal.