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Even though covid is making it hard for restaurants, we had to make a reservation, waited a few minutes to be seated. But the waiter was fabulous, you can tell he and all of the wait staff were working very hard. Food delicious!
We enjoyed sitting on the patio sipping a nice bottle of Pinot. We ordered the truffle flatbread, spicy tuna roll, and So-Cal tacos which were delicious and nicely portioned. The menu is limited but eclectic. Both Matthew and Danielle were attentive and helped us sort out our selections. We had a...