Mejores restaurantes De la granja a la mesa en Seattle/Este de Washington

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19 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

1. Terra Plata

4.6

Excepcional(4303)

Precio: Muy caro

• De la granja a la mesa • Capitol Hill/First Hill

Reservado 44 veces hoy

Me encanto el lugar, la comida deliciosa.

Una foto del restaurante Anthony's - Pier 66 Seattle

2. Anthony's - Pier 66 Seattle

4.6

Excepcional(2679)

Precio: Caro

• Pescados y Mariscos • Waterfront/Belltown

Reservado 47 veces hoy

Hermosas vistas! Excelente servicio ! Excelente comida!

3. Salt Harvest

Nuevo

4.4

Increíble(29)

Precio: Muy caro

• Americana contemporánea • Centro de la ciudad

Reservado 19 veces hoy

Rooted in the flavors of the Pacific Northwest. Salt Harvest is a rustic and refined hearth inspired restaurant located in the Populus in Pioneer Square. Salt Harvest brings hearth-inspired cooking to the table. Open flame, smoke, and char shape a menu built around fresh seafood, locally grown produce, and sustainably sourced meats. Small plates invite sharing, while bold, comforting entrées highlight the depth of each ingredient. With a warm, welcoming atmosphere, it offers an experience of honest flavors, good company, and food that feels both timeless and full of character.

4. 2120

4.8

Excepcional(1530)

Precio: Muy caro

• Americana contemporánea • Centro de la ciudad

Reservado 6 veces hoy

Excelente lugar para cenar cerca del Space Needle. Todos nuestros platillos (10 en total) estuvieron de muy bien a excelentes. Hubo flexibilidad para ajustar algunos ingredientes por temas de alergias. El servicio de Amanda también muy bien. Es caro, pero lo valió.

5. Vendemmia

4.8

Excepcional(1155)

Precio: Caro

• Italiana • Leschi/Madrona/Madison Park

Reservado 15 veces hoy

Este es el primer restaurante del chef Brian Clevenger, y ofrece ingredientes locales y de temporada con influencias italianas. El establecimiento se localiza en el área de Madrona en Seattle. Vendemmia cuenta con una sencillez elegante mientras demuestra su enfoque en comida con verduras de Washington, pastas caseras, y carnes y mariscos locales. También brinda la opción única de reservar la barra de cocina para que el chef Clevenger diseñe un menú de temporada de degustación hasta para 5 personas en la "Barra del Chef". Por favor llame al restaurante para pedir información acerca de la "Barra del Chef".

Una foto del restaurante Anthony's HomePort - Kirkland

6. Anthony's HomePort - Kirkland

4.7

Excepcional(3112)

Precio: Moderado

• Pescados y Mariscos • Kirkland

Reservado 59 veces hoy

Buena atención

Una foto del restaurante The Ballard Cut

7. The Ballard Cut

4.7

Excepcional(657)

Precio: Caro

• De la granja a la mesa • Ballard/Fremont

Reservado 9 veces hoy

The Ballard Cut is a farm-to-table restaurant and whisk(e)y bar specializing in local and seasonal ingredients. Our 1200+ bottle whiskey list ranges from Japanese and Scotch single malts to American bourbons and ryes. The collection is curated to include contemporary and affordable bottles as well as rare and antique vintages. Enjoy a scratch cocktail on our patio as you take in the energetic Ballard nightlife; share a bottle of wine and a tomahawk steak with friends and family; or take a trip around the world with a custom whisk(e)y flight built by our passionate and experienced staff. Helmed by owner Tommy Patrick and chef Rachael Peebles, The Ballard Cut is the culmination of decades of hard work and dedication in the restaurant industry. We sincerely hope you enjoy your dining experience.*We have both indoor and outdoor sidewalk seating available. Please call during business hours to confirm any seating requests.*

8. Firn

Nuevo

4.5

Increíble(14)

Precio: Caro

• Bar de cócteles • Centro de la ciudad

Reservado 28 veces hoy

Perched above Pioneer Square, Firn at Populus pairs skyline views with a creative and delicious cocktail menu. Drinks are ingredient focused, carefully concocted, and draw inspiration from the transitional nature of our environment and the concept of water and its transition through the phases of the water cycle. The food is a simple offering that compliments the cocktail program and designed to be enjoyed with friends. The food offerings are centered on the craft of preservation with a focus on capturing the region’s produce, meats and fish in peak season, then pickling, canning and preserving to serve throughout the year. With an open-air setting and a lively atmosphere, it’s the perfect destination for good drinks and great company. Firn welcomes guests 21-years and older.firn@populusseattle.com to make a reservation.

9. TOMO

4.6

Excepcional(72)

Precio: Muy caro

• Americana • White Center

Reservado 12 veces hoy

We serve eclectic Japanese-American cuisine and serious wine in a former adult video store. Since opening, Tomo has received recognition as one of the country's best new restaurants by Esquire and Robb Report and has been nominated for Outstanding Wine Program by the James Beard Foundation. Chef Brady Ishiwata Williams’ menus are personal, and feature outstanding ingredients prepared simply and with confidence. Our wine program highlights rare and ephemeral wines made by creative, principled people. We also serve a variety of classic and seasonal cocktails, emphasizing small-batch spirits and quality nonalcoholic options.We strive to be a cherished part of our guests' lives, providing a warm atmosphere, ever-changing menus, and exclusive events with top chefs and industry experts from around the world.

10. Autumn Seattle

4.5

Increíble(503)

Precio: Caro

• Americana • Phinney Ridge

Reservado 4 veces hoy

Welcome to Autumn Seattle! Located in the Phinney Ridge neighborhood of Seattle, Autumn Restaurant focuses on a simple approach to pasta, seafood & vegetables.

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Seattle/Este de Washington

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