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Party Size
For 2
7:00 PM
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Brooklyn Girl Eatery

1039 reviews
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$30 and under
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Top Tags:
  • Neighborhood Gem (12)
  • Good for Birthdays (11)
  • Casual (9)
Casual neighborhood American eatery with a sustainable farm to table attitude. Open for lunch, brunch and dinner except on Mondays. "Happy Hour" daily from 4:00 pm to 6:00 pm. We offer an extensive menu of seasonal and locally sourced organic products at very attractive price points. Full "artisanal" craft cocktail program, excellent selection of locally produced beers on tap and a very affordable wine program with 20 wines by the glass. We also offer a fully stocked oyster bar with selections from both the East and West coasts. locally owned and family operated, we want to be your neighborhood "go-to" restaurant. Voted "Best New", "Best Neighborhood" and "Best American" by the California Restaurant Association.
Please note: BG internally manages reservations for parties of 8 and larger. Please contact the restaurant to speak to a host or manager. We also encourage walk-ins for the communal tables, bar, oyster bar and outside dining on a first come first serve basis.
Dining Style
Casual Dining
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American, Steak, Seafood
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Hours of operation
Dinner: Nightly from 5:00pm, Closed Mondays
Brunch: Saturday/Sunday 10:00am-2:00pm
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Phone number
(619) 296-4600
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Payment options
AMEX, MasterCard, Visa
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Dress code
Casual Dress
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Cross street
Fort Stockton
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Parking details
Street parking as well as underground parking lot off of Falcon Street. Valet parking in front of restaurant on Goldfinch Street Wednesday- Saturday nights.
Bar Dining, Bar/Lounge, Beer, BYO Wine, Cafe, Chef's Table, Corkage Fee, Counter Seating, Farm to Table, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Outdoor dining, Takeout, Weekend Brunch, Wheelchair Access, Wine
What 1039 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on recent ratings
Noise · Moderate
97% of people would recommend it to a friend
  • 5
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OpenTable Diner 
3.0  Dined 3 days ago

Outstanding service and ambiance. Food was too salty

StaceyR (San Diego)
3.0  Dined 3 days ago

The atmosphere is great and the decor is beautiful. We went there for brunch and were there for over an hour and we got one drink. Our waitress brought our food and one drink and never came back again to check on us. The only time she came back was to bring the check.

She never even came over to see if our waters needed refilling, which they did, since we never got any other drinks.

I was really disappointed in the experience, but I will try it again one more time. I’m hoping it was just an off day for them.

vipcpsd (San Diego)
4.0  Dined 6 days ago

Yes, the popcorn is delicious and habit forming. We also enjoyed the cornbread with honey and Victoria's pizza. Definitely recommend and will return.

CGsd (Baltimore)
4.0  Dined on February 11, 2018

The food was excellent as usual but the service was the worst that we had experienced at the restaurant. The meals arrived after long after we had ordered and my mom’s meal was incorrect two different times. Our guest’s meal was incorrect also. There was no apology or acknowledgement from the server. Not a dealbreaker for future visits but definitely a bummer.

vipMicheleme (San Diego)
5.0  Dined on February 10, 2018

Wonderful place to go! We had a great cocktail to start with and shared lots of small plates bc we could decide what to choose from. Everything is so good. The service was great and we met the owner who is absolutely charming. We’ll be back very soon!

vipBabs4316 (San Diego)
3.0  Dined on February 9, 2018

Usually our absolute favorite place in the neighborhood, but last night was a “miss” overall.

Took forever for our server to come by to take our drink order, then forever to get those drinks. He seemed overwhelmed and a bit flustered all evening.... something was off.

Then our meal just wasn’t up to par. We have had some really terrific food here but not last night. The Special was salmon - altho’ not very special - not very inspiring and the sides weren’t good. The All Kale Caesar salad was tasty but that silly tiny bowl has GOT to go — it’s ridiculous to serve a big salad in that manner - half fell on the table! Our guest was very frustrated with it. My Duck and Date salad was delish as problems there.

With the noise, a wobbly table and stressed service, we skipped dessert and another drink in favor of another spot... too bad. We’ll be back again soon, and hope it was a fluke!

OpenTable Diner (San Diego)
5.0  Dined on February 9, 2018

Great food. Great service. Always a pleasure to dine here. Introduced our friends to BG and they loved it.

OpenTable Diner (Chicago)
4.0  Dined on January 28, 2018

Brunch with mom and dad in from out of town

OpenTable Diner (Phoenix)
5.0  Dined on January 26, 2018

We went for dinner during Restaurant Week, and our service was great. We ordered off the Restaurant Week menu, getting bue carpaccio and Vietnamese meatballs for the first course. They were outstanding. The carpaccio was gluten free. For the main course, we had the chicken breast (gluten free) and lamb with couscous (not gluten free), and they were both better than the first course. I am usually a slow eater, but I took my time because I wanted to savor the food for as long as I could. For dessert, we had the gluten free carrot cake and the pumpkin cheesecake. The dessert was the perfect size after a filling meal. We also ordered a cocktail, but I cannot remember the name. I do, however, remember the taste; it was delicious and wintery.

OpenTable Diner (San Diego)
5.0  Dined on January 25, 2018

Overall good, excellent drinks and ambiance. Wasn’t the best thing I’ve ever had my entire life but it was still very goodFood wasn’t the best they have ever had in my entire life but it