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OpenTable ロゴ
AVANT CA San Diego

AVANT

4.6 (1696)
31~50 USドル
カリフォルニア料理
92128 CA San Diego, 17550 Bernardo Oaks Drive,

レストランの予約

2名
19:00
本日14回予約が入りました。
エクスペリエンスをご利用いただけます。

当店について

  • 特別な食事に最適
  • 魅力的
  • 地元で評判
AVANT is the signature Forbes Four-Star rated restaurant at Rancho Bernardo Inn, offering elevated contemporary California cuisine that unites culinary influences and flavors from Baja California with French techniques and inspiration. The seasonal menu uses the freshest local ingredients and produce from The Inn's on-site garden. Regional Sommelier & Cellar Master Joe Baumgardner has curated an award-winning wine cellar for AVANT, from limited production wines around the globe to bio-dynamically farmed selections, offering the perfect pairing for each course. AVANT's cocktail program serves up imaginative libations ranging from light to direct, all complemented by playful presentations and artistic touches. The essential San Diego dining experience is set in inviting indoor and outdoor spaces with stunning views of the surrounding resort.

追加情報

  • 【ダイニングスタイル】
    カジュアル エレガント
  • 予算
    31~50 USドル
  • 料理ジャンル
    カリフォルニア料理
  • 【営業時間】
    火~土 17:00~21:30 クローズ月・日
  • 電話番号
  • 【ホームページ】
  • 【ご利用可能カード】
    AMEX, Discover, Mastercard, Visa
  • Dress code
    スマートカジュアル
  • パーティー・貸切
    With about 2,500 square feet of indoor and outdoor gathering space, championship golf course views, fine dining and professional service, AVANT is ideal for an intimate gathering for 12 or a larger event of 50. We’ve got you covered with three unique spaces. La Taberna, El Biz and Table 65.
  • パーティー・貸切のお問い合わせ
    Macie Rico: (858) 385-8708
  • エリア
    ポーウェイ/ランチョ ベルナルド
  • 【最寄りの駅・交差点】
    Pomerado Road
  • Parking details
    Complimentary valet parking.<br />Self parking also available.
  • 【その他】
    エンターテインメント, カクテル, グルテンフリーのメニュー, シェフズテーブル, テラス席, テラス席, バー・ラウンジ, ハッピーアワー, バリアフリー, バンケット(宴会場), ビール, ワイン, ワイン持ち込みOK, 個室, 屋内暖炉, 持ち込み料金必要, 本格的なバー, 眺望, 禁煙席

エクスペリエンス

  • Mother's Day 3 Course Brunch

    ​一人当たり$48.00​~$95.00

    2025年5月11日のみ表示する
    Join our Avant Culinary Team in a celebration of Mother’s Day as he will be offering a special Three Course Brunch-Inspired Menu for $95 per adult and $48 per child (not inclusive of tax and 20% service charge).
    写真(Mother's Day 3 Course Brunch)
  • James Beard Winners Chef Tour Dinner

    一人当たり$204.18

    プリペイド

    2025年5月3日のみ表示する
    On Saturday, May 3rd at 7:00 PM, Rancho Bernardo Inn invites you to an extraordinary Chef Tour Dinner — a six-course celebration of flavor and artistry. This exclusive event brings together an impressive roster of James Beard Award-winning chefs, Food Network stars, and a celebrity mixologist for one unforgettable night. Savor expertly crafted dishes from: Chef Jimmy Schmidt, Chef Casey Thompson Chef Matt Vawter Chef Ron Fougeray and the talented Rancho Bernardo Inn culinary team. Each course is elevated with thoughtfully paired wines and handcrafted cocktails — including special creations by Mixologist Manny Hinojosa. Immerse yourself in an evening where culinary excellence and warm ambiance combine for a dining experience like no other.
    写真(James Beard Winners Chef Tour Dinner)
  • Vine to Table Series - Wines of Italy

    一人当たり$165.00

    プリペイド

    2025年6月12日のみ表示する
    Join our Regional Sommelier Joe Baumgardner embarking on a journey through Italy’s renowned vineyards with an expertly curated wine-tasting experience. Indulge in an elegant evening featuring hand-selected Italian wines, perfectly paired with a six-course tasting menu designed to delight the senses. For $165 per person, which includes a 20% service charge, (tax not included). The 20% service charge is distributed to our staff as gratuity. Regular A la Carte menu will not be available.
    写真(Vine to Table Series - Wines of Italy)

プライベートダイニング

ダイナー1,696人による評価

AVANT​で食事をしたお客様による評価・口コミです(最近の評価に基づく)。

総合評価

評価・口コミを投稿できるのは、このレストランでお食事をされたダイナーのみです

4.6
4.6(最近の評価をもとに集計)
  • 4.6料理
  • 4.6サービス
  • 4.6雰囲気
  • 4.2コストパフォーマンス

騒音レベル普通

ダイナーが選ぶベストレストラン

  • ノース・サンディエゴ

    高級ワインが評判

  • ノース・サンディエゴ

    デート

  • ノース・サンディエゴ

    カリフォルニア料理

1,696​件の口コミ
  1. Peter

    サンディエゴ評価・口コミ (9)

    5.0

    3日前にご来店

    1. 総合評価 5
    2. 料理 5
    3. サービス 5
    4. 雰囲気 5
    We have been going to Avant for our wedding anniversary for several years. The service and food are both very good. The atmosphere is great for a romantic or more private dinner. For those that appreciate the details of gourmet food, high end cocktails and fine wines.

    この情報は役に立ちましたか?

  2. Bridget VIP

    サンディエゴ評価・口コミ (3)

    5.0

    3日前にご来店

    1. 総合評価 5
    2. 料理 5
    3. サービス 5
    4. 雰囲気 5
    It was excellent. We were here for National Prime Rib Day. We started with a cocktail at the bar then went down into the restaurant. I found it to be very warm and inviting in a modern rustic environment. Service was excellent. We had no idea the experience for national prime rib day was a 3 course meal! Lovely surprise. Started with a perfect portion of Caesar Salad, followed by a huge thick slice Prime rib and au jus, horseradish creamed mashed potatoes, broccolini, 1/2 yellow roasted beet and tomato, cremini mushrooms and a small Yorkshire pudding (the only downfall was the Yorkshire pudding) the dinner was followed by a delightful round cheesecake with fruit and caramel crumbles. The price just for the meal was $39 plus tax and surcharge. So worth it! We heard that it was such a success that Avant may do this as an annual event! I hope so!

    この情報は役に立ちましたか?

  3. Ross

    サンディエゴ評価・口コミ (6)

    5.0

    5日前にご来店

    1. 総合評価 5
    2. 料理 5
    3. サービス 5
    4. 雰囲気 5
    Avant has always been the restaurant of our choice in San Diego.

    この情報は役に立ちましたか?

  4. Cari

    ポートランド・オレゴン評価・口コミ (8)

    5.0

    6日前にご来店

    1. 総合評価 5
    2. 料理 5
    3. サービス 5
    4. 雰囲気 5
    We enjoyed a wonderful, romantic dinner celebrating my husband’s birthday. The service was truly exceptional and the food was delicious, though I would have appreciated larger portions given the pricing. For example, the single raviolo—while absolutely delicious—felt too small to justify the $23 price tag. We were pleasantly surprised with a complimentary crème brûlée “birthday bite,” which was a lovely touch and very tasty. The dining room is cozy and beautifully designed, though quite chilly on our visit (it seemed the heat was off despite the cooler San Diego evening). My husband’s cod dish was fantastic, and the warm bread roll served with house-made butter and horseradish spread was a standout start to the meal. Expect to spend around $200 per couple—even with just one beer per adult and tap water. I’d recommend bringing a light jacket or sweater if dining indoors on a cooler night. Now that we know what to expect, we’ll likely return—especially for the top-notch service, which was a true 5-star experience.

    この情報は役に立ちましたか?

  5. Larry

    サンディエゴ評価・口コミ (4)

    4.0

    2025年4月20日にご来店

    1. 総合評価 4
    2. 料理 5
    3. サービス 3
    4. 雰囲気 5
    The food for Easter Brunch was incredible. Each course was delicious. Our dissatisfaction was with the service, which seemed lackadaisical. Twice we received dishes that were not ordered or delivered at the correct time. With brunch, bottomless champagne was included. Numerous times, our flutes were empty and numerous staff, including the manager would just walk by and seemed to ignore us. All in all, it was a very pleasurable experience, and we definitely plan on returning, but hope the service at such an amazing place will be better the next time.

    この情報は役に立ちましたか?

  6. Andrew

    サンディエゴ評価・口コミ (15)

    5.0

    2025年4月12日にご来店

    1. 総合評価 5
    2. 料理 5
    3. サービス 4
    4. 雰囲気 5
    Everything was great! My wife, friends and their wives had a great time

    この情報は役に立ちましたか?

  7. Carole

    サンディエゴ評価・口コミ (9)

    1.0

    2025年4月9日にご来店

    1. 総合評価 1
    2. 料理 1
    3. サービス 1
    4. 雰囲気 1
    Salad lettuces tasted unwashed. Entrees and sides were luke warm, and sides (mushrooms, potatoes) seemed like it was smeared with Campbell's Cream of Mushroom soup. Service rushed, then slow. Bill for two with tax and tip, ~$300. for two. Totally ridiculous.

    この情報は役に立ちましたか?

  8. Michelle

    サンディエゴ評価・口コミ (17)

    5.0

    2025年3月30日にご来店

    1. 総合評価 5
    2. 料理 5
    3. サービス 5
    4. 雰囲気 5
    It was my mom’s and husband’s wedding anniversary and I wanted to treat them to a nice dinner and we decided to try Avant. Our server, Blaine and team were a delight. Everyone was attentive. The food was delicious, they allowed us to take our time and enjoy ourselves. We tried the seafood tower, the Spanish octopus, the Parker house roll as starters and a few cocktails. For our main dishes, we had the Icelandic cod, the Colorado lamb rack Inman ranch pork chop. For sides we ordered the patatas bravas, the foraged mushrooms and the crisp Brussels sprouts. For dessert we had the apple tarts tatin and the chocolate peanut tart. Everything was delicious!

    この情報は役に立ちましたか?

  9. Natalija VIP

    シカゴ・イリノイ州評価・口コミ (6)

    5.0

    2025年3月26日にご来店

    1. 総合評価 5
    2. 料理 5
    3. サービス 5
    4. 雰囲気 5
    Great food, amazing cocktail list and knowledgeable staff that will elevate your dining experience!

    この情報は役に立ちましたか?

  10. Tedi VIP

    サンディエゴ評価・口コミ (36)

    4.0

    2025年3月23日にご来店

    1. 総合評価 4
    2. 料理 3
    3. サービス 5
    4. 雰囲気 5
    We’ve dined here a few times. We decided on Avante versus the Veranda since it was noisier and mostly outdoors - although great space. We had a nice glass of wine in the bar while waiting and the flower vases were a beautiful touch. We loved the atmosphere and vibe. Service was perfect. We were dining late so we ordered on the light side. We had the Parker roll which was nice and the butter and crème fresh spreads were divine. We also had the broccoli and Brussels sprouts which were delicious. My salmon was a total disappointment and I should have sent it back after the first touch and bite. The whole piece of King Salmon was mushy and taste like as off but I didn’t want to upset my husband. He had the cod which he liked. The Baked Alaska was off the charts delicious.

    1​人がこの情報が役に立ったと言っています

よくある質問

OpenTableを利用するダイナー1696名がAVANTを4.6つ星評価しています。

はい。OpenTable で日時と人数を指定して空席を検索し、ご予約を入れてください。

  1. ホーム
  2. アメリカ
  3. サンディエゴ
  4. ノース・サンディエゴ
  5. ポーウェイ/ランチョ ベルナルド

レストランの予約

2名
19:00
本日14回予約が入りました。
エクスペリエンスをご利用いただけます。
AVANTのGoogle マップ

92128 CA San Diego, 17550 Bernardo Oaks Drive,

追加情報

  • 【最寄りの駅・交差点】
    Pomerado Road
  • エリア
    ポーウェイ/ランチョ ベルナルド
  • 【営業時間】
    火~土 17:00~21:30 クローズ月・日
  • 予算
    31~50 USドル
  • 料理ジャンル
    カリフォルニア料理
  • 【ダイニングスタイル】
    カジュアル エレガント
  • Dress code
    スマートカジュアル
  • Parking details
    Complimentary valet parking.<br />Self parking also available.
  • 【ご利用可能カード】
    AMEX, Discover, Mastercard, Visa
  • 【その他】
    エンターテインメント, カクテル, グルテンフリーのメニュー, シェフズテーブル, テラス席, テラス席, バー・ラウンジ, ハッピーアワー, バリアフリー, バンケット(宴会場), ビール, ワイン, ワイン持ち込みOK, 個室, 屋内暖炉, 持ち込み料金必要, 本格的なバー, 眺望, 禁煙席
  • 【ホームページ】
  • 電話番号
  • パーティー・貸切
    With about 2,500 square feet of indoor and outdoor gathering space, championship golf course views, fine dining and professional service, AVANT is ideal for an intimate gathering for 12 or a larger event of 50. We’ve got you covered with three unique spaces. La Taberna, El Biz and Table 65.
  • パーティー・貸切のお問い合わせ
    Macie Rico: (858) 385-8708
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