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Party Size
For 2
7:00 PM
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Booked 30 times today

Arnold Palmer's Restaurant

1432 reviews
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$31 to $50
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Top Tags:
  • Good for a Date
  • Great for Outdoor Dining
  • Special Occasion
Arnold Palmer's Restaurant features Progressive American cuisine, including fresh seafood, steaks, and some of Arnie's great comfort foods superbly prepared by Chef Matthew Briggs. This one-of-a-kind restaurant features an impressive wine room that houses 2,500 bottles of wine and an exclusive Chef’s Table for special events. Live entertainment on Friday and Saturday in Arnie’s Pub starting at 8pm featuring Will Donato & The Art of Sax sets the atmosphere for guests to enjoy an exciting dining and entertainment experience. The extensive newly remodeled patio offers live entertainment every night featuring Mark Linford and stunning views of the Santa Rosa Mountains.
Dining Style
Casual Elegant
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Hours of operation
Happy Hour
Daily 4:00 pm–7:00 pm
Daily 5:00 pm–10:00 pm
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Phone number
(760) 771-4653
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Cross street
Washington Street
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Parking details
We offer both valet and self-service parking.
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Various local artists perform nightly in Arnie's Pub.
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Counter Seating, Dancing, Entertainment, Fireplace, Full Bar, Happy Hour, Outdoor dining, Private Room, Wheelchair Access, Wine
What 1432 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on recent ratings
Noise · Moderate
92% of people would recommend it to a friend
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vipOpenTable Diner (Palm Springs)
4.0  Dined 3 days ago

Late Valentines Day dinner. Everything was great except Rib Eye wasn’t that good for a extremely expensive steak. Overall I love the restaurant!

OpenTable Diner (Palm Springs)
3.0  Dined 4 days ago

Server was very nice but had no clue re wines or prosecco.

Ordered medium-rare Prime Rib ... it was blood rare!!

vipOpenTable Diner (Palm Springs)
2.0  Dined 4 days ago

The atmosphere is wonderful but the food quality was poor and way over priced. Very poor prime rib and the sea bass did not taste fresh. Also we had indicated that it was our anniversary and I was surprised that they did not make an effort to do something special especially after noticing they brought another guest a birthday dessert with candle.

vipOpenTable Diner (Phoenix)
5.0  Dined 4 days ago

As always, service was outstanding, food was excellent. The ambiance in the Masters Room is always quiet and cozy. One of our favorite restaurants!

SandraR (San Francisco)
4.0  Dined 4 days ago

Lovely patio, but the food and serving size were way over priced.

SusieQeatsout (Charleston)
4.0  Dined 6 days ago

The wind was blowing so hard that we decided to eat inside . We could have waited to be seated in the dining room but same menu could be ordered from in either area so we opted for the bar.

OpenTable Diner (Portland)
4.0  Dined 6 days ago

Our group of 8 was getting together. One of nice aspects of our reservation was that they had gluten free bread.

We ordered some wine and drinks, and had bread delivered. I asked for some gluten free bread. None appeared. I re-asked only to be told they had run out the night before. Okay, it happens.

We ordered appetizers which came quickly and done right. At this point our server took our order. It seemed quite awhile before food appeared, but it was a group of 8. There was some confusion over which salads went where, but it did work out. Eventually our food came, with the exception of 1 person. Apparently, there was some confusion about his order. Again, we are a group of 8. Everyone was served, but him. So, the rest of started to eat slowly. We waited, and waited and waited. The joke became that they had to go fishing to get the fish. I finally went out and asked what was going on. They assured me it would be out in 2 minutes. It wasn't 2 minutes, but it was shortly afterwards. A couple of times, we had to ask that glasses be refreshed with wine/water. My husband and I ordered a side dish that never came. I had to remind the waiter that it hadn't arrived and said that it was so late now, to please remove it from the charges.

The waiter did without our asking, remove the cost of the one dinner that was so late.

Yes, we were a large group, but there are two large group rooms so I assume they are used to having groups. The friends made the evening, the food was okay, but it fell really short on service.

OpenTable Diner (Los Angeles)
4.0  Dined 7 days ago

Had a wonderful time. Good food and the atmosphere was great.

OpenTable Diner (Denver)
4.0  Dined 7 days ago

Wonderful Food in a Classic dining environment. Amanda has been our server a couple of times and she is FABULOUS. The young gals at the door and parking attendants are...... well, young and need some help understanding that the customer comes first.

Look forward to a return visit.

DoloresW (Los Angeles)
4.0  Dined on February 11, 2018

Great food! Love the short rib gnocchi! The butter cake is the best!!