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  • Willow Creek Restaurant

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Willow Creek Restaurant
Willow Creek Restaurant
  • Address:
    29029 Upper Bear Creek Rd. #105
    Evergreen, CO 80439
    Neighborhood:
    Evergreen
  • Cuisine:
    Contemporary American
    Price: $30 and under

Willow Creek Restaurant Details

  • Dining Style: Casual Dining
  • Website: http://www.willowcreekevergreen.com/index.htm
  • Phone: (303) 674-9463
  • Hours of Operation: Closed Tuesdays November Thru April
    Lunch Daily from 11 AM
    Dinner Service begins at 5PM
    Sat & Sunday Brunch
    Bar Menu Available At 3pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Contemporary American, Mediterranean
  • Executive Chef: Curtis Lincoln
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Counter Seating, Entertainment, Farm to Table, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Area, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine, Wine Bar
  • Catering: Call Tony Elwood for details 303-674-wine
  • Private Party Facilities: Private parties up to 150 people. Please call with inquires
  • Private Party Contact: Manager (303) 674-9463

Getting there

  • Cross Street: Highway 74
  • Parking: Private Lot
A word from Willow Creek Restaurant
Willow Creek is Located at Evergreen Lake In The Heart Of Evergreen, a scenic 30 minute drive from Downtown Denver. We feature A Beautiful Patio Overlooking the Lake, Glass Walled Wine Room, Beautiful Rock Fireplace, All Glass Walls, Every Table Has A View! Tastefully Decorated, Private Room Is Available. World Class Chef Curtis Lincoln & Wife Kristopher Have Created a Wonderful Local Restaurant Experience.

Artisinal Coctails and Interesting Wine List, there is something for every walllet! Fresh Pasta's & Sauces, Fresh Flown in Fish, Local Beef & Meats, Colorado Trout, Braised Rabbit... Each Menu Item Is Carefully Crafted. Reviewed by USA Today as one of the TOP TEN Places in the US to eat Housemade Pasta's (Our Rabbit Dish)

Sous Chef Paul Chang

Chef de Cuisine Gabriel Charpentier

General Manager/Co Owner Kristopher Lincoln

Manager Tony Elwood

NOTE:WC Does NOT Accept Restaurant.COM Certificates, Sorry For Any Inconvenience.
Continued
Willow Creek Restaurant
4.2
65 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerOutdoor Dining
  • Diners' Choice WinnerScenic View
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