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Circa55 Rooftop Restaurant + Lounge, Beverly Hills, CA

Circa55 Rooftop Restaurant + Lounge

4,5 (718)
31 bis 50 USD
Moderne amerikanische Küche
9876 Wilshire Boulevard, Beverly Hills, CA 90210

Tisch reservieren

2 Personen
19:00
Heute 4 Mal reserviert
Experiences verfügbar.

Über dieses Restaurant

  • Bezaubernd
  • Kinderfreundlich
  • Innovativ
Das treffend nach seinem Gründungsjahr benannte Hotel CIRCA 55 würdigt seine Wurzeln in der Jahrhundertmitte sowohl in der Atmosphäre als auch in der Küche. Das CIRCA 55 bietet Ihnen eine Neuinterpretation kalifornischer Klassiker mit einem marktfrischen Menü, das zu 95 % aus Produkten aus regionalem Anbau zubereitet wird. Genießen Sie es in einem Ambiente mit Poolblick und großen Glaswänden sowie elegantem Dekor. Gleich ob Sie ein gehobenes Abendessen für zwei Personen oder ein ungezwungenes Essen mit Poolblick suchen, der beständige Glanz des The Beverly Hilton ist vom CIRCA 55 nie weit entfernt.

Zusätzliche Informationen

  • Gebiet
    Beverly Hills
  • Querstraße
    Santa Monica
  • Parking details
    Self Parking - $7 for the first 2 hours, $8 each additional hour. Valet Parking - $10 for the first 2 hours, $10 each additional hour.
  • Unterhaltung
    Poolside acoustic guitar every Thursday through Saturday from 5-9pm.
  • Weitere Details
    Aussicht, Bankett, Bar/Lounge, Bier, Café, Cocktails, Glutenfreie Optionen, Happy Hour, Komplette Bar, Korkengeld, Nichtraucher, Rollstuhl-Zugang, Terrasse/Im Freien, Terrasse/Im Freien, Unterhaltung, Vegan, Wein, Wochenendbrunch, zum Mitnehmen

Experiences

  • Lunch Prix Fixe Menu

    42,00 $ pro Person

    Mehrere Termine verfügbar
    Lunch Prix Fixe Menu available Monday to Friday from 11AM to 4PM, Choice of Starter, Main Course & Dessert for $42.00
  • Jazz Night 6PM to 10PM Friday and Saturday

    Mehrere Termine verfügbar
    Please join us every Friday and Saturday for Jazz night from 6PM to 10PM
  • Mother's Day

    78,00 $ - 186,00 $ pro Person

    Nur 11. Mai 2025
    **Celebrate Mother's Day at The Beverly Hilton** Treat your mom to an unforgettable Mother's Day buffet at The Beverly Hilton's CIRCA 55 rooftop restaurants. Enjoy a delightful brunch on the rooftop, featuring a wide array of delectable dishes and refreshing beverages. **Buffet Highlights:** - **Fresh Seafood:** Indulge in a selection of fresh seafood, including shrimp, oysters, and crab legs. - **Carving Stations:** Savor perfectly roasted meats at our carving stations, including prime rib - **Tantalizing Desserts:** End your meal on a sweet note with a variety of desserts, from cakes to pastries. - **Beautiful Surroundings:** Create lasting memories with your family in the elegant and relaxing ambiance of CIRCA 55. **Details:** - **Date:** Sunday, May 11th - **Price:** $155+ for adults, $65+ for children 12 and under - **Reservations:** Call (310) 887-6055 to book your table Make this Mother's Day truly special by celebrating at The Beverly Hilton. We look forward to welcoming you and your family!

Privatveranstaltungen

Was 718 Gäste sagen

Bewertungen für Circa55 Rooftop Restaurant + Lounge von Gästen, die dieses Restaurant besucht haben. Basierend auf den neusten Bewertungen.

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.5
4,5 basierend auf den neuesten Bewertungen
  • 4,4Essen
  • 4,3Service
  • 4,4Ambiente
  • 4,2Preis-Leistung

LärmGemäßigt

Besonders beliebt

  • West Hollywood / Beverly Hills / Mid-Wilshire

    Ideal zum Brunchen

  • West Hollywood / Beverly Hills / Mid-Wilshire

    Malerische Aussicht

718 Bewertungen
  1. Randy

    Los Angeles15 Bewertungen

    4.0

    Besucht am 16. März 2025

    1. Gesamt 4
    2. Essen 4
    3. Service 1
    4. Ambiente 5
    Everything except the service was wonderful. The food and drinks were very good. The ambience is wonderful. They were not busy but it took ages to get any type of service.

    War diese Bewertung hilfreich?

  2. Ron

    Los Angeles8 Bewertungen

    3.0

    Besucht am 9. März 2025

    1. Gesamt 3
    2. Essen 4
    3. Service 3
    4. Ambiente 3
    made a reservation here because it was in the Beverly Hilton rooftop which was once an excellent place to dine. Much to my demise it is now a restaurant with a bar atmosphere and a noise level so high that you had to yell to carry on a conversation. The service was slow. A slice of cake was brought to the table but waited 10 minutes for utensils to eat it The staff was polite. Food was good but expensive. I would not go back for a nice evening.

    War diese Bewertung hilfreich?

  3. Judy VIP

    Los Angeles151 Bewertungen

    3.0

    Besucht am 2. Februar 2025

    1. Gesamt 3
    2. Essen 3
    3. Service 2
    4. Ambiente 2
    The room needs a ramp instead of the inconvenient elevator behind the closed door for someone with a walker to get into the dining room or go from the dining room to the bathrooms. Had to ask repeatedly for coffee and champagne. Waiters seem oblivious and the place had only a handful of occupied tables. Took a very long time for food to come. The selection was good, however the kabob shrimp was too salty to eat. Had to leave it all. The huevos rancheros was mediocre. I would not order them again. Probably, if I was being very honest, the chef could do a lot better. Rethink the entre part of the menu. The concept, seafood tower and breads is lovely, price point great. Rethink the menu and waiter training.

    War diese Bewertung hilfreich?

  4. Joseph VIP

    Raum New York4 Bewertungen

    5.0

    Besucht am 2. Februar 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    The service, selection, food, and view was just outstanding! Haven’t seen another menu like this in LA. The staff were incredibly friendly and accommodating!

    War diese Bewertung hilfreich?

  5. OpenTable-Gast

    Los Angeles2 Bewertungen

    5.0

    Besucht am 26. Januar 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 4
    We went for the prix fixe Sunday brunch for my daughter’s 21st birthday. It was fantastic! Such an array of foods and beautiful displays of towers of pastries and seafood on the tables and bottomless assorted mimosas and prosecco! It was the perfect celebration for her 21st birthday!!!

    War diese Bewertung hilfreich?

  6. Don

    Raum New York8 Bewertungen

    1.0

    Besucht am 1. Januar 2025

    1. Gesamt 1
    2. Essen 1
    3. Service 2
    4. Ambiente 1
    What a scam. We went for the NYE prepaid open bar. It was the biggest waste of money ever. When you’re paying $150 a ticket you expect some level of class. The place was dead when we arrived at 11:30pm. There was a little kid running around the entire place ( why is there a child at an open bar event?). There was no hostess or any staff really. No one to greet us. No one to seat us. We took a random seat with drinks still left over on the table. The DJ was playing horrible music. In the end my wife and I spent 20 min there and decided to go back to our hotel room to ring in the new year cause I’d rather watch TV than be in that depressing environment. Honestly I could have never paid the $150/per person and just walked in and said I did cause no one verified anything. I wish I had cause I ended up spending $300 to have 2 drinks before I decided to leave. I wish I could get my money back!

    War diese Bewertung hilfreich?

  7. tim

    Orange County3 Bewertungen

    5.0

    Besucht am 1. Januar 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Service was excellent and great presentation of food. Delicious and impeccable menu. Thank you

    War diese Bewertung hilfreich?

  8. sheyan

    Dallas1 Bewertung

    4.0

    Besucht am 27. Dezember 2024

    1. Gesamt 4
    2. Essen 3
    3. Service 5
    4. Ambiente 3
    Our waitress, Maria, was the best part about this weekday dinner. Skip the seafood tower, go to Found Oyster instead. The steak was served with a microwaved potatoes with slices in it, no seasoning no butter and dry, and four asparagus prepared incorrectly with the fiberous stalk still present with again no seasoning or salt or butter. One of the things I did like is that it was quiet, but the music they were playing did not fit the ambiance at all. Seems like management may be going down hill or maybe they just don’t put much effort in on weeknights. Maria was phenomenal and gave us the VIP treatment for sure, with honest recommendations and impeccable service.

    War diese Bewertung hilfreich?

  9. Jacky VIP

    San Francisco32 Bewertungen

    5.0

    Besucht am 26. Dezember 2024

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    We came here for Christmas dinner, and it was absolutely wonderful! The food was good, the service was good, and the view was amazing.

    War diese Bewertung hilfreich?

  10. Carmen VIP

    San Francisco28 Bewertungen

    2.0

    Besucht am 22. Dezember 2024

    1. Gesamt 2
    2. Essen 1
    3. Service 1
    4. Ambiente 2
    I was excited to do Sunday Brunch here with my family while visiting from San Francisco over the holidays. I booked Brunch for Sunday, 12/22/24. I have just now returned from my travels and decided to post this review after several phone calls to Circa 55 to speak to a Restaurant Manager or Food Director or even a hotel Manager. It has not been possible. The Sunday we dined was empty in the Restaurant, aside from one couple next to us. We were a party of (4) and all ordered the Brunch @ $70 each. It seemed reasonable until the food came. Each Brunch item is supposed to come with Pastries, a Seafood Tower, a choice of an entree and bottomless mimosas. We received (2) seafood towers and were told because of the size, they couldn't fit (4) on the table and just added more items to it. We only received (1) Pastry tower to share for four people for the same reason. After ordering the entrees, I was excited for my Sister to find the Gnocchi on the menu as an option, her favorite. She got a plate that looked great and after taking one bite, a HAIR!!!! So gross! I was mortified and she was disgusted! It was a long black hair entangled in the sauce with the food! I immediately let our food server know and she came to the table took the plate and said she would have them make another one, if we chose. My sister agreed and after waiting for her new plate so we could eat, it arrived half the size, looked like they split the original plate and just threw the rest on a new plate! So disappointing. My entree of Eggs Florentine showed up with no Hollandaise sauce. When I noticed, it was so plain and blah looking, the waiter came running with the sauce on a plate and said I'm sorry, that was my fault. But the dish was not properly made and the sauce brought out after my eggs were cold so I could finish putting it together! The bottomless mimosas were another thing. The server took an old glass that I had not finished and topped off my new one with the old one. WOW!

    War diese Bewertung hilfreich?

FAQ

Circa55 Rooftop Restaurant + Lounge bietet auch Takeaway an, das Sie telefonisch beim Restaurant bestellen können: (310) 285-1260.

Circa55 Rooftop Restaurant + Lounge wurde mit 4,5 Sternen von 718 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

  1. Startseite
  2. Vereinigte Staaten
  3. Los Angeles
  4. West Hollywood / Beverly Hills / Mid-Wilshire
  5. Beverly Hills

Tisch reservieren

2 Personen
19:00
Heute 4 Mal reserviert
Experiences verfügbar.
Circa55 Rooftop Restaurant + Lounge auf Google Maps

9876 Wilshire Boulevard, Beverly Hills, CA 90210

Zusätzliche Informationen

  • Querstraße
    Santa Monica
  • Gebiet
    Beverly Hills
  • Öffnungszeiten
    Täglich 6:30 Uhr–22:00 Uhr
  • Preisklasse
    31 bis 50 USD
  • Küchen
    Moderne amerikanische Küche, Kalifornisch
  • Restaurantart
    Zwangloses Restaurant
  • Dress code
    Legere Kleidung
  • Parking details
    Self Parking - $7 for the first 2 hours, $8 each additional hour. Valet Parking - $10 for the first 2 hours, $10 each additional hour.
  • Zahlungsmethoden
    American Express, Diners Club, Discover, Mastercard, Visa
  • Küchenchef
    Chef Matthew Sprister
  • Unterhaltung
    Poolside acoustic guitar every Thursday through Saturday from 5-9pm.
  • Weitere Details
    Aussicht, Bankett, Bar/Lounge, Bier, Café, Cocktails, Glutenfreie Optionen, Happy Hour, Komplette Bar, Korkengeld, Nichtraucher, Rollstuhl-Zugang, Terrasse/Im Freien, Terrasse/Im Freien, Unterhaltung, Vegan, Wein, Wochenendbrunch, zum Mitnehmen
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