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Ko at Fairmont Kea Lani, Kīhei, HI

Ko at Fairmont Kea Lani

4.6 (3716)
$50 and over
Hawaii Regional Cuisine
4100 Wailea Alanui Drive, Kīhei, HI 96753

Make a reservation

2 people
7:00 PM
Booked 9 times today
Experiences are available.

About this restaurant

  • Good for special occasions
  • Great for outdoor dining
  • Great for creative cocktails
Discover the rich flavors of Hawai‘i’s sugarcane plantation past at Kō, where every dish tells a story. Named after the Hawaiian word for sugarcane, Kō is inspired by a time when immigrants from around the world brought their culinary traditions to the islands.

Blending heritage recipes with local ingredients, this fusion gave rise to what we now know as modern Hawaiian cuisine.

In 2012, acclaimed Chef Tylun Pang brought this vision to life, crafting a vibrant menu rooted in generations of island family recipes — from Hawaiian to Chinese, Filipino, Portuguese, Korean, and Japanese influences. Come taste the soulful journey that defines Kō.

Dining areas

Additional information

  • Dining style
    Fine Dining
  • Price
    $50 and over
  • Cuisines
    Hawaii Regional Cuisine, Pacific Rim
  • Hours of operation
    Daily 4:00 pm–8:30 pm Sun 10:30 am–1:30 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Resort Casual
  • Executive chef
    Michael Lofaro
  • Private party facilities
    We welcome you to explore our Private Dining options, perfect for any occasion.
  • Neighborhood
    Wailea
  • Cross street
    Kaukahi Street
  • Parking details
    Fairmont Kea Lani offers complimentary Valet service and free self-parking.
  • Public transit
    The nearest Bus stop is located at the Shops of Wailea Maui.
  • Additional
    Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Vegan, View, Weekend Brunch, Wheelchair Access, Wine

Experiences

  • What Maui Eats Sunday Brunch Buffet at Kō

    $99.00 per person

    Multiple dates available
    Our reimagined Sunday Brunch Buffet is back with even more delicious local favorites featuring prime rib, smoked meats, sashimi selection, chap chae, Korean chicken, short rib loco moco and so much more! Featuring live music, mimosa flights and Bloody Mary specials. Join us for an epicurean journey celebrating the cultural melting pot of Hawai‘i’s local cuisine, inspired by Hawaiian, Chinese, Filipino, Portuguese, Korean and Japanese influences. Indulge in family recipes that have been passed down for generations, all utilizing the island’s freshest produce, meat, and seafood. Every Sunday from 10:30am-12:30pm. 25% off for Kamaʻaina*, 1/2 off for Keiki 6-12, 5 and under eat for free. *Valid Hawaiʻi ID required.

What 3,716 people are saying

Ko at Fairmont Kea Lani reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.7Food
  • 4.8Service
  • 4.6Ambience
  • 4.1Value

NoiseModerate

Loved For

  • Maui

    Great for brunch

  • Maui

    Great for outdoor dining

  • Maui

    Hawaii Regional Cuisine

Review summary

AI-generated from verified diner reviews
Ko at Fairmont Kea Lani offers a vibrant dining experience with "amazing cocktails and food." Guests rave about the "lavender honey shrimp" and "lobster tempura." The service is consistently "exceptional," with attentive staff enhancing memorable occasions. While some find it pricey, the "stunning atmosphere" and "outstanding" culinary creations make it "worth the splurge."
3,716 Reviews
  1. Stephen VIP

    Seattle / Eastern Washington21 reviews

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Another fabulous dinner at Ko. Service was top notch and food excellent. Lobster tempura is one of our favorites and we weren't disappointed. Looking forward to another visit to Ko when we visit Maui again.

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  2. Jana

    Hawaii1 review

    3.0

    Dined 5 days ago

    1. Overall 3
    2. Food 4
    3. Service 4
    4. Ambience 5
    Overall the food was ok/good. I would recommend not going towards the end of brunch as some things were limited or would run out and not be replaced as quickly. One of the guests in our party was vegan and there really wasn't that much to eat other than the salad, plain rice, fruit, seaweed salad, poi, pickled veggies and veggie sushi rolls. Not everything was labeled at the bar. For those eating all food groups and non-picky eaters, you'll enjoy the brunch much more, but I would highly avoid it for anyone with special dietary needs because you wont get the full value of a decent meal for the price of the brunch.

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  3. OpenTable Diner

    Atlanta2 reviews

    4.0

    Dined 5 days ago

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 3
    Good food, good service but wish there more options for vegetarians.

    Is this helpful?

  4. Tam VIP

    San Diego7 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Incredible food and wonderful service! Our server, Drew, went above and beyond to make this a memorable family dinner! ☺️

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  5. Michelle VIP

    Seattle / Eastern Washington48 reviews

    5.0

    Dined on June 12, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Just amazing cocktails and food. The lobster tempura is a must try dish and it is always fun searing your own tuna on a hot stone! Would 100% recommend

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  6. LISA VIP

    Portland / Oregon1 review

    4.0

    Dined on June 10, 2025

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 3
    The tables around us were very noisy - even the wait staff had trouble hearing us when they were asking questions and taking our order.

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  7. Barbara VIP

    Los Angeles15 reviews

    5.0

    Dined on June 10, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food and service were, as always, exceptional. The cocktails are also outstanding and dessert was to die for!!!

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  8. Katherine VIP

    Hawaii10 reviews

    5.0

    Dined on June 10, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Had a fun birthday gathering for two of my closest friends. The service was excellent and also the food was delicious. We had a great time so thank you everybody on the KO team.

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  9. Steve

    Hawaii5 reviews

    5.0

    Dined on June 8, 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Our waitress,Morgan, was exceptional. She supported the buffet experience as she did in a previous visits. We will be there the next two Sundays before the renovations begin. Steve and Laura

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  10. Marisa VIP

    Hawaii4 reviews

    5.0

    Dined on June 7, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We decided to splurge for our big 4-0 birthdays with a girls trip to Maui this past weekend. Ko at Fairmont was our first meal on island, and hands down one of the best dining experiences. We arrived before sunset, the hotel was gorgeous perfect for pictures! The hostess greeted us immediately, our table was near the pool. Our server was very sweet and funny made dinner lively. Now, for the drinks. We brought in a nice bottle of Cabernet to start our evening (very reasonable corkage fee) We also ordered a variety of cocktails, our favorite was the espresso martini and the shiso sour with their own signature local waikulu agave. Each drink perfection! The best part, the food! Not only was each appetizer perfectly plated and picture worthy it was so delicious! For dinner, we ordered their signature Seafood Laulau, fish of the day, Ribeye and vegan curry. Each dish had a flare unique flavors of something we’ve never tried before. During our entire meal, was a great experience not once we had to flag down servers or ask for refills. The Chef, Matt Delacruz even came out to our table to say hi and wish us happy birthday. To the staff at Ko, thank you for such a memorable night. We truly enjoyed each and every sip and bite! Chefs kiss! 10/10! We will back back!

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FAQs

Ko at Fairmont Kea Lani is rated 4.6 stars by 3716 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Hawaii
  4. Maui
  5. Wailea

Make a reservation

2 people
7:00 PM
Booked 9 times today
Experiences are available.
Google Map for Ko at Fairmont Kea Lani

4100 Wailea Alanui Drive, Kīhei, HI 96753

Dining areas

Additional information

  • Cross street
    Kaukahi Street
  • Neighborhood
    Wailea
  • Hours of operation
    Daily 4:00 pm–8:30 pm Sun 10:30 am–1:30 pm
  • Price
    $50 and over
  • Cuisines
    Hawaii Regional Cuisine, Pacific Rim
  • Dining style
    Fine Dining
  • Dress code
    Resort Casual
  • Parking details
    Fairmont Kea Lani offers complimentary Valet service and free self-parking.
  • Public transit
    The nearest Bus stop is located at the Shops of Wailea Maui.
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Michael Lofaro
  • Additional
    Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
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