The Populist - Permanently Closed

To Start or Snack

• Salt & Vinegar Popcorn$3.00

  Fines Herbs, Black Pepper

• Bacon & Egg*$10.00

  Semolina Toast, Lardo Iberico

• Branzino Crudo$12.00

  Endive, Dashi, Lemon Oil

• Baby Beets$12.00

  Baley Hazen Blue, Almond, Buttermilk, Chicories

• Gem Lettuce Salad$12.00

  Salsa Verde, Macadamia Nuts, Parmigiano Reggiano

• Artichoke Rösti$14.00

  Potato, Aged Cheddar, Castlevetrano, Cara Cara

• Grilled Treviso$14.00

  Speck, Calamari, Hazelnuts, Romesco

To Sustain or Share

• Colorado Grass-Fed Burger*$16.00

  Caramelized Onions, Taleggio, Garlic Potatoes

• Pappardelle & Lamb Ragu$20.00

  Cumin, Szechuan Pepper, Pecorino

• Korean Rice Cakes$18.00

  Smoked Jackfruit, Carrot-top Pesto, Carrots, Pecorino, Pistachio

• Pan-Roasted Halibut$27.00

  Spring Vegetable Ragu, Lobster Coral

• Berkshire Pork Flatiron*$25.00

  Kohlrabi, Japanese Turnip, Parsnip Puree

• Tandoori Half Chicken$28.00

  Grain Salad, Labneh, Sugar Snap Peas

• Grilled Hanger Steak*$28.00

  Celeriac, Green Onion, Bagna Cauda

Chef's Tasting Menu

$90 For Two, Beverage Pairings $35/person whole table participation required

• Oysters

  Celery Vinegar, Green Peppercorn

• Bresaola

  Hakurei Turnips, Endive, Brie

• Cauliflower & Calamari

  Orange, Ginger, Sunflower Seeds

• Artichoke & Foie Gras

  Amaranth, Pink and Sansho Peppercorn

• Agnolotti

  English Peas, Buttermilk, Mint

• Lamb Shank

  Lentils, Kohlrabi, Nori, Grapefruit

• Orange Sorbetto

  Yoghurt, Cocoa Nibs, Candied Fennel Seeds