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Roy's Naples - Permanently Closed, Naples, FL

Roy's Naples - Permanently Closed

No Reviews
$31 to $50
Seafood
475 Bayfront Place, Naples, FL 34102

About this restaurant

Permanently Closed - Blending classic techniques with adventurous Pacific Rim flavors, culinary pioneer Roy Yamaguchi created an entirely new approach to fine dining. The first Roy's opened in Honolulu in 1988 and we've spread our warm hospitality and passion for innovative and creative cuisine around the world ever since. Indulge in one of our spectacular cocktails or choose a glass from our award-winning wine list while you discover the fresh ingredients and outstanding seafood, expertly prepared by our local chefs that made us famous.

We invite you to join us at Roy's Naples located in Bayfront Place in Downtown Naples, featuring waterside patio dining, open air bar and a private dining room with a glass wall looking out to the water.

Permanently Closed

This restaurant is permanently closed.

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Additional information

  • Dining style
    Fine Dining
  • Price
    $31 to $50
  • Cuisines
    Seafood, Sushi, Steakhouse
  • Hours of operation
    Open Everyday at 3:30PM Aloha Hour 3:30-7PM Dinner 5PM - Close
  • Phone number
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Noah Bailey
  • Neighborhood
    Naples
  • Cross street
    Goodlette-Frank Road
  • Parking details
    Complimentary valet parking Thursday - Saturday
  • Additional
    Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Wheelchair Access, Wine

Permanently Closed

This restaurant is permanently closed.

Google Map for Roy's Naples - Permanently Closed

475 Bayfront Place, Naples, FL 34102

Additional information

  • Cross street
    Goodlette-Frank Road
  • Neighborhood
    Naples
  • Hours of operation
    Open Everyday at 3:30PM Aloha Hour 3:30-7PM Dinner 5PM - Close
  • Price
    $31 to $50
  • Cuisines
    Seafood, Sushi, Steakhouse
  • Dining style
    Fine Dining
  • Dress code
    Business Casual
  • Parking details
    Complimentary valet parking Thursday - Saturday
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive chef
    Noah Bailey
  • Additional
    Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Wheelchair Access, Wine
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