Tuhog (Skewers)
Kabute$7.00
Enoki Mushrooms, Leek, Allium Oil, Cilantro & Tomato
Lengua$9.00
Beef Tongue & Fermented Cabbage Slaw
Manok$8.00
Chicken Thigh, Soy Cola BBQ & Palapa Relish
Sugpo$12.00
Black Tiger Prawns, Bagoong Butter & Scallion & Lime
Isaw$8.00
Pig Intestine, Adobo Glaze & Scallion
Pulutan (Snacks and Apps)
Lumpia Shanghai$15.00
Pork, Roasted Mushroom Eggrolls, paired with Pineapple Sweet Chili
Sisig$18.00
Crispy Pork Head, Onion, Calamansi, Tamar, Thai Bird Chili, Scallion & topped with a Poached Egg
Kinilaw$31.00
Hokkaido Scallops, Coconut Vinaigrette, Mango, Pickled Chili Pepper, Paprika oil & Lime
Ginataan$28.00
King Salmon*, Palapa, Scallion, Daikon, Preserved Lemon & Paprika Oil
Tokwa$15.00
Fried Tofu, Togarashi, Tofu Puree, Sinamak, Crispy Maitake, Cilantro & Shallots
Wagyu Tartare*$26.00
Wagyu Beef, Miso Adobo Mayo, Puff Rice, Sinigang Togarashi & Calamansi Cured Egg Yolk
Pandesal$15.00
Served with Bulalo Butter (Bone Marrow) & Chamoy Guava Butter
Rice & Noodz
Pancit Bihon$17.00
Corn Starch Noodles, Seasonal Vegetables, Ginger, Garlic & Tamari
- Add Prawns$20.00
Mom's Crab Fat Noodles$25.00
House Squid Ink Noodles, Crab Fat Sarsa, Snow Crab, Corn & Pepper Chowchow
- Add Softshell Crab$13.00
Jasmine Rice$4.00
Sinnagag$6.00
Garlic Fried Rice
Bagoong Fried Rice$14.00
Jasmine Rice, Fermented Shrimp Paste, Sour Mango, Carrots, Savoy Cabbage & Shrimp
Adobo Fried Rice$16.00
Jasmine Rice, Crispy Pork, Adobo Mayo, Long Beans & Scallions
Ulam (Mains)
Inasal$37.00
Charred Half Chicken, Lemongrass, Annato, Fish Sauce, Tinola Broth, Atchara & Seasonal Vegetables
Lechon Liempo$35.00
Crispy Pork Belly, Atchara, Sinamak & Liver Sauce
Kaldereta$46.00
Crispy Lamb, Carrots, Potatoes, Castelvetrano Olives & Tomato Sarsa
Bistek$60.00
Calamansi & Soy Marinated Wagyu Steak*, Roasted Bone Marrow & Cilantro Relish
Sinigang$34.00
Tamarind Broth, Mussels, Black Tiger Prawns, Turnips, Daikon & Lettuce
- Add Hamachi Collar$12.00
Gulay (Vegetables)
Laing$12.00
Coconut Braised Greens with Crispy Shallots
Filipino Caesar Salad$14.00
Charred Baby Gem, Parmesan, Bagoong Vinaigrette & Croutons
Repolyo$15.00
Charred Cabbage, Sweet Chili Glaze, Chicken Skin Gremolata & Mustard Frill
Pinakbet$21.00
Shishito Peppers, Long Bean, Bok Choy, Pickled Ampalaya, Chicharron, Squash Puree & Bagoong
Dessert
Ube Biko$10.00
Sweet Sticky Rice, Latik, Toasted Coconut & Sesame Brittle
Basque Style Pandan Cheesecake$10.00
Brown Butter Polvoron, Vanilla Tuile & Whipped Cream
Bibingka$12.00
Coconut Rice Cake, Smoked Gouda & Salted Egg Caramel