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  • Pitch Coal-Fire Pizzeria

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Pitch Coal-Fire Pizzeria
Pitch Coal-Fire Pizzeria

Pitch Coal-Fire Pizzeria Details

  • Dining Style: Casual Dining
  • Website: http://www.pitchpizzeria.com
  • Email: c.wray@pitchpizzeria.com
  • Phone: (402) 590-2625
  • Hours of Operation: Sunday: 3pm to 9pm
    Monday: 4:30pm to 10pm
    Tuesday thru Thursday: 11am to 10pm
    Friday: 11am to 11pm
    Saturday: 10am to 11pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Pizzeria, Bar / Lounge / Bottle Service
  • Executive Chef: Manny Carino
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Full Bar, Happy Hour, Late Night, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Takeout, Wine, Wine Bar
  • Private Party Contact: Alicia Rowe (402) 590-2625

Getting there

  • Cross Street: 51st & Underwood
  • Parking: Private Lot
A word from Pitch Coal-Fire Pizzeria
Pitch is located in the historic Dundee neighborhood. Our establishment is unique in decor, drinks, menu, and staff!

Keeping up with the traditional way the first pizzas in the United States were made, our pizzas are cooked in a coal-fired oven. The menu also features seafood, steak, housemade pastas, and a burger full of flavor! Our goal is to provide you with local, housemade, and imported ingredients. We offer a Happy Hour menu through the week. And, our bar provides an array of in-house concoctions as well as your traditional libation! Our wine selection is well-thought, and most impressive!! You will enjoy Pitch! Continued
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerGood for Groups
  • Diners' Choice WinnerHot Spot
  • Diners' Choice WinnerNeighborhood Gem
Diner Reviews
  • "The sandwiches were great and so were the truffle fries. We had the brussel sprout appetizer and it was fantastic."
    Dined on 4/10/2014
  • "We gathered a party of four to celebrate a 29 yr old's birthday. Fun beers to try and we had success with them all, plus the house sangria, which changes up every time we go, was spot-on-- not too sweet / not too dry. The Shroom Pizza was my second stab at that one in particular and it lived up to the first try. It's definitely a mushroom lovers dream come true. We also tried the Smoked Mac n Cheese with shrimp added and loved, loved, loved it. OMG. Rich but a wonderful once-in-awhile treat. Birthday tiramisu was complimentary and although odd with the coconut twist, it was heavenly. Me and mine will revisit this place as long as it exists!"
    Dined on 4/7/2014
  • "If conversation is important to your dinner experience, pick somewhere else. "Energetic" is too kind a description of the noise."
    Dined on 4/7/2014
  • "Had my friend's margherita pizza been fully cooked and my son's spaghetti and meatballs not been forgotten it would have been and excellent dining experience. However, our waiter was rarely around to inform of the issues we were left at the mercy of his few and far between appearances. I truly believe that when a table has an issue that a member of management should make it a point to visit that table to ensure the rest of the experience goes well."
    Dined on 4/4/2014
  • "This restaurant was something different the envirment was modern with energy, the staff were absolutely friendly, proficient, helpful, they seamed to actually enjoy working there. I will be returning to experience this dining delight again"
    Dined on 3/23/2014
  • "We had a great time. The food was marvelous and our waiter was the best ever. Even though the restaurant was very crowded by the time we left, we were never rushed. We were seated at the back of the restaurant and if we knew there was such a crowd waiting, we would have tried to hurry up more."
    Dined on 3/29/2014
  • "The food was okay, not great. Our waitress was indifferent and condescending. We ordered an appetizer that we wanted to linger over with our cocktails. We were hesitant to give her our entree order for fear of being rushed, but she promised she would time it accordingly. She must have forgotten her promise on the way to the kitchen, because she served our pizzas while we were still munching, rushing us through dinner. I won't go back."
    Dined on 3/25/2014
  • "Lobster pizza was amazing! Truffle fries and onion rings were also very good ! I had the house wine Pitch and it was perfect as well! Waitress was cheerful, knew the menu well, came to the table often even though it was slammed on a Sunday nite! I loved being able to make reservations on line! Would totally recommend this place!"
    Dined on 3/23/2014
  • "Great place to get together with my friends on Sunday evening! Food and service is always good!!"
    Dined on 3/23/2014
  • "Hot spot - packed with a great vibe. Friendly service with awesome food!"
    Dined on 3/21/2014
  • "This was my first time and when I was looking @ the menu online I noticed that they took reservations online. It was quick and easy so I made one. SO GLAD I did!!! We met on a Wednesday and it was packed!!!! Food is awesome! Loved the calimari!!! Service was the best I have had in a while! Overall GREAT 1st experience!!!!"
    Dined on 3/19/2014
  • "Food was outstanding...the server was more than knowledgeable about the menu items - he actually selected my meal and beverage for me....just a wonderful place to spend a evening with my family."
    Dined on 3/19/2014
  • "Pitch, as always, didn't let us down! Great food, good service, love gathering here with friends."
    Dined on 3/18/2014
  • "As always the food at this restaurant was excellent. I've never been disappointed when dining at Pitch. They have the best meatballs on the appetizer menu. Also love the arugula salad and the shroom pizza. Always feel welcome by the staff. One of the best pizza joints in Omaha!!!"
    Dined on 3/11/2014
  • "There were four of us that went to Pitch on a late Friday afternoon. Our server was fantastic. We had pizza, meatballs, a burger, and the pistachio encrusted fish. All of the food was well made and delicious. They grind their own sausage and hamburger. They do not have soda on-tap and the noise level in the room made it difficult to have any type of conversation. We would definitely return for the food and the service; however, we would probably visit for lunch."
    Dined on 3/14/2014
  • "As always the food at Pitch was great. There were 4 of us that had 8:30 reservations on a Friday night. We arrived early but were seated after our reservation time (not significantly). Server was friendly. Only significant issue was that our entrees (all ordered at the same time), came out one at a time. The server also messed up one of the entree orders; he did make it right by given them the incorrect item and getting the correct order in. What is really not acceptable is the fact that the entrees came piece-meal. We will probably go back because we do like the food but this last time was very, very disappointing."
    Dined on 3/7/2014
  • "We have always had a great dining experience at Pitch. This is a happening place so be sure to make a reservation. The Pizza is always unique and don't be afraid to try one of their combinations,the flavors are always quite complimentary. The artichoke appetizer and the truffle fries are a must!! Pitch is always busy and a little on the noisy side, but full of energy and a fun place to dine."
    Dined on 3/8/2014
  • "We were seated in the area we had selected on our reservation and our waiter was very attentive and pleasant. The food was excellent and we chose a bottle of Pitch Red wine, which was very good. It was the evening before Valentine's Day and the place was full. The noise level is high but as you look at the faces, everyone seems to be having a great time. The owner was on the premises, making his rounds and sitting down with those he knew. It's a happy place and busy. Make your reservation far in advance."
    Dined on 2/13/2014
  • "All the staff at Pitch was excellent! The food was fun. We were there for my daughters 22nd birthday and I love the place but maybe it was not the best idea for a party of 7 to enjoy a birthday dinner at on a Friday night, the staff did their best to take care of us and they did, but they were so busy that I felt our dinner was rushed to us because I was told they had another party coming in at 8:30. Our dinner was about $336 which we don't mind but we like to feel we were able to enjoy the food and drink. Our salads came immediately with they pizza right behind! Sometimes your in a hurry for your food but this was a specail night and it just felt rushed. My hats off to all the staff though they were top notch as was our waiter."
    Dined on 2/28/2014
  • "Great ambience, marvelous service and a very eclectic variety on the drink menu. Appetizers were marvelous. Packed house on a Thursday at dinner time. We had a reservation and had to wait only a few minutes. Food was ready quickly and presented well. We had three varieties of pizza, all very good. If you just want pizza, a beer and a game on TV, go elsewhere, if you want a marvelous all around dining experience, and are willing to pay a little extra for it, go to Pitch. The only real issue is finding parking."
    Dined on 2/27/2014
  • "GF pizza crust available. Pretty good, but $5 extra."
    Dined on 2/23/2014
  • "Only one beer on tap, all others bottled. Waitress was pushy and wanted us to "be ready" much sooner than we were. Lettuce and pear slices kept falling off of our pizza. The place was so loud you had to work to hear the conversation at your own table. This is not a place we will be returning to."
    Dined on 2/17/2014
  • "Servers are always friendly, helpful and well-trained. Pizza is outstanding. Surf and Turf excellent."
    Dined on 2/14/2014
  • "Unique selections, tasty food, and great service by Matt."
    Dined on 2/8/2014
  • "Went on a Saturday evening with a reservation. There was an error and we had to wait. Got seated, most tables are shared. Food was very good although pricey. Everything was SO hectic. Noise louder than some clubs, no chance for conversation. Waitress had to be asked if they had dessert and then she didn't ask everyone in our group if they wanted dessert. Dinner for two of us including shared appetizer, shared dessert, two entrees and glasses of wine w/ 20% tip was more than $100. If I'm paying that much I want to be able to have a quiet calm meal. Loved the artichokes and lobster risotto but very unlikely to go back."
    Dined on 2/8/2014
  • "As soon as you walk in the door you are made to feel like family. The staff at Pitch is always glad to see you whether it is your first time or you are there everyday."
    Dined on 2/5/2014
  • "Our office really enjoyed the happy hour offerings for our special event. The food was awesome, drink specials were fun and the price reasonable. Thanks so much - we all enjoyed ourselves tremendously!"
    Dined on 1/31/2014
  • "The salads are always fabulous. I would think the pizza would have a crisper crust since its coal baked, but the crust was soggy. Service has always good and informative."
    Dined on 1/26/2014
  • "We have eaten at Pitch before and love the food, drinks and atmosphere for a couple or with a few friends. However, this time we went with our parents and kids and our seating was in the bar. It was extremely loud-difficult to even converse with the person next to you, let alone the other side of the table. Our server was less attentive this time around too. The food was very good. We will go back, but not with a group."
    Dined on 1/25/2014
  • "The food is always good and the service friendly and knowledgeable. Can be noisy and crowded but worth it."
    Dined on 1/21/2014
  • "Really enjoyable experience. Well conceived menu with unique twists and refinements to many old favorites. Not kids Pizza. There's some pride that went into the concept of Pitch. Most of the servers we have encountered were a real pleasure, and made the experience even better."
    Dined on 1/17/2014
  • "If you're going there to talk and visit, you might want to go somewhere else on a Saturday night, loud music, boisterous atmosphere.... however, the food and service was excellent!!"
    Dined on 1/18/2014
  • "Have been there several times. Food is always good and different! I very dissapointed in the loud music...could not even talk! Also was seated at a high table for a party of 4..very difficult to converse at those tables...asked to be moved! Still too loud to talk!"
    Dined on 1/18/2014
  • "The food was good but waited over 30 minutes for a table when we had reservations. Will not recommend to anyone. What good are making reservations?"
    Dined on 1/18/2014
  • "Happy Hour was amazing the only downfall is you have to scream at the people at your table because the music is way too loud. Now mind you I'm not old, I'm a young 20-something working professional and the music was a huge negative."
    Dined on 1/17/2014
  • "Pitch is very creative in the pizza department but there's much more. The special pizza of the week was excellent. The chopped salad was even better. I'm glad we took the server's advice on the pizza. A year or two ago I worked with an out of town consultant that was a vegetarian. It was his favorite Omaha restaurant. So, I was a little worried and avoided the place. I shouldn't have done that. There's something there for everybody. Next time I'm getting a hamburger. The guy and the next table had one and it looked perfect. Pink and juicy."
    Dined on 1/15/2014
  • "Made reservation but we were seated at a large table with others we did not know. Our waitress was also covering the bar which is why service is only a three. Menu is awesome! There are plenty of items that I would love to try so I will not let this experience stop me from going again. Service needs to be closer to price. Great food and wine selection."
    Dined on 1/11/2014
  • "As parents of two children we do not get the opportunity to go out often. I am so happy we chose Pitch for our night out. Very enjoyable atmosphere were awesome food and service!!"
    Dined on 1/11/2014
  • "I really like Pitch. It was actually the first restaurant I visited when i moved to Omaha. However this particular Friday night didn't live up to my usual love for Pitch. Service was great - very attentive; place was very busy as usual; (it's very noisy but i expected that from previous experiences so it's not a place for deep conversation.) Unfortunately on this particular night the pizzas were a bit too well done. Not worth sending back but still overdone which impacted the quality. The arugula salad was very good and my daughter enjoyed her pasta. Of course i'll be back but i'm going to make sure my pizza is better prepared next time."
    Dined on 1/10/2014
  • "We love eating here. It is a short walk from our home and they have great food choices. We had sandwiches and the kids had pizza. enjoyed the leftovers the next day for lunch! The server even let us a modify a pizza to make it more kid friendly. Will definitely be returning here again!"
    Dined on 1/11/2014