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Oceanaire Seafood Room - Baltimore, Baltimore, MD

Oceanaire Seafood Room - Baltimore

4.6 (4006)
$31 to $50
Seafood
801 Aliceanna Street, Baltimore, MD 21202

Make a reservation

2 people
11:30 PM
Booked 14 times today

About this restaurant

  • Fancy
  • Good for special occasions
  • Romantic

The Oceanaire provides the perfect setting to enjoy Ultra-Fresh seafood, flown in daily from around the world. Sip a cocktail in the lounge, take a seat at our grand oyster bar, or kick back in a horseshoe booth before diving into a sea of Ultra-Fresh fish, including steak-cut Alaskan halibut, seasonal favorites like fresh Copper River salmon or hard-to-find delicacies like true Dover sole or bluefin tuna. Our knowledgeable staff will delight you with exceptional service — guiding you through the wide variety of items on our menu and helping you select the perfect wine to complement your meal. The world's freshest seafood awaits you at the Oceanaire.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Seafood, Steakhouse, Steak
  • Hours of operation
    Dinner Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
  • Phone number
    (443) 872-0000
  • Website
    http://www.theoceanaire.com/
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Brandon Adler
  • Private party facilities
    Private Dining is available in two separate rooms, both are available for up to 24 people. Also, the Captain's Table is available for up to 10 people. Semi-Private Dining is available in the Amberjack Cocktail Lounge and holds up to 40 people.
  • Private party contact
    Rayven Boone: (667) 677-5159
  • Delivery & takeout
    Order direct
  • Location
    801 Aliceanna Street, Baltimore, MD 21202
  • Neighborhood
    Inner Harbor
  • Cross street
    President Street
  • Parking details
    Public Lot
  • Additional
    Banquet, Bar/Lounge, Beer, Chef's Table, Delivery, Full Bar, Happy Hour, Indoor Smoking Area, Private Room, Takeout, Wine

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Private dining

Menu

Oceanaire Seafood Room - Baltimore's menu was last updated on 2/3/2022.

View menu on restaurant's website

What 4,006 people are saying

Oceanaire Seafood Room - Baltimore reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.5Service
  • 4.6Ambience
  • 4.2Value

Noise • Moderate

Loved For

  • Baltimore / Maryland

    Romantic

  • Baltimore / Maryland

    Seafood

  • Baltimore / Maryland

    Most Booked 1000-Point Tables

  • Baltimore

    Romantic

  • Baltimore

    Seafood

  • Baltimore

    Most Booked 1000-Point Tables

Review summary

AI-generated from verified diner reviews
Oceanaire Seafood Room in Baltimore offers a delightful dining atmosphere with "amazing seafood" and "excellent customer service." Guests rave about the "fresh and delicious" seafood options, particularly the Maryland crab cakes. While some have noted service inconsistencies, standout servers like Adam and Michael are frequently praised. The ambiance is described as "beautiful" and perfect for special occasions.
4,006 Reviews

  1. Clifford

    San Francisco Bay Area3 reviews

    4.0

    Dined 3 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Our service was excellent, the manager went out of the way to fix our order!!!

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  2. Jeff

    Idaho1 review

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Very nice staff, great cocktails in a beautiful part of Baltimore.

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  3. Ronald

    Baltimore / Maryland24 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    We were there to celebrate our anniversary. The food was as good as usual; however, our wait staff was the best we have had at Oceannaire, and maybe any Landry establishment we have visited in the past 20 years. Great job!!!!

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  4. C. Michael VIP

    Las Vegas11 reviews

    1.0

    Dined 7 days ago

    1. Overall 1
    2. Food 2
    3. Service 2
    4. Ambience 2
    We were really let down on the service and the quality of food. The restaurant wasn’t busy on a Wednesday night, and food came out slow. A couple of the sides game’s out late. Really disappointed eating with clients and spending $850.00…..

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  5. Larry VIP

    Baltimore / Maryland20 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Went there with my girlfriend for our anniversary. The restaurant is beautiful and the service was terrific. The food was exceptional. I’ve never been out with my girlfriend where she didn’t take home leftovers. She ate every last bite because it was so good. Not gonna lie. The restaurant is expensive although worth it. But it definitely is a special occasion restaurant unless you have a hefty expense account.

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  6. Tiana

    Unspecified1 review

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Simply delicious I went midweek so no wait and not crowded parking was good.

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  7. Adia

    Baltimore / Maryland5 reviews

    2.0

    Dined on June 14, 2025

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 4
    Took my husband here for the first time for Father's Day dinner. We were not impressed with the food. We were surprised with some of the cooking choices such as serving kimchi with the chicken pot stickers, but not mentioning it on the menu or the peanuts on the brussel sprouts, also not mentioned. I had the lobster shrimp and scallops acqua pazza, which would have benefitted from more seasoning such as garlic. My husband had the Father's Day special. It was an ok dish but nothing spectacular. The steak sauce served with it clearly was A1 which for the price, he was disappointed in it. The restaurant itself was nice but the food was not impressive especially considering what we spent.

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  8. Natasha

    Washington, D.C. Area4 reviews

    5.0

    Dined on June 14, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    He always enjoy dining here. The staff is always attentive and eager to make sure things are right which we appreciate we will definitely return.

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  9. Seth

    Philadelphia County10 reviews

    1.0

    Dined on June 12, 2025

    1. Overall 1
    2. Food 3
    3. Service 2
    4. Ambience 5
    My wife and I went for our 20th anniversary. We ordered the grand shellfish tower as an appetizer. For entrees, I got the Chilean Sea Bass Ramen and my wife got the Spicy Blu Crab “Louie” Capellini. The tower was served pretty quickly and was very good. However, my wife and I were only halfway through eating it when our entrees were delivered to the table. We had to send them back to the kitchen so we could finish the tower. Clearly an error on the waiters part when putting in our order (and not the only one). While we continued to eat from the tower our waiter came out to ask if he could make room for the entrees. This was very poor considering we were still enjoying the shellfish. We told him we already sent the entrees back to the kitchen and he then left us to finish, or so we thought. The entrees then arrived at our table again while we were trying to enjoy the last oysters which we had to quickly eat because we didn’t want to send the entrees back again. By now our enjoyment of the appetizer had been ruined by us being rushed to eat it throughout. My wife’s dish was standard for a Beurre blanc sauce dish but certainly nothing special and the spicy description it turned out was a little red chili pepper flakes sprinkled in. Really nothing special. My dish came out covered and was presented to me as a “surprise” when they removed the lid. The Sea Bass which looked perfectly seared on top had apparently steamed under the lid and was wet and over cooked by the time it made it to the table. The star of the dish was the broth which was very good, but they do not serve the dish with a spoon to be able to enjoy it. I asked the waiter for a spoon which he forgot to bring. After a reminder he showed up with what looked like a serving spoon (it was huge and awkward to eat with). For dessert I got the 20 year port which was very good but they overcharged me $140! Check your receipt here. We would never go back and I would not recommend this restaurant to anyone.

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  10. Donna VIP

    New Jersey77 reviews

    5.0

    Dined on June 10, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    We were really looking forward to dining here after reading the menu. It was the last night of our vacation and my husband wanted lobster. It turned out not only were there at least 5 menu offerings featuring lobster, but Adam, our server, offered lots of options on the size, preparation and combinations. I started with the garden maki in place of a salad, and it was good but with all the rice, kind of heavy for a first course. My husband’s Caesar salad was classic (so hard to find these days!) He was very happy with the lobster tail that he paired with seared scallops. I got the lobster, shrimp and scallop grilled entree. It was good and perfectly cooked but I wish I had tried something more interesting, like the Chilean sea bass ramen. The hash brown potatoes side my husband chose were so good and plentiful that he took the leftovers home for the next day’s breakfast! The key lime pie we shared was the best we’ve ever had. We want to say also that Adam was fantastic. He was so helpful in every aspect of our meal and suggested the perfect wine. If we find ourselves in the area again we will return.

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FAQs

Oceanaire Seafood Room - Baltimore offers delivery in partnership with Uber Eats. Oceanaire Seafood Room - Baltimore also offers takeout which you can order by calling the restaurant at (443) 872-0000.

Oceanaire Seafood Room - Baltimore is rated 4.6 stars by 4006 OpenTable diners.

Oceanaire Seafood Room - Baltimore does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Baltimore / Maryland
  4. Baltimore
  5. Inner Harbor

Make a reservation

2 people
11:30 PM
Booked 14 times today
Google Map for Oceanaire Seafood Room - Baltimore

801 Aliceanna Street, Baltimore, MD 21202

Additional information

  • Cross street
    President Street
  • Neighborhood
    Inner Harbor
  • Hours of operation
    Dinner Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
  • Price
    $31 to $50
  • Cuisines
    Seafood, Steakhouse, Steak
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    Public Lot
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive chef
    Brandon Adler
  • Additional
    Banquet, Bar/Lounge, Beer, Chef's Table, Delivery, Full Bar, Happy Hour, Indoor Smoking Area, Private Room, Takeout, Wine
  • Delivery & takeout
    Order direct
  • Website
    http://www.theoceanaire.com/
  • Phone number
    (443) 872-0000
  • Private party facilities
    Private Dining is available in two separate rooms, both are available for up to 24 people. Also, the Captain's Table is available for up to 10 people. Semi-Private Dining is available in the Amberjack Cocktail Lounge and holds up to 40 people.
  • Private party contact
    Rayven Boone: (667) 677-5159

Featured in

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Send gift cards instantly by email or print to present in person.

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