Greenbriar Inn, The

Starters

• Chilled Oysters on the Half Shell$24.00

  Six fresh oysters, traditional mignonette, lemon

• Oysters Rockefeller$28.00

  Six oysters baked with spinach and bacon, topped with a warm cheese glacage

• Hamachi Crudo$23.00

  Pickled ramps, calabrian-agave aioli, chives, nori rice crisp

• Classic Greenbriar Escargot$18.00

  Garlic and fresh herb butter, toasted baguette

• Soup of the Day$13.00

  Directed by the Season, Created by the Chef

• Baby Kale Salad$13.00

  Lemon-apple vinaigrette, sherry pickled raisins, green apple, crushed pistachios

• Greenbriar Inn Caesar Salad$13.00

  Romaine, tomatoes, hard-boiled egg, bacon, parmesan, white anchovy Caesar dressing, focaccia crostino

Mains

• Seared Diver Sea Scallops$45.00

  Israeli couscous, oyster mushrooms conserva, lemon marmalade, blackberry-masa sauce

• Seared Lamb Sirloin$44.00

  Spring pea-mint risotto, baby carrots, charred pearl onions, carrot butter, baby mache

• Seared Ahi Tuna$45.00

  Eggplant caponata, roasted red pepper, red onions, golden raisins, cherry tomato, basil oil, lemon, balsaimc

• Roasted Maple Leaf Farms Duck Breast$42.00

  Fava bean, red pepper and prosciutto succotash, vanilla garlic cream

• Crispy Skin Red Snapper$45.00

  Baked au gratin potato, wilted spinach, bacon-lemon butter, basil oil

• Grilled Colorado Filet of Beef$58.00

  Pan fried smashed sunchokes, orange confit tomatoes, candied hazelnuts, garden thyme beurre blanc

• Eggplant Parmesan$26.00

  Gluten free herb breading, orecchiette pasta, sauce Pomodoro, sauteed asparagus, basil oil

• Beef Wellington$60.00

  Foie gras, sherry mushroom duxelles, whipped potatoes, seasonal vegetables, Bordelaise, Béarnaise

Dessert

• Summer Cherry Galette for Two$20.00

  Served warm with vanilla ice cream and cherry sauce

• Chocolate Mousse Cake$12.00

  Chocolate genoise, chocolate mousse, chocolate hazelnut ganache, raspberry mousse, raspberry gelee, chocolate and raspberry sauces

• Lemon Semifreddo$12.00

  Frozen lemon cream, shortbread cookie crust, raspberry sauce, fresh raspberries, white chocolate garnish

• White Chocolate Cheesecake$12.00

  New York style cheesecake, oreo crust, chantilly cream, chocolate sauce

• Blackberry Mousse Entremet$12.00

  Blackberry mousse on an almond Linzer cookie wrapped in almond joconde cake with a blackberry Creme de Cassis glaze, white chocolate creme Anglaise and blackberry sauce

• Key Lime Tart$12.00

  Whipped cream, raspberry mousse, sugared raspberries, raspberry sauce

• Vanilla Creme Brulee$12.00

  Chantilly cream, fresh fruit, raspberry sauce

• Daily Selection of Sorbet and Ice Cream$6.00

  Ask your server for today's selections

Coffee

• Espresso$4.50

  • Double$6.50

• Coffee And Tea$4.50

• Cappuccino$6.50

• Café Latte$6.50

• Café Mocha Latte$7.00

• Chai$5.00

• Chai Latte$7.00

After Dinner Drinks and Dessert Wines

Additional dessert wines, ports, grappas, and liqueurs are available. Please ask your server for assistance.

• Espresso Martini$15.00

  Moonlight espresso coffee liqueur, Ketel One vodka, fresh espresso, vanilla

• Carajillo$15.00

  Licor 43, hot espresso

• Boulevardier$15.00

  Bulleit bourbon, Campari, sweet vermouth

• Michele Chiarlo "Nivole" Moscato d' Asti, (Italy) 2023$12.00

• Yalumba "Museum Muscat" Dessert Wine, (Australia), 2018$12.00