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  • Fogo de Chao Brazilian Steakhouse - Beverly Hills

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Fogo de Chao Brazilian Steakhouse - Beverly Hills
Fogo de Chao Brazilian Steakhouse - Beverly Hills
  • Address:
    133 N. La Cienega Blvd.
    Beverly Hills, CA 90211
    Beverly Hills
  • Cuisine:
    Brazilian Steakhouse
    Price: $31 to $50

Fogo de Chao Brazilian Steakhouse - Beverly Hills Details

  • Dining Style: Casual Elegant
  • Website: http://www.fogodechao.com
  • Phone: (310) 289-7755
  • Hours of Operation: Monday - Thursday: 5:00pm - 10:00pm, Friday: 5:00pm - 10:30pm, Saturday: 4:30pm - 10:30pm, Sunday: 4:00pm - 9:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Brazilian Steakhouse, Steakhouse, South American
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Full Bar, Private Room, Wheelchair Access

Getting there

  • Cross Street: Clifton Way
  • Parking: Valet
  • Parking Details: Valet parking is offered at lunch and dinner, and limited metered parking is available on the street.
A word from Fogo de Chao Brazilian Steakhouse - Beverly Hills
Fogo de Chão® (fo-go dèe shoun), is an authentic Southern Brazilian steakhouse. In 1979, Fogo® began sharing the gaucho way of preparing meat in Porto Alegre, Brazil. Today, our gaucho chefs still expertly grill each of our 16 cuts of meat and offer you continuous tableside service.

We invite you to enjoy the delicious preparations of our gaucho chefs along with our gourmet salad bar, authentic Brazilian side dishes, and award-winning wine list.Continued
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Diner Reviews
  • "I was soo content with my dinning experience my husband and I enjoyed the food and our time while we were there. Service was on point. Drinks were delicious! As well as our dessert. Definitely will be returning. The only downside is that it is expensive! The only reason why I did not give it 5 stars is because of the price."
    Dined on 7/8/2014
  • "My family and I lived in Brasil for a time and hence missed most of the food items not included in this menu - we understand Amreicans may not be fund of Cupin, Fejao or Farofa. May be the restaurant can make accommodations for special customers with the Carioca culinary experience. We have directly discussed this subject with one of the Mangers in the past. I do not have any suggestions for how the restaurant can implement such a request. May be the guest can call in one day prior to the visit. I hope they will have the ingredients in house or one day a week do a 'Fejoada Completa'."
    Dined on 7/5/2014
  • "Came here with my sister for restaurant week. It was super crowded and seemed like all the Asians flocked there because of Restaurant week. The great cuts of meat was served quickly. We loved the soft, chewy, buttery cheese bread. I am not much of AYCE person since I get full super fast, but it was a good experience and we got to spend some quality sister-sister time. =) Will come back if necessary, no complaints."
    Dined on 1/26/2014
  • "The food, service, ambiance was great. The only issue was I got there at 7:55 PM my reservation was for 8 PM and our party of 4 sat at 8:35 PM. That is my only complaint. The hostess was nice about it. I understand it was busy but would of been nice to be sat right away."
    Dined on 6/21/2014
  • "We love going to this particular location for lunch."
    Dined on 6/27/2013
  • "I love Fogo De Chao and have dined here multiple times. However, their new system of reservations is absolutely TERRIBLE. I made a reservation for 8pm and the hostess wrote my name down on her list after everyone that was waiting. Basically, there is no point in making a reservation because they just put you down on the list when you get there. Does that even make any sense? We had to wait 40 minutes for a table and it was very irritating since we were there for a birthday and had plans afterwards."
    Dined on 6/21/2014
  • "If you are a vegetarian, dont come here. Strictly for the meat lover in you. The food was excellent and the service was great."
    Dined on 1/20/2014
  • "The worst Brazilian Steakhouse I have ever been, takes 1 hour to bring you a piece of bad meat."
    Dined on 6/20/2014
  • "We were well received it took 15minutes to seat us with a reservation.Salad buffet was good but not Brazilian, you can get it anywhere else.The meat was good but the servers were few and far in between.We could not get the kind of meat we liked when we asked for it.We wanted to try the lamb chops after about 20 minutes the server shows up with 2 pieces for a party of 5 and promised to be back with more but never showed up.Asked our main server to send a server with lamb chops our way, but 20 minutes later and at least 2 reminders that did not happen.Noisy place and had the feeling of a school cafeteria.Worst of all severely over priced. $530 for 5 people and we received about $200 worth of food and service. Not a place I would go back to."
    Dined on 6/15/2014
  • "Let me preface my remarks by saying we have been to Fogo De Chao many times, showing various guests this amazing restaurant & always enjoyed the evening. We were kept waiting for over 20 minutes for our 7pm reservation. They seriously overbooked. It was a zoo.The the bar served us watered down versions of one of their signature drinks. The servers came around to offer items not on the regular prix fixe menu with scant warning. Having said all that, meats were plentiful and delicious, the fantastic salad bar quickly replenished with fresh, special items. Our guests despite the wait and disappointing drinks still had a good time with this unique experience, but we will be slow to return. Perhaps with their popularity they won't miss us."
    Dined on 6/14/2014
  • "It has been some time since I visited and I was surprised by the changes. They now shove more people in and much louder, food good but not as good. Still a good place to go."
    Dined on 6/15/2014
  • "The worst experience I've had with a reservation. I can understand having delays with reservations because of tables not emptying out as expected. However, overbooking the restaurant and to tell your customers with reservations that there is a wait of 45 minutes to an hour is unacceptable. People were leaving because reservations weren't being fulfilled and the parking lot was overflowing with people waiting. I've eaten at this restaurant before, however, I wasn't about to wait for an hour to be seated when I had an 8 pm reservation. Needles to say, we didn't stay!!!"
    Dined on 6/14/2014
  • "If you have never tried Brazilian BBQ this would be a good experience on a special occasion. A bit pricey though. Service was very good at the beginning because we had a 5pm reservation but when it got busy, it was difficult to get waiter attention and had to wait."
    Dined on 6/14/2014
  • "What's the point of accepting reservation if they were going to make customers wait for over 30mins?"
    Dined on 6/14/2014
  • "Não almoçamos na Fogo de Chão, pois estivemos no local antes da reserva para saber se essa churrascaria brasileira iria atender nosso pedido feito na reserva para que conseguissem uma mesa onde pusessemos assistir ao jogo de Brasil de abertura da copo do mundo de. futebol e para nossa surpresa sequer uma tela de televisão habia no salão de almoço! Uma pena que oa próprios brasileiros nao valorizem o Brasil! acabamos almoçando no hotel onde havia televisão transmitindo o jogo!"
    Dined on 6/12/2014
  • "I've been curious to try Fogo de Chao for a long time because I've heard so many rave reviews about it. It was an enjoyable experience, but nothing was above and beyond what you'd expect for a Brazilian Steakhouse. Wine recommendations were excellent, the guy who helped us at the bar was tremendously knowledgeable. I don't regret trying it, but I probably won't be back. I prefer the food and service at M Grill."
    Dined on 6/7/2014
  • "Foods and services are excellent. If you have a party, please see Victor, manager; he can provide the detail of a list of foods and drinks. the price is reasonable for the party. We are very happy with Victor and his staff due to their professional and courteous. We hold our daughter wedding reception at Fogo De Chao in Beverly Hills, CA. Our guests said It was the best food/reception that they have ever had. We have recommended Fogo De Chao Beverly Hills to all my friends. Thank you."
    Dined on 5/26/2014
  • "Great experience and definitely something to do in LA. Fun and very very Good! "
    Dined on 5/25/2014
  • "Salad bar had a great selection, servers were great, and the food was perfect."
    Dined on 5/24/2014
  • "Been here a few times and haven't been disappointed yet. The meat is always delicious. I suggest accompanying your meal with one (or more) of the Caipirinhas. Also enjoyed the light and refreshing Strawberry Cream dessert to round out the meal. "
    Dined on 5/21/2014
  • "If you like grilled meat, beef, lamb, pork, chicken, then this is the spot for you. The house Picanha and their lamb chops were favs along with polenta fries and parmesan puff pastries. Make sure if you miss any item, just ask the house staff and they will bring you a special skewer freshly made to your table. "
    Dined on 5/17/2014
  • "I used to love Brazilian barbecue, especially Fogo. This trip was highlighted by overlooked meet, poor service and most obnoxiously a 5.50 valet charge in the restaurant parking lot. With tip, no drinks, my check for 2 was $200. I can get an exceptional meal for this. When leaving I tipped the valet $5 as is my habit to be told the charge is $5.50. Probably my last trip to any Fogo."
    Dined on 5/15/2014
  • "Four of us dined on Thursday evening at Fogo de Chao; two of us had the salad bar. We were disappointed because there was no shrimp, the only protein salad was chicken, and it was just not the over abundance it has been in the past."
    Dined on 5/15/2014
  • "Best Brazilian barbeque we ever had. beautiful restaurant, impeccable service, outstanding food!"
    Dined on 5/14/2014
  • "Great for meat lovers. Picana is our favorite. The services is great and the food is high quality. We always have a great time when we go to Fogo."
    Dined on 5/13/2014
  • "So we came here for mother's day brunch and I'm glad we did. The staff was friendly and the service was outstanding. The servers with the meats came by often and were knowledgeable about what they are serving. It was our first time so the server very nicely explained what to expect. I will definitely coming back! Oh, and by the way, they gave my mom a gift card for a complimentary lunch/dinner for her next visit because it was mother's day."
    Dined on 5/11/2014
  • "Fogo is by far one of the best!! The service is impeccable and they go out of their way to make everything perfect. One of my faves whether it's for lunch, dinner or a special occasion. They never disappoint."
    Dined on 5/11/2014
  • "My wife and I was joined by two other couples and this was their first visit. We truly enjoyed our evening. "
    Dined on 5/10/2014
  • "There are around fourteen different meats to try or more, and the majority of the them were dry and not too tasty. What was good was the sea bass and the garlic beef. "
    Dined on 5/8/2014
  • "As a Brazilian, Fogo is the best that you get in the US when it comes to Brazilian steakhouses! Great service, great meats and salad bar... SO GOOD! Always eat too much! "
    Dined on 5/7/2014
  • "AC not working in the back dining room. Dining tables are too close together with waiters literally next to you as he serves the other table. It's like a marketplace!!! Very poor ambience, and loud. The pork ribs were tough, and the ribeye was very fatty. I will NOT recommend Fogo de Chao to anyone."
    Dined on 5/3/2014
  • "Loved everything about this place....Friendly staff including great Valet attendants. I can't find anything wrong with this place. The food was outstanding can't wait to take my friends and family when visiting from out of town. "
    Dined on 5/2/2014
  • "The actual food is good, but this past trip makes me never want to go back. I would recommend NEVER sitting next to a wall, since servers like to skip over your table after serving the table right next to you and rarely walk by. I went about 15 minutes without any service, not even a regular waiter asking how we're doing or refilling water"
    Dined on 4/27/2014
  • "Most flavorful cut of meat was their "house special." Every other cut was OK, but considering the steep prices for dinner $50+/person I think next time I'll just have a perfectly cooked filet mignon at a steak house instead of going to Fogo de Chao. Be sure to ask for their delicious chimichurri sauce! Salad bar needs a lot of improvement--selection is lacking a bit. It would be nice if they added a soup or two instead of offering an assortment of just rice and beans. "
    Dined on 4/17/2014
  • "The meats at this Brazilian restaurant are among the best in town. The salad bar is substantial enough for the vegetarians, and now the new menu has melt-in-your-mouth seabass. Add to the great food the fact that the staff actually remembers us when we return, and the fabulous decor, and the experience is always first-rate! This is one of our favorite places to take visiting guests. "
    Dined on 4/18/2014
  • "Great quality of meat with service you can't beat! I've been to many Brazilian steakhouses but this one definitely takes the cake!"
    Dined on 4/13/2014
  • "Fogo de Chao never disappoints us. We celebrate all our special occasions at this restaurant and the food and service is always excellent. Great for parties or romantic dinners."
    Dined on 4/9/2014
  • "The help are very friendly, the customers seem to look happy. They could do a little work on the desserts.choice was limited.k"
    Dined on 4/6/2014
  • "has different types of meat that I have never heard of,but delicious nonetheless,great for groups"
    Dined on 7/20/2013
  • "Unique dining experience. Great meats in every variety. The entire staff was perfect. Friendly, courteous, and attentive."
    Dined on 4/4/2014