Arroyo Vino

Arroyo Vino reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. S

   Susie Gray VIP

   Austin14 reviews

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   A total gem! Attentive and friendly service. Food and wine were exquisite. Overall vibe was like a neighborhood favorite spot.
   

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2. M

   Michael VIP

   Denver58 reviews

   5.0

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   As I’ve said these reviews multiple times, this restaurant is at the top of their game, having gotten better month by month. I expect to be wowed by the tempura mushrooms, which I dream about, but was surprised to find onions in the dish as well; great idea. The barbecue shrimp were terrific, not exactly New Orleans, mainly because it was not swimming in butter. (I have nothing against butter and I’m from New Orleans). The potato ravioli were lovely. I think the chef was trying to balance the sweetness of brown butter by adding a touch of citrus – maybe a touch too much. Looking forward to next time.
   

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3. A

   Anne VIP

   New Mexico11 reviews

   5.0

   Dined 5 days ago

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 4

   Arroyo Vino is always reliably good. The newish smashburgers and fries were enjoyed by this party and on a previous trip. The potato ravioli was also good. The evening was loud because the restaurant was full (and it's a small space). I don't know what could be done about that.
   

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4. M

   Mike VIP

   Denver16 reviews

   5.0

   Dined on May 25, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Always enjoy this restaurant. Food and service are always top-notch with great wines at moderate prices. My wife and I leave Aroyo Vino each time asking ourselves... why don't we come here more often?
   

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5. C

   Charlotte VIP

   Denver18 reviews

   5.0

   Dined on May 24, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent food, wine and service, as always. Such a treat!
   

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6. T

   Tina VIP

   New Mexico62 reviews

   5.0

   Dined on May 23, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Excellent well prepared meal with high end service. Surprisingly good from beginning to end. We shared 2 appetizers , the linguini and the halibut - all fantastic, followed by a decadent dessert. We will return for sure
   

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7. D

   Daniel VIP

   Seattle / Eastern Washington50 reviews

   5.0

   Dined on May 23, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   A wonderful dinner as usual. The food and service are always fantastic. We particularly enjoyed the halibut and foie gras.
   

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8. M

   Michele

   New York City1 review

   5.0

   Dined on May 22, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 3

   As wonderful as the food was - and it was!, our server’s kindness, care, friendliness and expertise made the whole evening especially delightful! We look forward to coming back soon!
   

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9. D

   Daphne

   New Mexico5 reviews

   5.0

   Dined on May 21, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent meal, as always! Jonathon was so attentive and therefore we enjoyed our Anniversary celebration!
   

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10. P

    Peter VIP

    New Mexico14 reviews

    5.0

    Dined on May 20, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Beginning at the end: Dessert was an amazingly creamy panna cotta with rhubarb / strawberry compote; accompanied by sambuca! We started with mushroom tempura and New Orleans - style BBQ shrimp and corn hushpuppies; then moved to Chef's signature Moroccan-spiced chicken breast and a delicious chunk of pan roasted alaskan halibut — accompanied by two different wines suggested by Hannah. I already told you what we had after that! Always a treat to eat such tasty, healthy food in a friendly, congenial atmosphere. Jack, a new member of the staff, waited our table and did a great job.
    

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