Zebra Luxury Lounge - Permanently Closed

Jumbo Seafood Ceviche & Absolute Vodka Salsa FrescaUSD 13.95

Icy cold poached grouper, jumbo shrimp, scallops macerated in fresh spicy Absolute Vodka salsa fresca along with celery & fresh lime

Mini Lump Crab CakesUSD 12.95

Mini jumbo lump crab cakes encrusted with crushed Ritz crackers pan fried in butter joined with spicy Bimini sauce served on slaw

Baked Macaroni & Cheese Trio Au grainUSD 8.95

A blend of three cheeses Gouda, Havarti & Munster simmered in a light cream sauce, along with a hint of bacon, topped with cracker crumbs then baked to a golden brown

Icy Cold Raw Oysters & Mignonette sauceUSD 13.95

12 dz. Icy cold oysters shucked to order served with mignonette sauce along with fresh lemon wedges

Classic Escargot & Herb ButterUSD 12.95

Classic escargot topped with herd butter baked to a golden brown served with toasted crostini

BruschettaUSD 8.95

Fresh chopped vine ripe plum tomatoes, red onions & garlic tossed with fresh basil and capers drizzled with olive oil & red wine vinegar served with toasted crostini

Traditional HouseUSD 8.95

Mixed greens topped with chopped tomatoes, red onions, cucumbers & carrots

CaesarUSD 8.95

Crisp romaine lettuce tossed with homemade croutons and Caesar dressing topped with Parmigiano Reggiano cheese and diced red onion

GreekUSD 10.95

Mixed greens topped with chopped tomatoes, red onions, cucumbers, pepperoncini, assorted olives & feta cheese crumble served with grilled flat bread

Pacific Rim Black & White Sesame Seed Encrusted Ahi Tuna SaladUSD 14.95

Assorted greens tossed with ginger dressing topped with celery, tomato, cucumbers, carrots and mandarin oranges topped with sliced pan seared black & white sesame seed encrusted ahi tuna along with crunchy lo mien noodles

Fresh Berry SaladUSD 12.95

Mixed greens topped with candied nuts, cran raisins, seasonal berries, cucumbers, tomatoes and red onions

French OnionUSD 8.95

Caramelized sweet Vidalia onions simmered in a brandy infused beef broth topped with crouton and havarti cheese baked to a bubbly gooey golden brown

Seafood ChowderUSD 13.95

An array of assorted seafood's such as grouper, shrimp, & scallops simmered in spicy Island style seafood broth with a touch of coconut milk and fresh lime

Assorted Cheese Platter

Grand Cru Reserve, MezzaLuna Fontina, Buttermilk Blue Affine'e, Vintage Van Gogh, Red Spruce 4-Year Aged Cheddar served with toasted Crostini

• For 2USD 8.00
• For 4USD 15.00

Seasonal Assorted Fruit Platter

Assorted seasonal fruits served with whipped cream and mint pesto

• For 2USD 7.00
• For 4USD 13.00

Tartare de Filet de boeuf (Steak Tartare)USD 13.95

Tender filet mignon hand diced to order blended with traditional dressing & red onions topped with a fresh quail egg served with toasted ciabatta Crostini

Mussels & FritsUSD 11.95

Sauteed mussels simmered in a saffron seafood broth topped with crispy fried Juliann strips of potatoes

Crispy Bang ! Bang ! ShrimpUSD 10.95

Tender flash fried crispy shrimp tossed with a Thai chili sauce reduction topped with Juliann wontons, black & white sesame seeds and a wedge of lime

Filet Mignon Beef CarpaccioUSD 12.95

Thin slices of seasoned seared filet mignon topped with arugula, shaved Parmigiano Reggiano cheese, capers, fresh squeezed lemon and extra virgin olive oil

Fresh Buffalo Mozzarella CapreseUSD 9.95

Fresh in house made buffalo mozzarella cheese served with thick cut slices of plum tomato drizzled with extra virgin olive oil along with, pesto & ciabatta bread Crostini

Potato Dumplings & Caramelized OnionsUSD 8.95

Homemade potato & cheddar cheese dumpling served on a smear of sour cream topped with caramelized onions and chopped chives

Pacific Rim black and white Sesame Seed Encrusted Ahi TunaUSD 12.95

Pan seared and white sesame seed encrusted Ahi tuna sliced thin drizzled with a pineapple infused ponzu reduction

Certified Black Angus SlidersUSD 11.95

A signature blend of ground Certified Black Angus chuck and filet mini sliders cooked to perfection served on buttered grilled challah rolls topped with lettuce, tomato and onions served with pommes frites

Mini Crab Cake SlidersUSD 13.95

Mini jumbo lump crab cakes encrusted with crushed Ritz crackers pan fried in butter served on grilled challah rolls topped with Bimini slaw served with pommes frites

Lobster FettuccineUSD 23.95

Fettuccine pasta simmered in lobster infused brandy cream sauce tossed with parmigiana cheese topped with cracked Ritz cracker encrusted baked lobster tail

Vegetable Pasta MilaneseUSD 12.95

Julianne yellow squash, zucchini, carrots and red peppers sautéed in olive oil and butter tossed with linguine pasta finished off with parmigiana cheese and seasoned toasted breadcrumbs

Zebra Carbanara BucatiniUSD 15.95

Our version of Carbanara consists of sauteed Applewood bacon simmered in cream tossed with Bucatini pasta, parmigiana cheese and peas

Shitake Mushroom & Asparagus RisottoUSD 14.95

Classic creamy risotto tossed with fresh sautéed shitake mushrooms and asparagus topped with truffle oil and shaved parmigiana cheese

Spinach & Cheese Ravioli with Roasted Garlic Cream sauceUSD 13.95

Spinach and cheese stuffed ravioli smothered in a rich roasted garlic cream sauce topped with fried spinach

Black Angus Sliced New York Strip SteakUSD 22.95

Certified Black Angus strip steak cooked to perfection over an open flame grill, carved to perfection served with a side of roasted potatoes, vegetables and a side of homemade steak sauce

Crispy Duck ConfitUSD 18.95

Maple Farms duck confit pan roasted to perfection along with sauteed pears, rainbow potatoes, baby carrots and asparagus

Filet MignonUSD 25.95

Certified aged Black Angus filet mignon pan roasted to perfection served on a bed of homemade whipped potatoes & sauteed spinach topped with a shitake red wine sauce finished with fresh herb compound butter

Crabmeat Stuffed Cracked Lobster tailUSD 26.95

Hand cracked lobster tail topped with in house homemade crabmeat stuffing along with butter, white wine and fresh squeezed lemons, baked to a golden brown served with sautéed asparagus, drawn butter and fresh lemons

Baked Seafood TrioUSD 21.95

Wild caught mahi mahi, jumbo shrimp and scallops topped with crushed Ritz crackers, butter, white wine, and fresh squeezed lemon baked to a golden brown served on a bed of asparagus

BBQ Salmon & Applewood Bacon Corn HashUSD 16.95

Salmon lightly dusted in a bbq seasoned flour pan seared to perfection served on a bed whipped potatoes topped with Applewood bacon corn hash

Herb Encrusted New Zealand Rack of LambUSD 19.95

Pan seared seasoned herb encrusted New Zealand rack of lamb served with roasted rainbow potatoes, carrots and asparagus served with au jus

Chicken SaltimboccaUSD 17.95

Pan seared prosciutto & sage infused air line chicken breast simmered in marsala wine sauce served on a bed of mushroom risotto and fresh sautéed spinach