Appetizers
Texas Hill Country Quail Medallions21,00 $
Chicken fried boneless quail breasts with a wild mushroom brandy demi-glace
Louie's Venison Rollups22,00 $
Bacon wrapped venison, jalapeno, and smoked mozzarella - Brushed with molasses Dijon
Nashville Hot Fried Oysters19,00 $
Chicken fried oysters tossed in sweet and spicy chili oil on bread and butter pickle chips and topped with blue cheese crumbles
Pimento Cheese Fritters18,00 $
Local ancho chili caciotta, sharp cheddar, and Chihuahua cheeses blended with roasted red peppers - Panko breaded and fried golden brown - House Tabasco jam
Soul Belly18,00 $
Sweet and Smokey BBQ rubbed pork belly roasted crispy and served with hellacious collard greens
Shrimp and Alligator Grits19,00 $
Grilled Shrimp and alligator sausage, bacon, portobello mushrooms, tomatoes, and scallions in a creamy sauce over a griddled cheesy Tabasco cheese grit
Wild Game Trio19,00 $
Quail Medallions, Venison rollup, and Wild boar bratwurst. Per Person, minimum of four
Soup & Salad
Y.O. House Salad13,00 $
Field greens, caramelized pecans, green apples, local goat cheese, and tomatoes with a garlic cilantro vinaigrette
Iceberg Salad14,00 $
Chilled wedge of Iceberg lettuce, bacon, beefsteak tomatoes, red onions, with bleu cheese dressing
Burrata Tomato Salad16,00 $
Fresh Burrata di Bufala, beefsteak tomatoes, and fresh basil - drizzled with extra virgin olive oil and balsamic reduction
Caesar Salad13,00 $
Our version of the classic with foccacia croutons
Corn Bisque13,00 $
Velvety cream corn soup made with fresh sweet smoked corn topped with bacon, cotija cheese, and cilantro oil
Chuck Wagon Chili13,00 $
A 50 year old recipe from the ranch
Sides
Creamed Spinach14,00 $
Portobello Mushrooms13,00 $
Collard Greens11,00 $
Mashed Potatoes10,00 $
Smoked Baked Potato13,00 $
Hand Cut French Fries9,00 $
Fresh Wilted Spinach12,00 $
Steamed Asparagus14,00 $
Gouda Mac & Cheese15,00 $
Roasted Brussel Sprouts with Bacon14,00 $
Certified Angus Beef
Prime Ribeye 16-oz.56,00 $
Prime Porterhouse 24-oz.75,00 $
Prime New York Strip 16-oz.56,00 $
Filet Mignon 6-oz40,00 $
Filet Mignon 8-oz50,00 $
Bone-In Filet 14-oz75,00 $
Prime Top Sirloin 14-oz.36,00 $
Prime Cowboy Bone in Ribeye 20-oz.68,00 $
Chopped Steak 12 oz.29,00 $
Wild Game
Venison Chops52,00 $
Wild Mushroom Brandy Cream Sauce
Wild Game Mixed Grill
A trio of wild game meats, Market Price
Buffalo Filet Mignon59,00 $
As featured on the Food Network - Seasoned with our special blend of spices
Espresso Crusted Elk Tenderloin52,00 $
Blackberry port reduction
House Specialties
Steak Frites39,00 $
Grilled Culotte topped with fresh chimichurri - Served with hand-cut fries
Chicken Piccata28,00 $
Herb brined chicken breast pan roasted with lemon caper butter. Served over orzo
Captain Schreiner Bone-In Filet Mignon82,00 $
14 Oz. Bone-In Filet Mignon -- Roasted bone marrow herb butter
Tomahawk Steak115,00 $
28 oz. Long bone ribeye cooked medium rare - Carved tableside
Steakhouse Cobb Salad24,00 $
Grilled sirloin, bleu cheese, hardboiled eggs, lardons,roasted corn, tomatoes, and chopped Iceberg tossed in an avocado ranch dressing
Surf & Turf62,00 $
Petite filet mignon and half chicken fried lobster
Seafood
Ancho Chili Rubbed King Salmon36,00 $
Sundried tomato, roasted garlic, cilantro butter - Served with Wild Rice
Shrimp and Grits35,00 $
Shrimp, bacon, Portobello mushrooms, tomatoes, and scallions in a creamy sauce over a griddled cheesy Tabasco grit cake
Chicken Fried Lobster54,00 $
Lemon Caper Beurre Blanc - Served with mashed potatoes and green beans