Wild Ginger Downtown Seattle

Name: Wild Ginger Downtown Seattle
Address: 1401 3rd Ave, Seattle, WA, United States, 98101
Telephone: (206) 623-4450
Price range: $31 to $50
Rating: 4.5

4.5

5259 Reviews

$31 to $50

Asian

Top Tags:

** Wild Ginger - Downtown

The food at Wild Ginger spans the Pacific Rim from China to Indonesia. We pride ourselves on offering traditional dishes from these distinctive regions and insist on house-made ingredients. Chefs make spicy chili sambals, fresh coconut milk, delicate egg noodles, and our pungent oyster sauce all from scratch. To achieve the sublime flavors of the East, there is no substitute for the time-honored customs of these rich and ancient cultures.

Make a reservation

Party Size

2 people

DateTime

Jun 25, 2022

June 2022

Sun

Mon

Tue

Wed

Thu

Fri

Sat

7:00 PM

Booked 42 times today

Private dining

Book your next event with us

View details

Additional information

Dining style
Casual Elegant
Cuisines
Asian, Thai, Chinese
Hours of operation
Dinner Tue–Thu 4:00 pm–8:00 pm Fri, Sat 4:00 pm–9:00 pm
Phone number
(206) 623-4450
Website
https://www.wildginger.net/
Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
Dress code
Smart Casual
Executive chef
Kevin Chiang
Catering
Rise beyond the conventional with catering from Wild Ginger. Whether you are planning an intimate dinner or a reception for hundreds, we can help create an unforgettable experience for you and your guests.
Private party facilities
Wild Ginger Seattle is the ideal location for special celebrations, exclusive and fully private luncheons, meetings, and VIP dinners with discreet and personal service. Four adjoining rooms that can individually accommodate up to 16 guests, or can be connected for groups of up to 64 guests. These ro
Private party contact
Private Events Coordinator: (206) 838-4312

Location
1401 3rd Ave Seattle, WA 98101
Neighborhood
Downtown
Cross street
Union Street
Parking details
Parking is available at several garages in the area. The closest one is on 2nd Ave and Union Street. Take the elevator down to the first floor of the garage and take a left on 2nd Ave as you exit. Take an immediate left on Union St, and then a left on 3rd Ave. We are the first business on the left. Please call 206-623-4450 with any questions.
Public transit
Major bus line is right out front on 3rd Avenue.
Entertainment
Check out The Triple Door right next door to us on Union Street for live bands and performances every night.
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Private Room, Wheelchair Access, Wine

Featured in

Popular dishes

Mango Daiquiri$9.00
Bacardi mango rum and lime juice blended with mango.
Cracked Coconut Martini$10.50
Bacardi pineapple rum, shaken with fresh lime and coconut.
Ginger Martini$10.00
House infused ginger vodka.
Oliver's Twist$12.00
James g oliver rye whiskey, amarena cherries, blood orange liqueur, orange bitters, soda.
Thai Chili Margarita$12.00
Thai chili infused cazadores reposado tequila, grapefruit juice, lime salted rim.
Mango Mojito$9.00
Bacardi mango rum, mint, lime, soda and mango puree.
Pomatini$12.00
Stoli citros with fresh lime and pomegranate juice.
Eastern Bramble$12.00
Bombay sapphire east gin, blackberry puree, lemon, crème de cassis.
Bittersweet Martini$12.00
Deep eddy ruby red grapefruit vodka, aperol, st. Germain, house made sweet and sour.

Draft Beer

Portage Bay Pilsener
Maritime brewing co, seattle, wa.
Chuckanut Kolsch
Bellingham, wa.
Double Mountain
India Red Ale
Hood river, or.
Georgetown Porter
Georgetown, wa.
Imperial Pale Ale
Maritime brewing co, seattle, wa.
Manny's Pale Ale
Georgetown, wa.

Bottled Beer

Tsing Tao
- Small$5.50
- Large$9.00
Singha$5.50
Tiger$5.50
Widmer Hefeweizen$5.50
Victoria$5.50
Guiness Stout$6.00
Amstel Light$5.50
Stella Artois$6.00
Heineken$5.50
Budweiser$4.00
Bud Light$4.00
Kaliber Non-Alcoholic Beer$5.00

Saké

Gekkeikan

Junmai (warm)
- 4oz$7.50
- 8oz$15.00
Nigori Junmai Roughly Filtered
- 300 Ml. Bottle (Chilled)$18.00

Momokawa

Diamond Junmai Ginjo
- 4 Oz (Chilled)$8.00
Asian Pear Junmai Ginjo
- 4 Oz (Chilled)$8.00
Masumi Junmai
"Mirror of truth".
- 300 Ml. Bottle (Chilled)$24.00
Horin Ultra Premium Junmai Daiginjo
Slow fermentation at a low temperature gives this saké a refreshing fruit like aroma and mild flavor.
- 300 Ml. Bottle (Chilled)$40.00
Kamoizumi "Summer Snow" Nigori
- 500 Ml. Bottle (Chilled)$51.00

Coffee, Tea & Beverages

Starbucks Coffee$3.00
Regular or decaf.
Pot of Tea$3.00
Jasmine, keemun, chinese oolong sencha fukujyu, orange ginger mint.
Iced Tea$3.00
Classic blend, spiceberry.

Non-Alcoholic

Peachy Keen$4.50
Orange juice, lemon lime soda, peach and raspberry.
Rasbperry Ginger Ale$4.50
Seagram's ginger ale with raspberry.
Boylan Bottle Works$4.50
Black cherry soda or creamy red birch beer.
The Delrae$6.50
Organic apple cider with pomegranate juice, raspberry & house made sweet and sour.

Starters

Siam Lettuce Cup$18.50
Grilled seabass with roasted peanuts, thai basil, lime juice, chili, and tamarind on butter lettuce leaves.
Buddha Roll
Traditional southeast asian vegetable spring roll in a rice paper wrapper. Pineapple dipping sauce.
- 3 for$9.50
Vietnamese Spring Rolls$11.00
Three crunchy spring rolls filled with pork, shrimp and vegetables. Lettuce, basil, cilantro, bean sprouts and a sweet-hot dipping sauce provided for wrapping.
Potstickers
Made in-house, our chicken potstickers are a perennial favorite. Served with a black vinegar dipping sauce.
- 4 for$9.50
- 6 for$13.50
Vietnamese Chicken Wings
Deep fried chicken wings tossed in sweet and tangy vietnamese sauce.
- 6 for$13.50

Soups & Salads

Squash & Sweet Potato$5.00
Vietnamese vegetarian stew of sweet potato and kabocha squash with bean curd sheets, tapioca shreds and bean thread noodles.
Seven Element$7.00
Egg noodles in a rich coconut curry chicken soup. Topped with coriander, scallions, shallots, chilies, lime juice, soy sauce and crispy noodles.
Laksa$8.00
A spicy seafood bouillabaisse from malaysia. Fresh fish, sea scallops and local mussels with cucumber, bean sprouts and rice noodles in coconut broth.
Green Papaya Salad$11.00
Shredded green papaya and carrot, aromatic southeast asian herbs, fried shallot and peanuts, in a lemon-fish sauce dressing.
- Chicken$13.00
- Prawns$15.00
Chicken Chieu$13.00
Thinly sliced cabbage, shredded chicken, red onion, carrot, peanuts and aromatic herbs are tossed with a slightly spicy vietnamese dressing.

Satay

Satay is an indonesian word meaning skewered and grilled. Our satays are grilled to order and served with a rice cake and pickled cucumbers.

Peasant's Chicken$4.00
Dark meat chicken marinated in coconut curry. Served with thai peanut sauce.
- 2 for$7.00
Thai Chicken$4.00
Minced with a green curry paste, fresh coconut, lime leaf and fried shallot. Served with green curry sauce for dipping.
- 2 for$7.00
Salmon$7.00
With a teriyaki dipping sauce.
- 2 for$13.00
Nam's Prawns$7.00
Grilled and served with our chef 's exceptional cambodian dipping sauce.
- 2 for$13.00
Young Mountain Lamb*$8.00
Lamb marinated in indonesian soy sauce and black pepper. Served with a traditional peanut sauce.
- 2 for$15.00
Vietnamese Hawker Beef$6.00
Flank steak marinated in yellow curry with lemongrass, ground peanut and lime leaf. Accompanied by a peanut sauce with coriander and hoisin.
- 2 for$11.00
Bangkok Boar$6.50
Kurobuta pork grilled and served with golden raisin plum sauce.
- 2 for$12.00
Kom Pot Short Ribs$8.50
Cambodian style grilled crosscut beef short ribs. Soy sauce, turmeric, galangal and honey.
- 2 for$16.00
Market Vegetable$5.00
Daily selection of grilled fresh vegetables basted with orange teriyaki sauce.
Lemongrass Tofu$3.00
Locally made with hints of chili. Roasted shallot dipping sauce.
- 2 for$5.00

Main Dishes

All main dishes are served family style and accompanied by jasmine white or whole grain brown rice.

Wild Ginger Fragrant Duck$16.50
Our house specialty. Succulent fresh duck spiced with cinnamon and star anise. Served with steamed buns, sichuan peppercorn salt and sweet plum sauce.
Seven Flavor Beef$15.00
A wild ginger favorite from vietnam: flank steak fragrant with the seven flavors of lemongrass, peanuts, chilies, hoisin, basil, garlic and ginger.
Panang Beef Curry$14.00
Slices of flank steak in coconut milk spiced with cardamom, coriander, galangal, thai basil and peanuts.
Green Curry Chicken$13.50
A classic thai curry rich in green chili and galangal. Finished with a touch of coconut milk.
Kung Pao Chicken$13.50
Wok-fried white meat chicken with peanuts, red and green bell peppers, onions, chilies and soy sauce.
Mandarin Chicken$14.50
Lightly breaded and wok-fried in a sweet and sour sauce with chili.
Mongolian Noodles$14.50
House-made egg noodles wok-fried in a spicy mongolian chili sauce with julienne vegetables and crushed peanuts. Topped with cucumber.
Rama Setu$14.00
Named for the ancient land bridge that connects india and sri lanka; this red curry evokes the flavor of those countries. Eggplant, lemongrass tofu, sweet potato, daikon, red onion, and curry leaf.
Thai Passion Tofu$11.00
Fried tofu, eggplant, soy sauce, kafir lime leaf and basil.
Black Pepper Scallops$20.00
A hong kong specialty. Hand selected scallops are quicklyseared and coated with soy sauce and black pepper.
Wok Fried Barbeque Prawns$17.50
Prawns in a mildly spicy asian barbeque sauce of shallots, garlic, scallions, dried chilies, hoisin and peanuts.
Princess Prawns$18.50
Prawns lightly battered and wok fried in sweet and sour sauce with peanuts and chili.
Hanoi Tuna*$25.00
Fresh sashimi grade ahi tuna marinated with shallot, garlic, and turmeric, seared rare, and served with almonds, dill and scallion oil.
Seabass (Certified Sustainable)$27.00
Pan-fried and topped with aromatic southeast asian herbs and crushed peanuts.
Thai Noodles (Not Available on Sunday)$14.50
Fresh wide rice noodles are wok-fried with scallops, prawns, squid and mussels in a light soy sauce with hints of basil and chili.
- Vegetarian Version Available$14.50
Pad Thai$13.50
A classic thai noodle dish with fried tofu, peanuts and chives.
- Chicken$15.00
- Prawns$17.00

Sides

Baby Bok Choy$7.00
Sichuan Green Beans$8.00
Mushrooms with Pea Pods$12.50

From the Live Tank

Thai Spicy Clams$15.00
Fresh local manila clams wok fried in a spicy roasted chili paste with tomato, red pepper, palm sugar & basil.
Locally Grown Mediterranean Mussels - Cambodian$13.50
Cambodian - turmeric, lime leaf, galangal, lemongrass, thai chilies and coconut milk. Rayong - spicy thai coconut curry sauce with galangal and pineapple.

What 5,259 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5

4.5 based on recent ratings

4.6Food
4.5Service
4.3Ambience
4.2Value

Noise • Moderate

Sort by

Filters

OT
OpenTable Diner
Raleigh
1 review
5.0
1 review
Dined 1 day ago
overall5food5service5ambience5
Perfect place for everyone! AMAZING Mongolian Noodles and staff were very kind!
JG
JerseyGirl
Baltimore
27 reviews
vip
4.0
27 reviews
Dined 2 days ago
overall4food5service5ambience5
Waiter Sean fantastic! Food awesome!
J
Jasmine
Seattle
14 reviews
5.0
14 reviews
Dined 6 days ago
overall5food5service5ambience5
We were immediately seated at our table, even though we were a little early. David made sure that our food and drinks were brought out in a timely way - letting us enjoy the space and the food. My Sea Bass was one of the best dinners I have had this year - perfectly cooked, lots of interesting and spicy flavors and a very healthy portion. We have eaten at Wild Ginger over 30 times and this experience seemed to be even better than the last time.
NR
NewportRoadMama
1 review
5.0
1 review
Dined 7 days ago
overall5food5service5ambience5
Dinner was fantastic! Our server was very knowledgeable and friendly. Would absolutely return and recommend this place!
OT
OpenTable Diner
1 review
5.0
1 review
Dined on June 17, 2022
overall5food5service5ambience5
It was a perfect meal all around! Wild Ginger is a favorite place to bring friends and family.
IR
IrwinR
San Francisco
21 reviews
3.0
21 reviews
Dined on June 17, 2022
overall3food4service3ambience3
Very slow service. Took almost 35 min to get a drink
M
Montlaker
Seattle
10 reviews
vip
5.0
10 reviews
Dined on June 15, 2022
overall5food5service4ambience4
Wild Ginger NEVER disappoints. I absolutely love this food. They have been a constant in Seattle for years and years. The perfect Asian fusion. The inside temperature is a little cool so wear a sweater and be prepared for some challenged and drugged out people on 3rd Avenue near the restaurant. I am so sorry that the Wild Ginger restaurant has to contend with all of this. Our City continues to let us down. I will send a note off to the Mayor. He needs to do better.
CP
CatherineP
1 review
2.0
1 review
Dined on June 12, 2022
overall2food2service1ambience3
Very meh and overrated. Food was good but not hot. Expensive for what it is. Waiter was nice but busy.
w
wendyb
Seattle
1 review
5.0
1 review
Dined on June 12, 2022
overall5food5service5ambience5
Favorite restaurant in Seattle hands down. Food is exceptional and such a warm, friendly atmosphere.
JG
JoeG
Central Coast
4 reviews
1.0
4 reviews
Dined on June 12, 2022
overall1food2service1ambience2
We were seated quickly, server was very busy martinis we're poor, food was luke warm floors were dirty . Not sure if I will be back
DR
DRURS
Portland
12 reviews
vip
3.0
12 reviews
Dined on June 11, 2022
overall3food3service4ambience3
Pre-pandemic Wild Ginger was a happening place, alive, vibrant and great food. Today is a tired restaurant with nothing to pull you in and the food is not bad but not what it was and nothing you cannot find anywhere else.
MO
MaliaO
1 review
4.0
1 review
Dined on June 11, 2022
overall4food4service5ambience5
Very fair price for food and experience. The environment was quiet elegance and waitstaff was efficient and prompt. We had potstickers which was a delicious appetizer then shared pad Thai and sea bass. Sea bass was heavily seasoned but good and pad Thai was okay. Enjoyed the seasonal sorbet/gelato and martinis as well
OT
OpenTable Diner
1 review
5.0
1 review
Dined on June 11, 2022
overall5food5service5ambience4
Diverse delicious menu with great service
OT
OpenTable Diner
San Francisco
3 reviews
5.0
3 reviews
Dined on June 10, 2022
overall5food5service5ambience5
Fantastic duck and lettuce cups. Enjoyed the service and the ambience!
OT
OpenTable Diner
Seattle
7 reviews
4.0
7 reviews
Dined on June 10, 2022
overall4food4service5ambience4
It was fine but has gotten rather expensive which will limit our visits going forward. The food was served promptly and the service staff was very attentive. I have always enjoyed eating at Wild Ginger
TH
TomH1
Seattle
32 reviews
vip
4.0
32 reviews
Dined on June 10, 2022
overall4food5service3ambience5
We dine often before Symphony with a 5:30 or 5:45 reservation. This time our final dish didn’t arrive until 6:55…. Not the leisurely dining we’re accustomed to. AppArently there was a private party with 100 people that impacted the kitchen, but it must be known that many of your diners have the same time restraints. Our third dish arrived 10 minutes after the first two. Not the experience we’re accustomed to
SG
SuzanneG
1 review
5.0
1 review
Dined on June 10, 2022
overall5food5service5ambience4
Good location if you're attending a performance at Benaroya Hall. Wonderful, innovative food.Great service, especially if they are aware that you need to get out for a performance!
OT
OpenTable Diner
1 review
5.0
1 review
Dined on June 10, 2022
overall5food5service5ambience5
We were delayed by traffic and they held our reservation until we showed up. I had the Nam lamb chops are they were so good, my daughter had the butter chicken and loved it. The Wild Ginger Martini with Mango purée was my favorite!
SC
SteveC
Seattle
8 reviews
5.0
8 reviews
Dined on June 9, 2022
overall5food5service5ambience4
Food is reliably outstanding. I brought out of town colleagues here because I wanted to show off Seattle. My guests were thrilled
OT
OpenTable Diner
1 review
4.0
1 review
Dined on June 9, 2022
overall4food5service4ambience5
Food was great. Service felt rushed.
BK
BarbaraK
Seattle
1 review
5.0
1 review
Dined on June 9, 2022
overall5food5service5ambience5
The food is delicious every time, excellent service with personable staff. One of my favorite restaurants!
M
Mikee
Seattle
14 reviews
5.0
14 reviews
Dined on June 9, 2022
overall5food5service5ambience5
Great, original food! The dishes we ordered really woke up our mouths!
S
Skifoxx
Philadelphia
11 reviews
5.0
11 reviews
Dined on June 9, 2022
overall5food5service5ambience5
Excellent service, quiet enough for table of 6 to have a meaningful conversation. Great food and worth the price.
LB
LaurelB
1 review
3.0
1 review
Dined on June 8, 2022
overall3food3service4ambience2
We got the bill and it was far higher than expected. Two meals and two ice teas = $90. We were asked what kind of rice we preferred, which gives the impression it is complimentary but nope it was $5. If you offer it you should mention it costs money. The ice teas - $4.50 each. Again this is a total overcharging. It’s tea and water! Come on a beer is almost the same price. So those of us who choose not to drink get billed a huge amount for upgraded water. Seriously, these together are almost an additional $20
SB
SteveB
Chicago
15 reviews
vip
5.0
15 reviews
Dined on June 8, 2022
overall5food5service5ambience5
Very good and quality food. Service was excellent and on time. Great recommendations by staff.
C
Charles
Seattle
4 reviews
4.0
4 reviews
Dined on June 5, 2022
overall4food5service2ambience4
Food was great; prices reasonable, atmosphere was great. Service was so-so. I ordered Phad Thai w/shrimp. I received Phad Thai w/chicken. I pointed it out to the waitress and she offered to re-do the order, but I did not want to get behind my dinning companions. One of my companions ordered a coke w/o ice; received it with ice; server brought her a correct one.
c
cnem
Seattle
14 reviews
4.0
14 reviews
Dined on June 5, 2022
overall4food3service5ambience3
The menu at Wild Ginger is extremely creative, with lots of interesting ingredients. It's a bit difficult for someone like me with so many dietary restrictions, but what I was able to eat was very tasty, and my non-restricted hubby enjoyed his fare immensely.
OT
OpenTable Diner
Seattle
10 reviews
5.0
10 reviews
Dined on June 5, 2022
overall5food5service5ambience4
The food is reliably delicious, and there is a good assortment of dishes and cocktails.
JC
JoseC
Seattle
2 reviews
5.0
2 reviews
Dined on June 5, 2022
overall5food5service5ambience5
We experienced a great evening of togetherness before the concert at Benaroya. The Panko prawns and 7 spice beef were excellent. Our server and other wait staff were attentive to our needs and contributed to our enjoyable evening.
H
Hernse1
Seattle
14 reviews
5.0
14 reviews
Dined on June 5, 2022
overall5food5service5ambience5
For starters we had lettuce cups and panko shrimp, both were delicious. We shared pad Thai and another noodle dish, which were both very tasty. I love that they offer vegetarian and gluten free options that don't skimp on flavor.
OT
OpenTable Diner
Seattle
5 reviews
5.0
5 reviews
Dined on June 5, 2022
overall5food5service5ambience5
Alex, our waiter, was excellent and took very good care of us. Thanks for making our dinner pleasant!
EF
EricF
Washington DC
2 reviews
5.0
2 reviews
Dined on June 4, 2022
overall5food5service5ambience5
Outstanding. Not clear on charge for rice with entree that requires rice, like 6 flavored beef. Why not just charge a few dollars and eliminate separate charge for rice.
PD
PatD
1 review
5.0
1 review
Dined on June 4, 2022
overall5food5service5ambience5
It's one of my very favorite places to go for dinner.
MH
MaureenH
New York Area
4 reviews
5.0
4 reviews
Dined on June 4, 2022
overall5food5service5ambience5
Excellent food and service.
RS
RickS
London
10 reviews
vip
3.0
10 reviews
Dined on June 4, 2022
overall3food2service4ambience4
Wild Ginger has an appealing menu, promising great ingredients and great flavors. Unfortunately, the kitchen lets both down. We had the sense of orders being prepared well ahead and then rushed to the table rather than cooked and paced properly. Chewy cold wagyu beef satay, dumplings with a thick doughy shell and little filling, and a small piece of sea bass ($38) that was overcooked are examples - though the flavor profile of all was great. At the price point charged the kitchen should treat the ingredients, flavors, and customers with the respect they deserve.
OT
OpenTable Diner
1 review
5.0
1 review
Dined on June 2, 2022
overall5food5service5ambience5
Haven’t been there in awhile and it is still as good as I remembered. Really enjoyed the experience.
OT
OpenTable Diner
1 review
5.0
1 review
Dined on May 29, 2022
overall5food5service5ambience5
Incredible food, great recommendations from the waitress
MM
MrMysterioso
Seattle
7 reviews
4.0
7 reviews
Dined on May 29, 2022
overall4food4service5ambience4
Food was tasty, but the entrée menu was limited in scope. Satay and sauce were good but the potstickers lacked punch…or salt at least. Service was excellent; attentive and timely. Noise levels were moderate.
JR
JohnR
1 review
5.0
1 review
Dined on May 28, 2022
overall5food5service5ambience4
Excellent dinner - wonderful menu and service. A memorable dinner.
FD
FayeD
Jacksonville
1 review
5.0
1 review
Dined on May 28, 2022
overall5food5service5ambience5
We were on vacation visiting from Daytona Beach. I used to live in Seattle, so I was showing my husband around all my favorite familiar places to see and eat. Wild Ginger was one of my favorites and it didn’t disappoint. It was still the elegant delicious Asian food I remembered. Our waiter was attentive and fun. He asked about us and was interested in our dining experience. It was a great experience.

Safety precautions

Cleaning & sanitizing
- Common areas deep-cleaned daily

FAQs

Wild Ginger Downtown Seattle is rated 4.5 stars by 5259 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Jun 25, 2022

June 2022

Sun

Mon

Tue

Wed

Thu

Fri

Sat

7:00 PM

Booked 42 times today

Google Map for Wild Ginger Downtown Seattle

1401 3rd Ave Seattle, WA 98101

Additional information

Cross street
Union Street
Neighborhood
Downtown
Hours of operation
Dinner Tue–Thu 4:00 pm–8:00 pm Fri, Sat 4:00 pm–9:00 pm
Cuisines
Asian, Thai, Chinese
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Parking is available at several garages in the area. The closest one is on 2nd Ave and Union Street. Take the elevator down to the first floor of the garage and take a left on 2nd Ave as you exit. Take an immediate left on Union St, and then a left on 3rd Ave. We are the first business on the left. Please call 206-623-4450 with any questions.
Public transit
Major bus line is right out front on 3rd Avenue.
Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
Executive chef
Kevin Chiang
Entertainment
Check out The Triple Door right next door to us on Union Street for live bands and performances every night.
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Private Room, Wheelchair Access, Wine

Website
https://www.wildginger.net/
Phone number
(206) 623-4450
Catering
Rise beyond the conventional with catering from Wild Ginger. Whether you are planning an intimate dinner or a reception for hundreds, we can help create an unforgettable experience for you and your guests.
Private party facilities
Wild Ginger Seattle is the ideal location for special celebrations, exclusive and fully private luncheons, meetings, and VIP dinners with discreet and personal service. Four adjoining rooms that can individually accommodate up to 16 guests, or can be connected for groups of up to 64 guests. These ro
Private party contact
Private Events Coordinator: (206) 838-4312

Wild Ginger Downtown Seattle

Make a reservation

Private dining

Additional information

100 Seattle / Eastern Washington Restaurants to Love This Valentine's Day

Discover Trending Restaurants in Seattle

Favorite Local Restaurants in Seattle

Wild Ginger Fragrant Duck

Sichuan Green Beans

Black Pepper Scallops

Cocktails

Mango Daiquiri$9.00

Cracked Coconut Martini$10.50

Ginger Martini$10.00

Oliver's Twist$12.00

Thai Chili Margarita$12.00

Mango Mojito$9.00

Pomatini$12.00

Eastern Bramble$12.00

Bittersweet Martini$12.00

Draft Beer

Portage Bay Pilsener

Chuckanut Kolsch

Double Mountain

India Red Ale

Georgetown Porter

Imperial Pale Ale

Manny's Pale Ale

Bottled Beer

Tsing Tao

Singha$5.50

Tiger$5.50

Widmer Hefeweizen$5.50

Victoria$5.50

Guiness Stout$6.00

Amstel Light$5.50

Stella Artois$6.00

Heineken$5.50

Budweiser$4.00

Bud Light$4.00

Kaliber Non-Alcoholic Beer$5.00

Saké

Gekkeikan

Junmai (warm)

Nigori Junmai Roughly Filtered

Momokawa

Diamond Junmai Ginjo

Asian Pear Junmai Ginjo

Masumi Junmai

Horin Ultra Premium Junmai Daiginjo

Kamoizumi "Summer Snow" Nigori

Coffee, Tea & Beverages

Starbucks Coffee$3.00

Pot of Tea$3.00

Iced Tea$3.00

Non-Alcoholic

Peachy Keen$4.50

Rasbperry Ginger Ale$4.50

Boylan Bottle Works$4.50

The Delrae$6.50

Starters

Siam Lettuce Cup$18.50

Buddha Roll

Vietnamese Spring Rolls$11.00

Potstickers

Vietnamese Chicken Wings

Soups & Salads

Squash & Sweet Potato$5.00

Seven Element$7.00

Laksa$8.00

Green Papaya Salad$11.00

Chicken Chieu$13.00

Satay

Peasant's Chicken$4.00

Thai Chicken$4.00

Salmon$7.00

Nam's Prawns$7.00

Young Mountain Lamb*$8.00

Vietnamese Hawker Beef$6.00

Bangkok Boar$6.50