Wild Ginger Downtown Seattle

Name: Wild Ginger Downtown Seattle
Address: 1401 3rd Ave, Seattle, WA, United States, 98101
Telephone: (206) 623-4450
Price range: $31 to $50
Rating: 4.5

4.5

5339 Reviews

$31 to $50

Asian

Top Tags:

** Wild Ginger - Downtown

The food at Wild Ginger spans the Pacific Rim from China to Indonesia. We pride ourselves on offering traditional dishes from these distinctive regions and insist on house-made ingredients. Chefs make spicy chili sambals, fresh coconut milk, delicate egg noodles, and our pungent oyster sauce all from scratch. To achieve the sublime flavors of the East, there is no substitute for the time-honored customs of these rich and ancient cultures.

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Party Size

2 people

DateTime

Aug 15, 2022

7:00 PM

Booked 18 times today

Private dining

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Additional information

Dining style
Casual Elegant
Cuisines
Asian, Thai, Chinese
Hours of operation
Dinner Tue–Thu 4:00 pm–8:00 pm Fri, Sat 4:00 pm–9:00 pm
Phone number
(206) 623-4450
Website
https://www.wildginger.net/
Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
Dress code
Smart Casual
Executive chef
Kevin Chiang
Catering
Rise beyond the conventional with catering from Wild Ginger. Whether you are planning an intimate dinner or a reception for hundreds, we can help create an unforgettable experience for you and your guests.
Private party facilities
Wild Ginger Seattle is the ideal location for special celebrations, exclusive and fully private luncheons, meetings, and VIP dinners with discreet and personal service. Four adjoining rooms that can individually accommodate up to 16 guests, or can be connected for groups of up to 64 guests. These ro
Private party contact
Private Events Coordinator: (206) 838-4312

Location
1401 3rd Ave, Seattle, WA 98101
Neighborhood
Downtown
Cross street
Union Street
Parking details
Parking is available at several garages in the area. The closest one is on 2nd Ave and Union Street. Take the elevator down to the first floor of the garage and take a left on 2nd Ave as you exit. Take an immediate left on Union St, and then a left on 3rd Ave. We are the first business on the left. Please call 206-623-4450 with any questions.
Public transit
Major bus line is right out front on 3rd Avenue.
Entertainment
Check out The Triple Door right next door to us on Union Street for live bands and performances every night.
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Private Room, Wheelchair Access, Wine

Featured in

Popular dishes

Mango Daiquiri$9.00
Bacardi mango rum and lime juice blended with mango.
Cracked Coconut Martini$10.50
Bacardi pineapple rum, shaken with fresh lime and coconut.
Ginger Martini$10.00
House infused ginger vodka.
Oliver's Twist$12.00
James g oliver rye whiskey, amarena cherries, blood orange liqueur, orange bitters, soda.
Thai Chili Margarita$12.00
Thai chili infused cazadores reposado tequila, grapefruit juice, lime salted rim.
Mango Mojito$9.00
Bacardi mango rum, mint, lime, soda and mango puree.
Pomatini$12.00
Stoli citros with fresh lime and pomegranate juice.
Eastern Bramble$12.00
Bombay sapphire east gin, blackberry puree, lemon, crème de cassis.
Bittersweet Martini$12.00
Deep eddy ruby red grapefruit vodka, aperol, st. Germain, house made sweet and sour.

Draft Beer

Portage Bay Pilsener
Maritime brewing co, seattle, wa.
Chuckanut Kolsch
Bellingham, wa.
Double Mountain
India Red Ale
Hood river, or.
Georgetown Porter
Georgetown, wa.
Imperial Pale Ale
Maritime brewing co, seattle, wa.
Manny's Pale Ale
Georgetown, wa.

Bottled Beer

Tsing Tao
- Small$5.50
- Large$9.00
Singha$5.50
Tiger$5.50
Widmer Hefeweizen$5.50
Victoria$5.50
Guiness Stout$6.00
Amstel Light$5.50
Stella Artois$6.00
Heineken$5.50
Budweiser$4.00
Bud Light$4.00
Kaliber Non-Alcoholic Beer$5.00

Saké

Gekkeikan

Junmai (warm)
- 4oz$7.50
- 8oz$15.00
Nigori Junmai Roughly Filtered
- 300 Ml. Bottle (Chilled)$18.00

Momokawa

Diamond Junmai Ginjo
- 4 Oz (Chilled)$8.00
Asian Pear Junmai Ginjo
- 4 Oz (Chilled)$8.00
Masumi Junmai
"Mirror of truth".
- 300 Ml. Bottle (Chilled)$24.00
Horin Ultra Premium Junmai Daiginjo
Slow fermentation at a low temperature gives this saké a refreshing fruit like aroma and mild flavor.
- 300 Ml. Bottle (Chilled)$40.00
Kamoizumi "Summer Snow" Nigori
- 500 Ml. Bottle (Chilled)$51.00

Coffee, Tea & Beverages

Starbucks Coffee$3.00
Regular or decaf.
Pot of Tea$3.00
Jasmine, keemun, chinese oolong sencha fukujyu, orange ginger mint.
Iced Tea$3.00
Classic blend, spiceberry.

Non-Alcoholic

Peachy Keen$4.50
Orange juice, lemon lime soda, peach and raspberry.
Rasbperry Ginger Ale$4.50
Seagram's ginger ale with raspberry.
Boylan Bottle Works$4.50
Black cherry soda or creamy red birch beer.
The Delrae$6.50
Organic apple cider with pomegranate juice, raspberry & house made sweet and sour.

Starters

Siam Lettuce Cup$18.50
Grilled seabass with roasted peanuts, thai basil, lime juice, chili, and tamarind on butter lettuce leaves.
Buddha Roll
Traditional southeast asian vegetable spring roll in a rice paper wrapper. Pineapple dipping sauce.
- 3 for$9.50
Vietnamese Spring Rolls$11.00
Three crunchy spring rolls filled with pork, shrimp and vegetables. Lettuce, basil, cilantro, bean sprouts and a sweet-hot dipping sauce provided for wrapping.
Potstickers
Made in-house, our chicken potstickers are a perennial favorite. Served with a black vinegar dipping sauce.
- 4 for$9.50
- 6 for$13.50
Vietnamese Chicken Wings
Deep fried chicken wings tossed in sweet and tangy vietnamese sauce.
- 6 for$13.50

Soups & Salads

Squash & Sweet Potato$5.00
Vietnamese vegetarian stew of sweet potato and kabocha squash with bean curd sheets, tapioca shreds and bean thread noodles.
Seven Element$7.00
Egg noodles in a rich coconut curry chicken soup. Topped with coriander, scallions, shallots, chilies, lime juice, soy sauce and crispy noodles.
Laksa$8.00
A spicy seafood bouillabaisse from malaysia. Fresh fish, sea scallops and local mussels with cucumber, bean sprouts and rice noodles in coconut broth.
Green Papaya Salad$11.00
Shredded green papaya and carrot, aromatic southeast asian herbs, fried shallot and peanuts, in a lemon-fish sauce dressing.
- Chicken$13.00
- Prawns$15.00
Chicken Chieu$13.00
Thinly sliced cabbage, shredded chicken, red onion, carrot, peanuts and aromatic herbs are tossed with a slightly spicy vietnamese dressing.

Satay

Satay is an indonesian word meaning skewered and grilled. Our satays are grilled to order and served with a rice cake and pickled cucumbers.

Peasant's Chicken$4.00
Dark meat chicken marinated in coconut curry. Served with thai peanut sauce.
- 2 for$7.00
Thai Chicken$4.00
Minced with a green curry paste, fresh coconut, lime leaf and fried shallot. Served with green curry sauce for dipping.
- 2 for$7.00
Salmon$7.00
With a teriyaki dipping sauce.
- 2 for$13.00
Nam's Prawns$7.00
Grilled and served with our chef 's exceptional cambodian dipping sauce.
- 2 for$13.00
Young Mountain Lamb*$8.00
Lamb marinated in indonesian soy sauce and black pepper. Served with a traditional peanut sauce.
- 2 for$15.00
Vietnamese Hawker Beef$6.00
Flank steak marinated in yellow curry with lemongrass, ground peanut and lime leaf. Accompanied by a peanut sauce with coriander and hoisin.
- 2 for$11.00
Bangkok Boar$6.50
Kurobuta pork grilled and served with golden raisin plum sauce.
- 2 for$12.00
Kom Pot Short Ribs$8.50
Cambodian style grilled crosscut beef short ribs. Soy sauce, turmeric, galangal and honey.
- 2 for$16.00
Market Vegetable$5.00
Daily selection of grilled fresh vegetables basted with orange teriyaki sauce.
Lemongrass Tofu$3.00
Locally made with hints of chili. Roasted shallot dipping sauce.
- 2 for$5.00

Main Dishes

All main dishes are served family style and accompanied by jasmine white or whole grain brown rice.

Wild Ginger Fragrant Duck$16.50
Our house specialty. Succulent fresh duck spiced with cinnamon and star anise. Served with steamed buns, sichuan peppercorn salt and sweet plum sauce.
Seven Flavor Beef$15.00
A wild ginger favorite from vietnam: flank steak fragrant with the seven flavors of lemongrass, peanuts, chilies, hoisin, basil, garlic and ginger.
Panang Beef Curry$14.00
Slices of flank steak in coconut milk spiced with cardamom, coriander, galangal, thai basil and peanuts.
Green Curry Chicken$13.50
A classic thai curry rich in green chili and galangal. Finished with a touch of coconut milk.
Kung Pao Chicken$13.50
Wok-fried white meat chicken with peanuts, red and green bell peppers, onions, chilies and soy sauce.
Mandarin Chicken$14.50
Lightly breaded and wok-fried in a sweet and sour sauce with chili.
Mongolian Noodles$14.50
House-made egg noodles wok-fried in a spicy mongolian chili sauce with julienne vegetables and crushed peanuts. Topped with cucumber.
Rama Setu$14.00
Named for the ancient land bridge that connects india and sri lanka; this red curry evokes the flavor of those countries. Eggplant, lemongrass tofu, sweet potato, daikon, red onion, and curry leaf.
Thai Passion Tofu$11.00
Fried tofu, eggplant, soy sauce, kafir lime leaf and basil.
Black Pepper Scallops$20.00
A hong kong specialty. Hand selected scallops are quicklyseared and coated with soy sauce and black pepper.
Wok Fried Barbeque Prawns$17.50
Prawns in a mildly spicy asian barbeque sauce of shallots, garlic, scallions, dried chilies, hoisin and peanuts.
Princess Prawns$18.50
Prawns lightly battered and wok fried in sweet and sour sauce with peanuts and chili.
Hanoi Tuna*$25.00
Fresh sashimi grade ahi tuna marinated with shallot, garlic, and turmeric, seared rare, and served with almonds, dill and scallion oil.
Seabass (Certified Sustainable)$27.00
Pan-fried and topped with aromatic southeast asian herbs and crushed peanuts.
Thai Noodles (Not Available on Sunday)$14.50
Fresh wide rice noodles are wok-fried with scallops, prawns, squid and mussels in a light soy sauce with hints of basil and chili.
- Vegetarian Version Available$14.50
Pad Thai$13.50
A classic thai noodle dish with fried tofu, peanuts and chives.
- Chicken$15.00
- Prawns$17.00

Sides

Baby Bok Choy$7.00
Sichuan Green Beans$8.00
Mushrooms with Pea Pods$12.50

From the Live Tank

Thai Spicy Clams$15.00
Fresh local manila clams wok fried in a spicy roasted chili paste with tomato, red pepper, palm sugar & basil.
Locally Grown Mediterranean Mussels - Cambodian$13.50
Cambodian - turmeric, lime leaf, galangal, lemongrass, thai chilies and coconut milk. Rayong - spicy thai coconut curry sauce with galangal and pineapple.

What 5,339 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5

4.5 based on recent ratings

4.6Food
4.5Service
4.3Ambience
4.2Value

Noise • Moderate

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JB
JohnB
1 review
5.0
1 review
Dined 1 day ago
overall5food5service5ambience5
Wonderful food and great service. Highly recommend.
DL
DougL
1 review
5.0
1 review
Dined 2 days ago
overall5food5service4ambience4
Had dinner before attending the Theater. Food and service were excellent!
OT
OpenTable Diner
Seattle
3 reviews
4.0
3 reviews
Dined 2 days ago
overall4food4service3ambience4
Sadly it’s not what it used to be, feel so bad because wild Ginger was always a favorite. Possible another outcome of the pandemic
MR
MichelleR
Philadelphia
5 reviews
vip
5.0
5 reviews
Dined 2 days ago
overall5food4service5ambience5
Great food experience. Service was excellent. Fun atmosphere.
IV
ImehanaV
Hawaii
3 reviews
5.0
3 reviews
Dined 3 days ago
overall5food5service5ambience5
The food was incredibly flavorful we really loved the sea bass. Hope I can go there again next time I head to Seattle. Our server was very attentive and we had a great time!
PD
PamD
1 review
5.0
1 review
Dined 3 days ago
overall5food5service5ambience5
Great place to eat. We love their food and how it is prepared. This round they did not offer the fresh spring rolls in rice paper - which was a bummer as that was one of my favorites. I had the SeaBass which was prepared awesomely. My husband had the chicken PadThai and throughly enjoyed it. I highly recommend the Wild Ginger.
F
Fancybee
Seattle
69 reviews
vip
5.0
69 reviews
Dined 4 days ago
overall5food5service5ambience5
We ordered the potstickers as an appetizer. Delicious. And just enough for two. For dinner, we ordered the Chinese sausage and shrimp fried rice and the Thai seafood noodles. Both were scrumptious! We had enough remaining to bring some home.
RK
RobertK
Portland
67 reviews
vip
5.0
67 reviews
Dined 5 days ago
overall5food4service4ambience5
Excellent service and great food.
EW
ElizabethW
Seattle
3 reviews
5.0
3 reviews
Dined 5 days ago
overall5food5service3ambience4
It was just a lovely meal from start to finish
F
Foodie
Seattle
34 reviews
vip
3.0
34 reviews
Dined 5 days ago
overall3food2service3ambience3
The egg rolls were over done and didn't have much inside. We had four people, but the three rolls did not come out cut. It seemed a major ordeal for them to be cut. The scallops were over seasoned and over cooked. The beef was also over cooked. The sea bass was buried deep in seasoning but was soggy. It needed a hard sear first. This used to be an amazing restaurant. We are sorry that the kitchen has lost it's way.
AR
AndyR
Hawaii
3 reviews
3.0
3 reviews
Dined 5 days ago
overall3food3service2ambience3
Service was slow and inconsistent. One of the main dishes arrived 15 minutes after the rest of the table. Gluten free options have been significantly reduced.
AC
ACrenshaw
Palm Springs
2 reviews
5.0
2 reviews
Dined 6 days ago
overall5food5service5ambience4
Wild Ginger has always been our go to place downtown. We have not been in 5 years. It was heartbreaking to see the broken windows with the wood replacements. That being said, the restaurant was clean and welcoming. Our waitress Arriana, was efficient and kind. The food was great.
OT
OpenTable Diner
Seattle
8 reviews
2.0
8 reviews
Dined on August 7, 2022
overall2food4service1ambience2
The Wilder Ginger of old is gone. Presume inability to get help results in the poor atmosphere. Service was slow - absent to begin with. I feel for the people working there - both the new folks and the long time employees, but going to Wild Ginger Downtown is no longer special.
DH
DesireeH
Seattle
1 review
2.0
1 review
Dined on August 7, 2022
overall2food3service4ambience1
This location has changed for the worse. We sat down at 5:20 p.m. 10 minutes later a homeless man began to kick, roar, scream explitives and disrupt our dinner for about 35 minutes. The staff had to lock the doors, patrons were forced to watch as family members were trying to get in but also stay safe. The entire incident was horrible. The food was delayed in spite of both of our orders being placed at the same time. No communication from the staff about the delay occurred bc they were watching the commotion. It was very unpleasant. The location has most of the windows boarded up due to rocks being thrown into the restaurant. The food is good but not as good as 10 years ago.
KE
KristineE
New York Area
5 reviews
5.0
5 reviews
Dined on August 7, 2022
overall5food5service4ambience4
Food is delicious. A pretty busy place so service can be a little spotty. We were still in and out in 1 hour 15 minutes. Plenty of time to make our show at the 5th Avenue. Highly recommend!!
LP
LisaP
Washington DC
1 review
3.0
1 review
Dined on August 7, 2022
overall3food5service5ambience1
Excellent food and friendly staff however, the area surrounding the restaurant is overrun with people smoking crack on the sidewalk and mentally disturbed people. When we arrived, we had to wait to enter because there was an altercation in front of the door and the restaurant staff quickly ushered us in and locked the door behind us. After we were seated, one of the men involved in the altercation came back and was banging extremely loudly on the door and windows trying to break the glass for about 10 minutes. He was screaming about the illuminati and exposed himself to the staff at the front of the restaurant. Management and the staff quickly alerted the police and remained at the front of the restaurant to restrain the man in case he was able to break in. The man was ultimately arrested but we were sitting at the front of the restaurant so this was a very scary experience for my young daughter to witness. I think that the management did the best they could to handle the situation but I would not recommend the location for families with young children because of the surrounding area. If you do go here, avoid 3rd and Pike, especially the west side of the street and follow the parking directions provided by the restaurant. As I stated before, the food was really delicious so hopefully more can be done by the city to help businesses in this area not be overrun by drugs and violence.
j
jane
Seattle
23 reviews
vip
5.0
23 reviews
Dined on August 7, 2022
overall5food5service5ambience4
Excellent service. Outstanding food. Very tasty vegan options.
CL
CherylL
Seattle
1 review
3.0
1 review
Dined on August 6, 2022
overall3food4service3ambience2
I have been to Wild Ginger before but was honestly shocked at how rough (open drug use and garbage) the blocks surrounding the restaurant have gotten. I am not blind to this in Seattle in general but this was definitely one of the worst blocks we walked through the entire day. We were seated at the front of the restaurant where the floor to ceiling window had been broken and boarded up. The glass was still in the trays at the bottom of the window. And then there was some sort of very loud banging/altercation at the door after we were seated. It was out of our line of sight and I didn’t think it kind for me to get up and gawk, but I could see that others were very uncomfortable. None of the servers addressed it with their customers. I was actually to the point of looking for exits. Cops and ambulances with sirens blaring passed by multiple times. The food was really delicious but could not compensate for the sketchy vibes or slow bar service. We ordered a second round of drinks before dinner and the arrived after we finished eating. Overall pretty disappointed and would definitely suggest that anyone visiting Seattle and looking for a good meal to go to a location that is in a safer and cleaner area.
OT
OpenTable Diner
Los Angeles
8 reviews
vip
5.0
8 reviews
Dined on August 6, 2022
overall5food5service5ambience4
From the first point of contact each individual was friendly and helpful. The food was delicious and so flavorful - we went with the recommendations, the sea bass jicama wrap appetizer, 2 entrees, duck and noodles and 2 desserts - plus the Cheluer Cellers wine.
FH
FrancisHuy
Washington DC
5 reviews
4.0
5 reviews
Dined on August 6, 2022
overall4food4service4ambience4
Good Foof courteous service
CF
ChrissieF
New Orleans
7 reviews
3.0
7 reviews
Dined on August 6, 2022
overall3food4service5ambience2
Waitress was lovely. Food was good but not amazing. I have had much better Asian food at local places back home. The real issue is the location of this restaurant. We walked from our hotel and had to pass approximately 30 drug addicts on the street leading up to the restaurant. We almost bailed on our reservation and went somewhere else. Inside needs some help with the ambiance/lighting.
JS
JulieS
Seattle
5 reviews
5.0
5 reviews
Dined on August 6, 2022
overall5food5service5ambience5
Perfection as usual! Service was outstanding! Drinks and food absolutely delicious. Atmosphere always stellar.
R
Rich
Las Vegas
1 review
5.0
1 review
Dined on August 5, 2022
overall5food5service5ambience5
We hadn't been to Wild Ginger since pre-Covid. The food and service was absolutely superb as always!
g
goodeats
Seattle
5 reviews
2.0
5 reviews
Dined on August 5, 2022
overall2food2service2ambience4
Maybe it wa an off night for Wild Ginger but our service wasn't up to their usual standards and the chicken satay wasn't very good nor was my seafood noodles. Still love their spring rolls and green beans. Looked like others were enjoying their meals. Been many times so I will return.
OT
OpenTable Diner
Seattle
2 reviews
5.0
2 reviews
Dined on August 5, 2022
overall5food5service5ambience5
Food was delicious and service was great.
j
julies
Seattle
1 review
5.0
1 review
Dined on August 5, 2022
overall5food5service5ambience5
We had a fabulous dinner there before seeing a play last night. We were 1/2 hour late due to horrible traffic and an Uber snafu and they were very gracious and it was no problem. We were just a party of 2 and ordered way too much food but that meant TONS of left overs. Can’t wait to go back to try more menu items. The butter chicken….Omg
K
Katlin
San Joaquin
5 reviews
5.0
5 reviews
Dined on August 4, 2022
overall5food5service5ambience5
Was wary walking to the restaurant but once we walked inside the ambiance was perfect and the smell of food was amazing! Delicious food and great service! We left happy and full! Thank you!
D
Dmarie
San Francisco
28 reviews
vip
3.0
28 reviews
Dined on August 3, 2022
overall3food3service3ambience2
Meal was jusy blaa. Somehow our entrees cane out scary fast (like everything must have been pre-made fast) before our drinks and appetizers. Everything was ok not terrible but not good enough to return. Bummer, had high hopes
RD
RandyD
Seattle
1 review
5.0
1 review
Dined on August 3, 2022
overall5food5service5ambience5
Amazing food and great service in a wonderful atmosphere.
DF
DonnaF
San Francisco
1 review
5.0
1 review
Dined on August 3, 2022
overall5food5service5ambience4
The food was delicious and served hot which you don't often get. Our waitress was very attentive and knowledgeable about the menu. She was accommodating to our time frame as we were catching a play after dinner. Will definitely be back and recommend Wild Ginger to our friends!
SS
SeattleSong
Seattle
4 reviews
5.0
4 reviews
Dined on August 3, 2022
overall5food5service5ambience5
It has been a few years since I dined at Wild Ginger. The menu is more streamlined but the offerings all sounded delicious. The spring roll appetizer was nice. My main was Thai Seafood Noodle and was excellent. My friends had Chicken Pad Thai which was also quite good. Wine selection was nice. Very friendly staff.
AR
AnneR
Seattle
1 review
4.0
1 review
Dined on July 31, 2022
overall4food4service5ambience4
Service impeccable, with a smile and very helpful. Food was very good.
AN
ANNEM
Washington DC
4 reviews
4.0
4 reviews
Dined on July 31, 2022
overall4food4service4ambience4
Good food-quiet so nice for group. Waiter did not make it clear it was family style so we ordered too much.
OT
OpenTable Diner
New York Area
2 reviews
5.0
2 reviews
Dined on July 30, 2022
overall5food5service5ambience5
The duck entree was awesome. Another in my party was impressed with the green curry dish. Overall, a nice dining experience
CG
ChrissyG
Washington DC
3 reviews
5.0
3 reviews
Dined on July 30, 2022
overall5food5service5ambience5
We had a phenomenal experience dining at Wild Ginger - Downtown. The food was incredible and our server Alex made our dinner all the more enjoyable with great service! I highly recommend trying the Siam lettuce cups and fragrant duck. You won’t be disappointed dining here!
OT
OpenTable Diner
Seattle
2 reviews
3.0
2 reviews
Dined on July 30, 2022
overall3food3service5ambience5
Food too salty.
SM
StephanieM
Seattle
3 reviews
5.0
3 reviews
Dined on July 30, 2022
overall5food5service5ambience5
So happy the downtown Seattle location has reopened. It's the perfect pre-concert locale, and it was just as delicious as ever.
CF
ClaireF
Grand Rapids
11 reviews
5.0
11 reviews
Dined on July 27, 2022
overall5food5service5ambience5
The menu is full of options that are amazing the Seven Element soup is a must!!!! For our entrees we had the seven flavor beef and Angkor wat chicken both amazing and a lot of food!!! If you're lucky Trent will be your server and I promise you're in great hands!!!
OT
OpenTable Diner
Phoenix
5 reviews
vip
3.0
5 reviews
Dined on July 27, 2022
overall3food4service3ambience3
I always go to the &
CD
CristinaD
Seattle
1 review
5.0
1 review
Dined on July 26, 2022
overall5food5service5ambience5
Wonderful food, friendly and helpful staff. We very much enjoyed our meal and would recommend to anyone.

Safety precautions

Cleaning & sanitizing
- Common areas deep-cleaned daily

FAQs

Wild Ginger Downtown Seattle is rated 4.5 stars by 5339 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Aug 15, 2022

7:00 PM

Booked 18 times today

Google Map for Wild Ginger Downtown Seattle

1401 3rd Ave, Seattle, WA 98101

Additional information

Cross street
Union Street
Neighborhood
Downtown
Hours of operation
Dinner Tue–Thu 4:00 pm–8:00 pm Fri, Sat 4:00 pm–9:00 pm
Cuisines
Asian, Thai, Chinese
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Parking is available at several garages in the area. The closest one is on 2nd Ave and Union Street. Take the elevator down to the first floor of the garage and take a left on 2nd Ave as you exit. Take an immediate left on Union St, and then a left on 3rd Ave. We are the first business on the left. Please call 206-623-4450 with any questions.
Public transit
Major bus line is right out front on 3rd Avenue.
Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
Executive chef
Kevin Chiang
Entertainment
Check out The Triple Door right next door to us on Union Street for live bands and performances every night.
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Private Room, Wheelchair Access, Wine

Website
https://www.wildginger.net/
Phone number
(206) 623-4450
Catering
Rise beyond the conventional with catering from Wild Ginger. Whether you are planning an intimate dinner or a reception for hundreds, we can help create an unforgettable experience for you and your guests.
Private party facilities
Wild Ginger Seattle is the ideal location for special celebrations, exclusive and fully private luncheons, meetings, and VIP dinners with discreet and personal service. Four adjoining rooms that can individually accommodate up to 16 guests, or can be connected for groups of up to 64 guests. These ro
Private party contact
Private Events Coordinator: (206) 838-4312

Wild Ginger Downtown Seattle

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Wild Ginger Fragrant Duck

Sichuan Green Beans

Siam Lettuce Cup

Cocktails

Mango Daiquiri$9.00

Cracked Coconut Martini$10.50

Ginger Martini$10.00

Oliver's Twist$12.00

Thai Chili Margarita$12.00

Mango Mojito$9.00

Pomatini$12.00

Eastern Bramble$12.00

Bittersweet Martini$12.00

Draft Beer

Portage Bay Pilsener

Chuckanut Kolsch

Double Mountain

India Red Ale

Georgetown Porter

Imperial Pale Ale

Manny's Pale Ale

Bottled Beer

Tsing Tao

Singha$5.50

Tiger$5.50

Widmer Hefeweizen$5.50

Victoria$5.50

Guiness Stout$6.00

Amstel Light$5.50

Stella Artois$6.00

Heineken$5.50

Budweiser$4.00

Bud Light$4.00

Kaliber Non-Alcoholic Beer$5.00

Saké

Gekkeikan

Junmai (warm)

Nigori Junmai Roughly Filtered

Momokawa

Diamond Junmai Ginjo

Asian Pear Junmai Ginjo

Masumi Junmai

Horin Ultra Premium Junmai Daiginjo

Kamoizumi "Summer Snow" Nigori

Coffee, Tea & Beverages

Starbucks Coffee$3.00

Pot of Tea$3.00

Iced Tea$3.00

Non-Alcoholic

Peachy Keen$4.50

Rasbperry Ginger Ale$4.50

Boylan Bottle Works$4.50

The Delrae$6.50

Starters

Siam Lettuce Cup$18.50

Buddha Roll

Vietnamese Spring Rolls$11.00

Potstickers

Vietnamese Chicken Wings

Soups & Salads

Squash & Sweet Potato$5.00

Seven Element$7.00

Laksa$8.00

Green Papaya Salad$11.00

Chicken Chieu$13.00

Satay

Peasant's Chicken$4.00

Thai Chicken$4.00

Salmon$7.00

Nam's Prawns$7.00

Young Mountain Lamb*$8.00

Vietnamese Hawker Beef$6.00

Bangkok Boar$6.50