White Shallot

Soupe a l'Oignon$7.00

caramelized onions slow cooked in chicken broth topped with baguette and Gruyere cheese

Wild Mushroom Bisque$7.00

mixed wild mushrooms pureed in a vegetable broth topped with roasted shitake mushroom

Sour Shrimp Soup$7.00

prawns, tomato, pineapple, bean sprouts and Asian celery in tamarind shrimp broth topped with basil

Clam Soup$7.00

fresh clams, rice porridge in clam broth, topped with green onions, ram, and Chinese donut

Duck Confit Salad$13.00

with arugula, dried cranberries, and candied pecans in raspberry dressing

Vol au Vent$13.00

puff pastry shell filled with lobster, sweet pas, and orange cognac cream sauce

Escargot$13.00

snail baked in parsley and garlic butter served with baguette

Roasted Beets Salad$13.00

frisee with goat cheese and white balsamic dressing

Steamed Mussels$14.00

in white wine with shallots, garlic, crème fraîche and parsley, served with baguette

Fried Soft Shell Crab$14.00

with celeri remoulade

Green Papaya Salad$12.00

green papaya and grilled beef topped with dried shredded beef and basil leaves mixed in soy vinaigrette

Hanoi Shrimp Cake$12.00

deep fried shrimp and sweet potato served with lettuce, mint, and marinated fish sauce

Spring Rolls$7.50

two fresh spring rolls with shrimp, pork, lettuce, vermicelli, cucumber, cilantro and mints served with peanut bean & fish sauce (vegan option comes with tofu ham)

Egg Rolls$7.00

four shrimp and pork egg rolls served with lettuce & dipping fish sauce (vegan option available)

Grilled Squid$10.00

fire roasted squid served with sweet chili sauce & ginger sauce

Crab Cellophane Noodles$13.00

crab meat stir fried with carrots and celery in tomato-based sauce

Tarragon Chicken$13.00

sauteed chicken with peas & carrots in creamy tarragon sauce served over egg noodles or baguete

Steak & Frites$15.00

grilled rib eye steak topped with herb butter served with French fries or mixed green salad and white wine dressing

Croque Americaine^$13.00

grilled 1/ 2lb angus ground beef, bleu cheese, lettuce and tomato on brioche bun served with French fries or a mixed green salad

Croque Monsieur$13.00

ham and Gruyere cheese sandwich with bechamel sauce on sliced brioche bread served with French fries or salad. Croque Madame is topped with an egg for an additional dollar

Saumon aux Amandes$14.00

pan fried salmon with crushed almonds and buttered lemon sauce served with toasted bread and mixed greens

French Shepherd's Pie$13.00

slow cooked beef, celery, carrot, and onion topped with mashed potato and Gruyere cheese

Savoyard Crepe$13.00

with roasted chicken, onion, potato, bechamel sauce and Gruyere cheese topped with arugula salad

Pan Bagnat$13.00

tuna, roasted peppers, red onions, pickled cucumbers, hard-boiled egg, and olive tapenade on Panini roll served with fries or mixed green salad

Pan Rice Noodles$13.00

stir fried shrimp with broccoli, carrots, sweet peas, onions & bean sprouts served over pan fried rice noodles

Grilled Pork Chops$13.00

marinated in lemongrass, garlic, and shallots served with tomato rice, romaine lettuce and rice vinaigrette

Grilled Chicken Skewers$14.00

with egg rolls and jasmine rice or vermicelli noodles and fish sauce

Saigon Crepe$13.00

pan fried crispy crêpes with shrimp, pork, jicama and bean sprouts served with lettuce and herbs

Grilled Shrimp & Beef$14.00

grilled beef rolls and shrimp served over vermicelli noodles, lettuce, cucumber, mint, cilantro, pickled carrot and daikon and topped with roasted peanuts

Beef Pho Noodle Soup$13.00

thinly sliced filet mignon, beef brisket, cilantro, white and green onion in a beef broth served with fresh bean sprouts and basil

Chicken Pho Noodle Soup$13.00

Hanoi-style chicken noodle soup with chicken breast, fresh rice noodles, cilantro and onions in chicken broth served with bean sprouts and basil

Tofu Noodle Soup$14.00

egg or non-egg noodles in vegetable broth with tofu, shitake mushroom, carrot, daikon topped with tofu chip, Chinese celery, and onion served with bean sprout

Cauliflower gratin topped with Gruyere cheese$7.00

French Fries served with aioli and ketchup$4.00

Sauteed Mushrooms$4.00

Chicken Cabbage$6.00

w. marinated fish sauce vinaigrette

Sweet Potato Fries$5.00

with sweet chili sauce

Steamed Mixed Vegetables$4.00

Macaroni, Broccoli & Cheese$7.00

elbow pasta and broccoli with Gruyere and cheddar cheese

Mini Chicken Pho$7.00

chicken breast and rice noodles in a chicken broth