Vintage Chophouse l Wine Bar

Name: Vintage Chophouse l Wine Bar
Address: 3600 Village Harbor Drive, Bay Harbor, MI, United States, 49770
Telephone: (231) 439-4051
Price range: $31 to $50
Rating: 4.6

4.6 (613)

$31 to $50

Steakhouse

3600 Village Harbor Drive, Bay Harbor, MI 49770

Make a reservation

2 people

Jul 3, 2025

11:30 PM

Booked 14 times today

Experiences are available.

About this restaurant

Charming
Great for creative cocktails
Great for fine wines

Welcoming, stately, and rich in history, Vintage Chophouse | Wine Bar embodies the charm of the classic all-American steakhouse, complemented by elements of an upscale lounge-where adults come to indulge and unwind. Overlooking Little Traverse Bay with unparalleled lake views, Vintage is the definitive North Michigan dining venue.
_____________________________________________________________________________________________________________
While we endeavor to cater to guest requests with regards to seating, our dining room is limited in size. As such, we will do our best to accommodate your requests in the order received but can make no guarantees on specific tables.
Parties of more than 4, or if booking outdoor dining (Jun.-Sep.), please call (231) 439-4051 for reservations.
Please note if booking outside dining, restaurant can't guarantee replacement tables inside if inclement weather occurs. Thank you for your understanding!

Dining areas

Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
Steakhouse, Contemporary American, Wine Bar
Hours of operation
Lunch Daily 11:30 am–5:00 pm Dinner Daily 5:00 pm–11:00 pm
Phone number
(231) 439-4051
Website
https://www.innatbayharbor.com/dining/vintage-chophouse-wine-bar
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Resort Casual
Executive chef
Tony McCaslin
Private party facilities
Please reach out to our events department at (231) 439-4129 for inquiries about private space rentals for weddings, corporate functions, and more!(Note: Vintage Chophouse itself is not available for private events)

Location
3600 Village Harbor Drive, Bay Harbor, MI 49770
Neighborhood
Bay Harbor
Cross street
US 31 South
Parking details
We offer Valet Parking as well as Self Parking at the Inn at Bay Harbor
Additional
Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, View, Wheelchair Access, Wine

Experiences

July 3rd Buffet
Jul 3, 2025 only
Salad Bar Mixed Salad Greens, Carrots, Tomatoes, Cucumbers, Olives, Cheddar, Parmesan, Beets, Eggs, red onions, Peppers, garbanzo beans, Feta, Balsamic, Ranch, thousand Island, blue cheese Cole slaw, Potato Salad, Fruit Salad Main options Local Corn on the Cob Bacon and Brown sugar Baked Beans 4 Cheese Mac and Cheese Mashed Redskin Potatoes Barbecue Chicken Slow Braised Shredded Pork Platt’s Bratwurst Nathan’s Hot dogs Black Angus shortrib blend Hamburger Marinated Flank Steak Dessert station Strawberry Shortcake, Apple Pie, Blueberry Cobbler, Chocolate brownie trifles Watermelon and Fresh fruit $48 ++ Per Person

Popular dishes

Wild Mushroom Flatbread$22.00
Herb Crème, Pickled Red Onion, Gruyère
Brussels Frico$19.00
Crispy Parmesan, Herbs, Champagne Vinaigrette, Balsamic Glaze
Jumbo Shrimp Cocktail$26.00
Bloody Mary Cocktail Sauce, Lemon
Lamb Pops$30.00
Dijon, Gremolata, Demi-Glacé
Charcuterie$34.00
Chef's Choice Cured Meats, Artisan Cheeses, House-Pickled Vegetables, Cherry Mustard, Flatbread Crackers
Lobster Mac & Cheese$26.00
Smoked Cheddar Creme, Gemelli
Butter Board$16.00
Chef's Compound Butter, Fig, Apricot, Balsamic Reduction, House-made Focaccia Bread

Salads

Vintage$18.00
Organic Mixed Greens, Dried Cherries, Apple Slivers, Strawberries, Goat Cheese, Spiced Pecans, Fig Vinaigrette
Caesar$18.00
Romaine, Asiago Crisp, Classic Caesar Dressing
Wedge$20.00
Baby Iceberg, Cherry Tomatoes, Pickled Red Onions, Radish, Chile-Rubbed Pork Belly, Roquefort Bleu Cheese Dressing
Roasted Beet Salad$18.00
Arugula, Marinated Root Vegetable Ribbons, Herb-Sherry Vinaigrette, 15-year Balsamic

Soups

French Onion$16.00
Beef Short Rib, Croûton, Aged Gruyère
Wild Mushroom Bisque$16.00
Crispy Bacon
Tomato Vegetable Bisque
E.V.O.O., 15-year Balsamic

Chef's Compositions

Tenderloin Pappardelle$43.00
Beef Tenderloin, Wild Mushrooms, Baby Spinach, Cognac Peppercorn Crème
LL Farm Chicken$39.00
Pan-Seared Breast, Lemon-Basil Pesto, Carnaroli Risotto
Bay Harbor Burger$27.00
Short Rib Blend, Vidalia Onion Jam, Truffle Jack Cheese, Garlic Aioli, Arugula, Toasted Brioche Bun, Great Lakes Potato Chips
Citrus Squash Quinoa$29.00
Sweet Potatoes, Squash, Spinach, Aromatics, Citrus-Truffle Vinaigrette, Herb Oil
Great Lakes Walleye$42.00
Lemon-Caper Beurre Blanc, Asparagus
Seafood Bucatini$43.00
Lobster, Shrimp, Saffron-Chardonnay Creme, Spinach, Grape Tomatoes
Fried Potato Gnocchi$23.00
Golden Yukon Potato, Sage, Cream, Garlic, Paradiso
Braised Short Ribs$46.00
Parsnip Purée, Tomato-Fennel Jam, Demi-Glacé

Butcher's Block

Finished with Garlic Duck Fat and served with choice of Chef's Compound Butter, Au Poivre, Duck Fat Zip, Béarnaise, or Veal Demi Glacé. Oscar Style also available!

Filet Mignon 8oz Creek Stone$62.00
8 oz.
Bone-In Ribeye 18oz Creek Stone$68.00
18 oz.
Wagyu Hanger Steak$66.00
7 oz.
Prime Center Cut New York Strip$80.00
14 oz.

Sides

Garlic Focaccia Toast$14.00
Seasonal Vegetables$14.00
Smashed Yukon Potatoes$14.00
Roasted Asparagus$14.00
Wild Mushroom Ragout$14.00
Carnaroli Risotto$14.00
Twice Baked Potato$14.00

What 613 people are saying

Vintage Chophouse l Wine Bar reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.6Food
4.7Service
4.6Ambience
4.1Value

Noise • Moderate

Loved For

Northern Michigan / Upper Peninsula
Romantic
Northern Michigan
Romantic

Review summary

AI-generated from verified diner reviews

Vintage Chophouse l Wine Bar offers a "warm and inviting" ambiance with "amazing views" and a "cozy dining room" for winter visits. Guests praise its "delicious food," including standout items like the burger, walleye, and twice-baked potato. Despite some service hiccups, the overall dining experience is "memorable" and "elevated."

613 Reviews

J
Joe VIP
Tampa / Central Florida West8 reviews
3.0
Dined 5 days ago
1. Overall 3
2. Food 1
3. Service 5
4. Ambience 4
First, our server was amazing. He truly couldn't have been more accommodating. The food, though, was a huge disappointment. I ordered the Wagyu Denver steak medium-rare. It came out and it was VERY well done. I can count on one hand how many times I've ever sent something back, but when I'm paying $100 for a steak, you can be sure I sent it back. It came back out and it was a little better (medium this time). We ordered the twice-baked potato and it must've been cooked alongside my first steak (sarcasm), because it was overcooked and as dry as the Sleeping Bear Dunes. The Brussels sprouts appetizer was pretty good and the cocktails were good. Again, service was 5-star, but food was abysmal.
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J
Jeremiah
Grand Rapids / Western Michigan8 reviews
5.0
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We are from Southwest Michigan and try to visit the Petoskey area twice a year. Our first stop for a restaurant is always the vintage. Best French onion, soup, and lamb chops in the whole world.
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S
Susan VIP
Southwest Florida103 reviews
4.0
Dined on June 23, 2025
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
Dinner was delicious we all had different meals, salmon, shorts ribs and papperdelle we all ate everything on our plates. We sat outside and it was nice to take in the view of the bay and have a wonderful meal.
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R
Rob
Detroit / Eastern Michigan6 reviews
4.0
Dined on June 21, 2025
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 5
We had never been and the excellent reviews in OpenTable were the driver for selecting Vintage. We felt ambiance is a solid “5” with lakeview dining inside as well as outside. Menu was deep with lots of options. Service was very good but not as strong as other similarly ranked options in our area. Overall, we like it and will go again — especially in the winter to sit in a cozy dining room with a fireplace — but we felt a bit rushed. Timing of salads was instantaneous, and meals were out so fast they landed on the table at the same time as our bread. The server did a great job (a “4”) but her support was the weak spot at a “3”. Portion sizes are very generous. We liked the restaurant and were pleased to find a new option. Solid choice, you wont be disappointed.
1 person found this helpful
M
Mark VIP
Houston8 reviews
3.0
Dined on June 16, 2025
1. Overall 3
2. Food 4
3. Service 3
4. Ambience 2
This restaurant is in the hotels we were staying. The hotel shuts down all other eateries, except by the pool, so the Chophouse is busy. But, they are short staffed, and we had to sit outside. Not bad, until two Dads be their kids started shooting kites off the top floor over the outside dining area. Management finally got that stopped, but then the family started shooting poppers down on the sidewalk near the eating area. One popper hit near me and I yelled at the Dad and they finally stopped. Prices are high for the level of food and service provided.
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B
Brian
Northern Michigan / Upper Peninsula2 reviews
5.0
Dined on June 13, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Everything was amazing as always. The best burger in the area and the best truffle fries.
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T
Thomas
Detroit / Eastern Michigan17 reviews
5.0
Dined on June 2, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This is our go to place for my wife and I celebrating our birthdays. With the Boyne Discount, it is a great value. We always look forward to eating there.
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J
Jodi VIP
Cleveland / Akron / Canton27 reviews
5.0
Dined on May 31, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Delicious food. Great service ( Calvin). Nice cocktails and beautiful view.
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J
John and Jen VIP
Chicago / Illinois191 reviews
4.0
Dined on May 24, 2025
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
My wife and I recently dined at the bar of Vintage Chophouse Wine Bar at the Inn at Bay Harbor, Autograph Collection, and it was a fantastic experience. The bar area had a warm, inviting atmosphere—perfect for a relaxing evening with great food and drinks. We started with two glasses of Vieux Chateau Saint Andre. The Vint Old Fashion and Elijah Craig selections were expertly crafted and well-balanced, setting the tone for an enjoyable meal. For dinner, we ordered a Mushroom Bisque, a Wedge salad, and the Filet Mignon. Every dish was perfectly prepared—the bisque was velvety with deep, earthy flavors, the salad crisp and refreshing, and the filet was cooked to perfection, tender and flavorful. We ended the meal with an Espresso Martini, a smooth and indulgent conclusion to a great dining experience. The service was attentive without being intrusive, and the quality of both the food and drinks made the evening memorable. We highly recommend Vintage Chophouse Wine Bar for anyone looking for an elevated dining experience in Bay Harbor.
1 person found this helpful
L
Lisa VIP
Denver / Colorado27 reviews
4.0
Dined on May 14, 2025
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
My steak was way overcooked. When it was sent back it took 20 minutes to get a new one, which was odd given it was a re-fire, it was my birthday dinner, and we had a restless toddler at the table. It also took 20 minutes for them to “find” the wine I ordered. It would have been nice to have been offered something to make this right, given it was my birthday and the prices are so high. UPDATE: the manager spoke with me and made it right. They definitely care about their guests and had an off night. Not an excuse, but since they remedied the situation I give them extra stars and two thumbs up! Bottom line: get the walleye or burger, which are incredible! Stars of the show.
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FAQs

Vintage Chophouse l Wine Bar offers takeout which you can order by calling the restaurant at (231) 439-4051.

Vintage Chophouse l Wine Bar is rated 4.6 stars by 613 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Jul 3, 2025

11:30 PM

Booked 14 times today

Experiences are available.

Google Map for Vintage Chophouse l Wine Bar

3600 Village Harbor Drive, Bay Harbor, MI 49770

Dining areas

Additional information

Cross street
US 31 South
Neighborhood
Bay Harbor
Hours of operation
Lunch Daily 11:30 am–5:00 pm Dinner Daily 5:00 pm–11:00 pm
Price
$31 to $50
Cuisines
Steakhouse, Contemporary American, Wine Bar
Dining style
Casual Elegant
Dress code
Resort Casual
Parking details
We offer Valet Parking as well as Self Parking at the Inn at Bay Harbor
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Tony McCaslin
Additional
Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, View, Wheelchair Access, Wine

Website
https://www.innatbayharbor.com/dining/vintage-chophouse-wine-bar
Phone number
(231) 439-4051
Private party facilities
Please reach out to our events department at (231) 439-4129 for inquiries about private space rentals for weddings, corporate functions, and more!(Note: Vintage Chophouse itself is not available for private events)

Vintage Chophouse l Wine Bar

Make a reservation

About this restaurant

Dining areas

Additional information

July 3rd Buffet

Tenderloin Pappardelle

Prime Center Cut New York Strip

Filet Mignon 8oz Creek Stone

Starters

Wild Mushroom Flatbread$22.00

Brussels Frico$19.00

Jumbo Shrimp Cocktail$26.00

Lamb Pops$30.00

Charcuterie$34.00

Lobster Mac & Cheese$26.00

Butter Board$16.00

Salads

Vintage$18.00

Caesar$18.00

Wedge$20.00

Roasted Beet Salad$18.00

Soups

French Onion$16.00

Wild Mushroom Bisque$16.00

Tomato Vegetable Bisque

Chef's Compositions

Tenderloin Pappardelle$43.00

LL Farm Chicken$39.00

Bay Harbor Burger$27.00

Citrus Squash Quinoa$29.00

Great Lakes Walleye$42.00

Seafood Bucatini$43.00

Fried Potato Gnocchi$23.00

Braised Short Ribs$46.00

Butcher's Block

Filet Mignon 8oz Creek Stone$62.00

Bone-In Ribeye 18oz Creek Stone$68.00

Wagyu Hanger Steak$66.00

Prime Center Cut New York Strip$80.00

Sides

Garlic Focaccia Toast$14.00

Seasonal Vegetables$14.00

Smashed Yukon Potatoes$14.00

Roasted Asparagus$14.00

Wild Mushroom Ragout$14.00

Carnaroli Risotto$14.00

Twice Baked Potato$14.00

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Vintage Chophouse l Wine Bar offer delivery through OpenTable or takeout?

How is Vintage Chophouse l Wine Bar restaurant rated?

Is Vintage Chophouse l Wine Bar currently accepting reservations?

Make a reservation

Dining areas

Additional information