Starters
Shrimp Bisque16,00 $
lemon oil, herbs
Roasted Beet Salad19,00 $
kumquat, Greek yogurt, Marcona almonds, fennel frawn
Warm Bloomsdale Spinach Salad19,00 $
figs, pickled shallot, goat cheese, poached farm fresh egg, bacon vinaigrette
Shareable
Tidal's Bread Service16,00 $
sourdough boule, Romano cheese, tapenade, roasted garlic, whipped plugra
Chili Braised Oxtail24,00 $
house made corn bread, silki pak, pickled shallots, Romano cheese
Chef's Choice of Pacific Oysters23,00 $
served with cocktail sauce, mignonette
- 6 Pcs23,00 $
Jumbo Lump Crab Cake22,00 $
Maryland blue crab, avocado, corn relish, citrus vinaigrette
Fire Roasted Spinach & Poblano Fondue17,00 $
midnight moon cheese, poblano peppers, caramelized onions, bloomsdale spinach, grilled flat bread
Jumbo Prawns a la Plancha23,00 $
whiskey barrel aged fish sauce, black garlic shoyu sauce, uni, kimchi carrot salad
Wagyu Beef Carpaccio25,00 $
white truffle & mustard aioli, Romano cheese, cornichons, caviar, brioche toast points
Fig & Speck Flatbread22,00 $
bechamel, crispy prosciutto, petite arugula
Tomato Flatbread22,00 $
pearl mozzarella, heirloom tomato, mixed basil, marinara
Mains
Seared Icelandic Cod42,00 $
white truffle risotto, roasted mushrooms, beurre rouge
Cioppino46,00 $
Icelandic cod, prawns, mussels, cockles, charred baby broccoli, marbled potatoes, shrimp, uni broth
Crab Crusted Faroe Island Salmon44,00 $
asparagus, passion fruit sauce, orange mango frisee salad
Prime Dry Aged Bone-in Ribeye72,00 $
18oz USDA, charred baby broccoli, Campari tomato, sauce au poivre.
Lamb Shank58,00 $
creamy polenta, gremolata, wilted bloomsdale spinach, confit tomato
Wood Fire Roasted Carnival Squash34,00 $
silki pak, quinoa, Marcona almonds, spinach, balsamic
Mary's Free Range Chicken36,00 $
half semi-boneless, garlic whipped potatoes, sundried tomato tapenade
Perazzo's Prime Steak Burger39,00 $
8oz Perrazzo's Prime, confit tomatoes, cold brined pickles, New School American cheese, caramelized onion bacon jam, king crab meat
Sides
Charred Baby Broccolini8,00 $
Whipped Garlic Potatoes8,00 $
Creamy Polenta8,00 $
Bloomsdale Spinach8,00 $
Roasted Marbled Potatoes8,00 $
White Truffle Risotto8,00 $
Herb Roasted Mushrooms8,00 $
Mac and Cheese8,00 $
Dessert
Dulce De Leche Crème Brule15,00 $
Port Poached Pear & Hazelnut Danish15,00 $
Toasted Brownie Smore16,00 $
Local Seasonal Sorbet11,00 $
Kids Menu
$20 each. Includes a house beverage and Chef's nightly dessert
Chicken Tenders
french fries, ranch dressing
Pizza
san marzano tomato sauce and mozzarella
Mini Corn Dogs
turkey corn dogs with french fries
