The Ivy Inn Restaurant

1645 reviews
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$31 to $50
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Contemporary American
Reservations are still available for our Mother's Day Lunch, Sunday, May 12! Five-course prix-fixe menu $60 per person. Seatings begin at 11:00 am and the last seating is at 3:00 pm.

Our menu features locally influenced seasonal American cuisine crafted by our hands-on executive chef, Angelo Vangelopoulos, and his talented team, with inspiration from our incredible local farmers and purveyors. We are located about a mile west of the University of Virginia, in a historic house originally built in the late 1700s.
Dining Style
Fine Dining
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Contemporary American, American
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Hours of operation
Dinner Daily: 5:00- 9:30 pm
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Phone number
(434) 977-1222
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Angelo Vangelopoulos
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Private party facilities
We have four indoor dining rooms and a covered garden patio. Any and all areas can be reserved for private events.
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Private party contact
Farrell Vangelopoulos: (434) 977-1222
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Available for private on premise catering.
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Cross street
Ivy Road
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Parking details
Large lot with 75 spaces. Also neighboring lot is available as well.
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Public transit
No public transit
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No live entertainment
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Special events & promotions
Available for special events. Wedding receptions, rehearsal dinners, bridal lunches or brunches, business dinners.
Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Menu, Non-Smoking, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine