¿Cuál es la calificación de The Inn at Brookeville Farms?

Name: The Inn at Brookeville Farms
Address: 19501 Georgia Avenue, Brookeville, MD, United States, 20833
Telephone: (301) 774-8382
Price range: Hasta $30
Rating: 3.9

The Inn at Brookeville Farms

3.9 (338)

Hasta $30

Americana contemporánea

19501 Georgia Avenue, Brookeville, 20833 MD

Acerca de este restaurante

Bueno para ocasiones especiales
Romántico
Joya de la zona

Check back soon for exciting updates on happenings at The Inn at Brookeville Farms!

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Información adicional

Ambiente
Informal
Precios
Hasta $30
Cocinas
Americana contemporánea
Horarios
Desayuno tardío dom 10:30–14:00 Comida jue, vie 11:30–14:30 Cena jue 16:30–20:30 vie, sáb 16:30–21:00 dom 16:00–20:00
Número de teléfono
(301) 774-8382
Página web
http://www.theinnatbrookevillefarms.com/
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
Ropa informal
Chef ejecutivo
Paul Hajewski
Instalaciones para eventos privados
From intimate private parties to large events, our Inn is ready for any special occasions.

Ubicación
19501 Georgia Avenue, Brookeville, 20833 MD
Zona
Olney
Intersección en calle
Just North of Route 108
Parking details
Estacionamiento privado
Public transit
Four miles from the ICC
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Banquete, Bar / Sala pública, Bar completo, Cervezas, Chimenea interior, Comida al aire libre, Hora feliz, Opciones libres de gluten, Restaurante bar, Salón privado, Vinos, Vista, Zona exterior para fumadores

Menú

El menú de The Inn at Brookeville Farms se actualizó por última vez el 2/2/2022.

Sunday, April 16, 2017; 11:00 a.m. to 4:00 p.m. $55 per person

Main

Complimentary Mimosa, Bloody Mary, Bellini or House-Made Sangria

Breakfast Pastry Display
Bagels, Danish, Muffins, Scones Assorted Fruit Preserves, Cream Cheese, Butter
Seasonal Fresh Fruit and Berries
Smoked Fish Display
Smoked Salmon, Gravlox, Smoked Whitefish, Capers, Red Onions, Hard Boiled Eggs, Sweet Dill, Mustard
Carving Station
Roast Leg of Lamb, Honey Brined Turkey, Sliced Herb Crusted Rib-eye
Bananas Foster French Toast Strata
Quiche Florentine
Eggs Benedict / Eggs Chesapeake
Applewood Smoked Bacon
Sage Maple Sausage
Chicken in Mushroom Tarragon Sauce
Citrus Salmon in Orange Butter Sauce
Sauteed Vegetables
Brunch Potatoes
Assorted Mini Pastries, Cookies, Dessert Bars
Chocolate Mousse with Raspberry Coulis

Lo que dicen 338 personas

Reseñas de The Inn at Brookeville Farms de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

3.9

3.9 de acuerdo a todas las calificaciones

4.0Comida
3.9Servicio
4.1Ambiente
0.5Valor

Ruido • Moderado

338 reseñas

P
Phlatty1
Región de Washington, D.C.40 reseñas
5.0
Comieron en 25 de enero de 2015
1. Global 5
2. Comida 5
3. Servicio 4
4. Ambiente 5
Lovely restaurant with beautiful views. Food was outstanding! We loved it so much we booked an anniversary dinner party for the spring.
¿Te fue útil?
l
lasttime
Región de Washington, D.C.1 reseña
3.0
Comieron en 1 de enero de 2015
1. Global 3
2. Comida 2
3. Servicio 1
4. Ambiente 3
Had to plead for coffee then cream.......requested extra syrup which I never received potatoes had been cooked hours before & looked as bad as they tasted
¿Te fue útil?
OT
Comensal de OpenTable
Baltimore/Maryland1 reseña
3.0
Comieron en 31 de diciembre de 2014
1. Global 3
2. Comida 3
3. Servicio 4
4. Ambiente 4
The atmosphere and service were great. There was a price fix menu and all plates with the exception of the pork were good. The main course was uninspiring and disappointing. My husband said his steak was good however. The dessert, wine, and crab tomato bisque were the saving features for me. We have always enjoyed the brunch.
¿Te fue útil?
m
marimoor
Región de Washington, D.C.11 reseñas
5.0
Comieron en 31 de diciembre de 2014
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Despite a busy New Year's Eve, the Inn at Brookville Farms did a very nice job on both food and service. The fixed-price menu ($59.95 per person) had a nice selection for each of the four courses, and the vegetarian in our three-person group was accommodated very nicely for each of the courses, including a delicious carrot-ginger soup for the amusee bouche. The food was very good and the beef came medium rare, just as ordered. The wine selection was more than adequate and not too expensively priced. Our waiter did a very nice job of pacing the delivery of the courses and did not ask about coffee until after dessert was finished (a plus in my book).
¿Te fue útil?
OT
Comensal de OpenTable
Región de Washington, D.C.18 reseñas
2.0
Comieron en 25 de diciembre de 2014
1. Global 2
2. Comida 5
3. Servicio 3
4. Ambiente 2
Let me start this by saying that the food was OUTSTANDING! Had it not been for the meal, this would have been a bad experience.... When we first arrived, the hostess attempted to seat us with a large party not once, but TWICE! Two different groups of over 10 people we didn't know. Very strange! We had a reservation and she kept checking their reservation system - yet - still mixed us up with two other large groups (it was only my wife and I). Once we got to the "correct" table, we were greeted by our server. We ordered our drinks and off he went to go fetch them.... Not more than 60 seconds later, we were greeted by another server - who eventually became the server we had for the rest of the night. Very bizarre! After all the initial confusion, we settled in for our meal. My wife had the mussels appetizer, I had the scallops. Immediately - the night was saved! These starters were PHENOMENAL! Four our main course, I had the lamb steak, she had the butternut squash ravioli - again - the meal saved the day! Fantastic food. I am willing to give it another try and hope that the confusion was related to nothing more than it being Christmas Eve and that next time all will be better.
¿Te fue útil?
m
marylandtravelers
Región de Washington, D.C.4 reseñas
4.0
Comieron en 24 de diciembre de 2014
1. Global 4
2. Comida 4
3. Servicio 4
4. Ambiente 4
We made an early reservation after an early Christmas Eve Olney Theatre show through Open Table, but had to wait a half hour to be seated despite the restaurant being virtually empty. The meal was quite good, though a bit salty, but one chair at our table should have been replaced as the seat had a substantial sag in it. The room was rather chilly as well. Next time, if we return, we will aim for a later seating time after the restaurant warms up and is more ready to receive diners. Also, considering this is presumably an expanded older house with hardwood floors, it would be nice if servers were advised to try to be lighter on their feet.
¿Te fue útil?
OT
Comensal de OpenTable VIP
Región de Washington, D.C.28 reseñas
5.0
Comieron en 16 de diciembre de 2014
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
This is the most sophisticated restaurant in the Olney area. Very fine dining with good menu selection. I would recommend for any special occasion in the area. If any area was open for improvement it would be a refresh of the dining room decor, as there is an amateur mural on the wall that just seems out of place in such a nice restaurant.
¿Te fue útil?
SK
SevenKilo
Región de Washington, D.C.7 reseñas
3.0
Comieron en 27 de noviembre de 2014
1. Global 3
2. Comida 3
3. Servicio 3
4. Ambiente 1
My husband and I went for dinner and was placed upstairs in a odd room in the corner, smelled like an old bedroom. The food came out so fast that we were in and out in about 1 hour. Service was moderate. The only thing that was excellent was my main dish. Appetizer and dessert were just ok. When it comes to the wine glasses they were old and dishwasher stained. I spoke to a friend about it and he said the same thing, he went the same weekend with his family and had the same experience. Very disappointing.
¿Te fue útil?
o
out4tgiving
Región de Washington, D.C.2 reseñas
4.0
Comieron en 27 de noviembre de 2014
1. Global 4
2. Comida 4
3. Servicio 4
4. Ambiente 3
This is the second year that I have gone to the Inn at Brookeville Farms for Thanksgiving and I have enjoyed it both times. In fact their turkey cutlet is some of the most moist, flavorful turkey I have ever had. I also like the way the restaurant is broken into smaller rooms which gives it a more family like feel for a holiday meal. For those of us who are making this a tradition, they may want to consider a little more variety in the menu from year to year, especially the starter.
¿Te fue útil?
d
doodledog1
Baltimore/Maryland8 reseñas
4.0
Comieron en 27 de noviembre de 2014
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 5
had a lovely menu for thanksgiving and gave diners a choice other than turkey:)
¿Te fue útil?

Preguntas frecuentes

The Inn at Brookeville Farms tiene una calificación promedio de 3.9 estrellas, según 338 comensales de OpenTable.

No disponible en OpenTable

Lamentablemente, este restaurante no está en la red de reservaciones de OpenTable. Para conocer su disponibilidad, ponte en contacto con el restaurante directamente.

¿Este es tu restaurante?

Reclama este listado

Mapa de Google para The Inn at Brookeville Farms

19501 Georgia Avenue, Brookeville, 20833 MD

Información adicional

Intersección en calle
Just North of Route 108
Zona
Olney
Horarios
Desayuno tardío dom 10:30–14:00 Comida jue, vie 11:30–14:30 Cena jue 16:30–20:30 vie, sáb 16:30–21:00 dom 16:00–20:00
Precios
Hasta $30
Cocinas
Americana contemporánea
Ambiente
Informal
Dress code
Ropa informal
Parking details
Estacionamiento privado
Public transit
Four miles from the ICC
Opciones de pago
AMEX, Discover, Mastercard, Visa
Chef ejecutivo
Paul Hajewski
Adicional
Acceso para silla ruedas, Almuerzo de fin de semana, Banquete, Bar / Sala pública, Bar completo, Cervezas, Chimenea interior, Comida al aire libre, Hora feliz, Opciones libres de gluten, Restaurante bar, Salón privado, Vinos, Vista, Zona exterior para fumadores

Página web
http://www.theinnatbrookevillefarms.com/
Número de teléfono
(301) 774-8382
Instalaciones para eventos privados
From intimate private parties to large events, our Inn is ready for any special occasions.

The Inn at Brookeville Farms

Acerca de este restaurante

No disponible en OpenTable

Hay más por explorar

Información adicional

Main

Breakfast Pastry Display

Seasonal Fresh Fruit and Berries

Smoked Fish Display

Carving Station

Bananas Foster French Toast Strata

Quiche Florentine

Eggs Benedict / Eggs Chesapeake

Applewood Smoked Bacon

Sage Maple Sausage

Chicken in Mushroom Tarragon Sauce

Citrus Salmon in Orange Butter Sauce

Sauteed Vegetables

Brunch Potatoes

Assorted Mini Pastries, Cookies, Dessert Bars

Chocolate Mousse with Raspberry Coulis

Calificaciones y reseñas generales

Preguntas frecuentes

¿Cuál es la calificación de The Inn at Brookeville Farms?

No disponible en OpenTable

Información adicional