The Club Restaurant
Under the creative guidance of Food and Beverage Director, Erick Jensen the Club bustles everyday during lunch and dinner, with limited brunch being served Saturdays and Sundays. From small plates to full-course dinners, you'll be delighted with various menu selections
and hospitality awaiting you. Indoor seating hosts 120 guests comfortably. Relax in the ambient glow of the fireplace during the fall and winter months. The Bar offers a wide variety of fine spirits, decadent wines, and local draft beers.
The Terrace accommodates 100 guests for al fresco dining in a charming all weathered patio covering.
Come by for lunch or dinner after a round of golf or before a night out at the Marin Symphony to be served by award winning staff.
Saturday - Prime Rib of Beef
potato, spinach, horseradish sauce
Linguine with Salmon
with fresh mushroom and spinach tossed in a lemon cream sauce
We really enjoy the Club. Food is great and service fine.
We go there as much as possible
Always good food and great service!!
I have eaten there many times and have always been impressed. However, the taco chicken salad was not impressive. My associate had the rueben which is always great./
Nice menu selection. Attentive service. Adequate atmosphere. Overall a nice family experience.
There were seven of us and we had a wonderful round table near the fire place - we could hear each other and we could all talk with each other - wonderful evening
We have been here several times and always had good meals, but this one was outstanding! My friend and I both ordered the Duck Confit with risotto, not really knowing what to expect. The meal was absolutely delicious! Hope you keep it on the menu. My husband had the petrale sole and her husband had the salmon salad. Both of them devoured their meals as well. Oh, and the brussheta for an appetizer was also delicious! Can't wait to go back!!
The food choices were great and varied enough to suit most adults. The service was outstanding. I will recommend to friends.
The rack of lamb was even better than the one I experienced 2 weeks ago. The lamb was full of flavor just as I expected it to be. It was quite busy so it took a while to get things like a refill or the check or t go boxes. Still I would come back because the food was that good. Thanks for a goo night!
We took our two grandchildren (ages 6 &9) they had a special menu, crayons, drinks in plastic cups with straws. Really made us all feel welcome. Food was excellent and service was exceptional. Kids had spaghetti and capellini we had NY steaks that were done perfectly (rare and medium well) and very tasty. At the end of the meal they boxed up the leftovers for us.
Our attentive server took our orders and saw to our every need. Iced tea was replenished several times. Absolutely fresh salmon filet atop a fresh green salad with mango. Delicious!
Yummy food, steak prepared perfectly and served hot! The soup was also delicious!
Consistently high quality food and attentive service keeps me coming back!
Very good food, nice atmosphere, nice wine list. A good value for a nice meal
We had a great time at The Club on Thursday night. The Rack of Lamb Thursday night special was to die for. I will be back next Thursday or the Thursday after to get the Rack of Lamb special again. My dad's grilled ribeye steak was good. he got lots of mushrooms on the steak which was very good. The service was good. Mia did a great job making sure everything was good at our table - this was especially good as she had to service a table of 14 next to us. Shari did a great job of managing the floor to make sure things were running smoothly. We will be back soon!
Have always been pleased with all aspects at The Club at McInnes. Have been going there since it Ilene day. Never disappointed.
I love The Club. It's super consistent in both food quality and service. The menu items never fail to please, and there is always a good selection to choose from. In warm weather, their terrace is so relaxing and peaceful you could sit out there for hours. They handle special requests without batting an eyelash. While the restaurant is a bit off the beaten path, it's worth a special trip!
Keeping NYE celebration low-key this year.
I paid $28 for the duck which was dry and not good. I told my waiter about it said I would take it home and give it to my dog and all he did was say I'm sorry. I probably will never again go to your restaurant.
It was a very nice dinner for the last one of 2019. So glad I was able to get the Prime Rib of Beef Saturday special for the last time this year. My dad enjoyed the special Stuffed Avocado Salad.
The service by the assistant waters was impeccable. Every time my iced tea glass was half full, there was someone there to refill it during the dinner service. (Wish that happened every time.) I found the service to be lacking by the primary waiter. He brought us our food and only checked back once. I had to flag him down for the check and that took a while to get to the table.
Looking forward to 2020 together. Happy New Year!
Outstanding ambience and good food. Would go there again,
Thanks for a great prime rib dinner on Saturday night. We came here one Saturday night and my Dad had the prime rib special. It looked so good I wanted to try it myself! I got a thicker cut of meat than my Dad did last time so it was a little bit hard to cut. Nevertheless the meat was good. I would probably switch out the creamed spinach for some vegetables though. Thanks again for a great night!
Seated promptly on a Saturday night and attended by the excellent waitperson Joanie, bread and water was immediately served. We passed on drinks tonight but in the past the cocktails are excellent with good pours. The kitchen split the large prime rib with backed potato and creamed spinach. It was just right size and delicious. Before this, two of us had the excellent onion soup, with properly crusted cheese and lots of onions. Best spot is close to gas fireplace, though with new glass doors, it’s not as toasty as before. Bar is lively with sports on big screen. A winner!!
Family Thanksgiving Dinner
The restaurant was jammed and staff almost overwhelmed, lacking any sense of calm and graciousness. Although the kitchen put out fairly good food, I would not return since it felt like rushed eating, not dining. Service was limited due to the situation and the whole place felt like a noisy senior citizens dining room on steroids.
Very solid choice and much beyond what one would expect from a golf course restaurant. Agreeable setting, helpful and friendly service on the informal side, excellent food. Highly recommend for a casual meal.
Great food, excellent service, pleasant venue, welcome experience.
Hi folks, the food was good this time around There were some people that didn't like their dishes and had a hard time trying to make adjustments on their meals. I had a great time with my lobster roll lunch. There was extra filling so I was happy about that. It took a ling time to get refills on our iced teas. Not once did the water person come and refill the glasses. It took a long time to get the check to be paid since we had to go back to work after the meal. I had to go up to the hostess booth in order to pay the check. There's a lot of room for improvement in this round.
Our group of 10 women were very happy with the luncheon and the food. We were seated in the patio area which had a "roof." It was very pleasant.
The food was very good this time around. I had the Pork Chop dinner and I must say it was one of the best pork chops I have ever had. Even the leftovers were good the next day. The service I found was a little lacking though - had to ask for refills on water and iced tea. I would definitely order the pork chop special again.
Our server (Mia) provided exceptional service. A very memorable birthday celebration for my family and our friends.
Always a favorite local place - good food, free parking and just enjoyable.
Generous portions. Great service.
so nice to have engaged staff and good food so close to home and work. Enjoyed our lunch will come back again and again for the coconut shrimp and special salad. thank you, pk
Wonderful place for dinner or drinks and finger food at the bar. Servers are consistently excellent, too
It’s nice sitting outside watching people practice their golf swings very calming. Food was blazay. Onion soup was good, coconut shrimp was good, cajun pasta was good the calamari and the chicken piccata was the least favorite of the table. I order a bloody maria and received a bloody mary but the server was nice enough to take it off of the bill. very nice place to eat. they also have a mini golf course there and softball firld
A very pleasant place to eat, with excellant food and helpful service, and an outstanding value with moderate prices.
Don't recommend this dining experience to anyone relying on the menu posted on OpenTable because the menu presented at the table is not the same. Very disappointed ☹️. Plus, the service was very poor and the staff was inattentive. Didn't even get iced tea I ordered, but was charged $3.00 for it.
4 of us went there on a Sunday evening. It was not crowded and we ate outdoors.
Food could be described as "typical U.S. comfort food"...no surprises but we all agreed it was "good food".
Outdoor patio is quite nice and pretty big with many tables.
The location is good.
The salads are good.
A very comfortable place to have lunch or dinner, and watch a baseball game. The staff is warm. The food is very good.
You can order delivery directly from The Club Restaurant using the Order Online button. The Club Restaurant also offers takeout which you can order by calling the restaurant at (415) 491-5990.
The Club Restaurant is rated 3.9 stars by 436 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.