The Brass Tag (Deer Valley)

4.3
247 Reviews
$31 to $50
Contemporary Italian
The Brass Tag will be closed for the Spring season until June 18th.

The Brass Tag restaurant, located in the Lodges at Deer Valley, serves dinner nightly during the summer and winter months. Enjoy a selection of fine Italian cuisine either at your table or to-go, including hearty lasagna, ravioli, gnocchi, brick-oven pizza and more. The enchanting atmosphere harkens to Park City’s silver mining heritage. A full bar, beer and wine are available and we are able to accommodate most dietary needs.


Safety precautions

Cleaning & Sanitizing
  • Surfaces sanitized between seatings
  • Common areas deep cleaned daily
  • Digital, disposable or sanitized menu provided
  • Sanitizer or wipes provided for customers
  • Contactless payment available
Physical Distancing
  • Limited number of seated diners
  • Distancing maintained in common areas
  • Extra space between tables
Protective Equipment
  • Waitstaff wear masks
  • Diners must wear masks unless eating or drinking
Screening
  • Sick staff prohibited in the workplace
  • Staff temperature check required
What 247 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3based on recent ratings
4.1
food
4.5
service
3.9
ambience
3.8
value
Noise · Quiet
89% of people would recommend it to a friend
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JH
vipJasonH
Los Angeles
1 review
Dined on April 8, 2021
Overall1food1service4ambience1

There is no decor. Everything needs to be updated. The food was bad. We had gnocchi which was not pillowy. We think they may have pan fried it. The sauce had a layer of grease on top. We had chicken added to it and they just laid a grilled chicken breast on top. We also order the ravioli which was bland. The pepperoni and sausage pizza was fine but again very greasy. The Caesar salad was a wedge of romaine with some dressing and Parmesan cheese. Nothing special. Sorry, but would not eat here again.

JS
JoeS
1 review
Dined on April 8, 2021
Overall5food5service5ambience5

The service was friendly and very efficient.
The food was very tasty and the cheese curds were better than ones we’ve had in Wisconsin.

M
Madonna
1 review
Dined on April 7, 2021
Overall5food5service5ambience5

Willow, Andrew and Chef Holly were incredible! The service they provided was excellent. Thank you all for a memorable.

Can not wait until reopening in June, we will be back!

Thank you,
Madonna Marron

SP
vipSoniaP
New York Area
5 reviews
Dined on March 29, 2021
Overall5food5service5ambience3

Good and service was great

J
vipJuliana
San Diego
21 reviews
Dined on March 26, 2021
Overall5food5service5ambience5

The best part of this dinner by far was our server, Willow! What a super fun gal, we all enjoyed chatting with her. Than you add in that the food was great, the drinks were great, and the comfy setting, wonderful evening!!

OT
vipOpenTable Diner
New York Area
2 reviews
Dined on March 24, 2021
Overall4food3service4ambience3

Menu is not contemporary American as deacon open table. It’s salad, pizza and pasta. Please update .

MK
McKenzieJ
1 review
Dined on March 19, 2021
Overall5food4service5ambience4

Our first visit to The Brass Tag was memorable to say the least. Our server, Willow, was very knowledgeable, friendly, and made our experience very enjoyable. We both devoured pasta dishes, cocktails, wine, and dessert. We were impressed with the pricing as well. Definitely slightly upscale but matched perfectly with hospitality and service. We will be back!

OT
vipOpenTable Diner
New York Area
1 review
Dined on March 18, 2021
Overall2food1service3ambience2

Staff was very nice and attentive. Food is mediocre and over priced

l
viplive2eat
New York Area
1 review
Dined on March 18, 2021
Overall1food1service3ambience2

I saw old menu online...bait and switch...terrible menu terrible food...

OT
vipOpenTable Diner
Savannah
1 review
Dined on March 16, 2021
Overall2food2service3ambience3

Not as advertised in our opinion. Were very let down.

DM
DMP6
1 review
Dined on March 9, 2021
Overall5food5service5ambience4

Nice place. Servers were good and on top of their game. Timing was good - not to fast and not to slow. Every friendly.

M
Mmg280
Miami
2 reviews
Dined on March 7, 2021
Overall5food5service5ambience5

Just wonderful

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OT
vipOpenTable Diner
Philadelphia
1 review
Dined on March 5, 2021
Overall3food2service4ambience3

$400 meal for 6.

PP
PamP
Raleigh
3 reviews
Dined on March 1, 2021
Overall5food4service5ambience4

The server was excellent, informative, knowledgeable, a great sales person. Portions were generous. Would definitely return.

p
peteq
Salt Lake City
1 review
Dined on February 26, 2021
Overall5food4service5ambience5

loved our visit. service was awesome as well as the food! Willow did a great job!

b
bena
E. Tennessee
4 reviews
Dined on February 26, 2021
Overall3food2service5ambience2

Goat cheese dip was excellent. Kind of went downhill from there. Salads were plain though pricey. Willow is a great server and a pleasure to talk to. Rest of staff is very kind as well. Lasagna was fairly bland and dense with enough to fill you up if that’s what you’re looking for.

OT
OpenTable Diner
1 review
Dined on February 25, 2021
Overall5food5service5ambience5

Wonderful casual Italian Bistro ambiance, and the food and service were divine! Our party of four ordered fried cheese curd appetizer with marinara sauce, wood-fired pizza, porchini mushroom gnocchi, pappardelle putanesca, and ravioli. Everything was surprisingly delicious and authentic! This was our first visit, but I have been hearing about it from other locals. Such a find.

OT
OpenTable Diner
San Diego
4 reviews
Dined on February 24, 2021
Overall4food4service4ambience3

Wine grossly overpriced. Pasta dishes all quite good.

OT
OpenTable Diner
Charleston
5 reviews
Dined on February 23, 2021
Overall3food3service5ambience5

Disappointed in the new menu and portion sizes.

KM
vipKimberlynM
Atlanta
24 reviews
Dined on February 20, 2021
Overall4food5service5ambience4

Brass Tag is located in Deer Valley. This was our first time visiting this area and we had read that Deer Valley and Brass Tag had wonderful cocktails and appetizers. Once we got there we were pleasantly surprised to say that they were right! The cocktails, mine with a splash of pineapple juice, were delicious! I did think the little cheese curds were a little overpriced for what you got, but the $7 dollar hot chocolate was sublime. I would come back, but maybe this time skip the appetizers.

w
vipwilliamw
Salt Lake City
5 reviews
Dined on February 17, 2021
Overall5food5service5ambience5

Fantastic restaurant for a good casual dinner. I am a local in Park City and go here a lot. Never a disappointment

MA
MelindaA
New York Area
2 reviews
Dined on February 15, 2021
Overall2food1service5ambience5

NEW MENU IS A BUST!!

We are Empire Pass homeowners and have been eating at Brass Tag for 8 years now! It has been (up until last night), one of our very favorites in Deer Valley! We go as a family and take all of our friends and family several times on each trip we make here...4-6x a year! Last night we sat down to find that our old menu is now gone....In it's place a very limited "Italian style" menu, including pizza, pasta and salads... To say we were disappointed is an understatement, but the courteous staff apologized and reassured us that we would be thrilled with their selections. They couldn't have been nicer, or more wrong. They ruined a simple Wedge Salad by pouring a quart of olive oil on top of it, and then crumbling 1/4 of a piece of day old hard bacon and tasteless blue cheese on top... my grilled shrimp tasted like it had been quickly seared from being frozen. My husband ordered the special steak and asked for NO CHEESE in his salad appetizer. The app came with no cheese, but the salad on his dinner plate was LOADED with cheese!! Seriously??! Just doesn't make any sense. The $38 plate of Papardelle was the kicker though. Yes! TWENTY FIVE DOLLARS for a pasta with no protein!! Add $13 for inedible shrimp and viola, my daughter didn't even eat 1/4 of it. Pasta overcooked and sauce just not right. The Bolognese was okay, but my son said it was nothing special. So, we paid almost $300 (one beer), for a really tragically sad experience for 7 that we will not be repeating. (Even paying much more for a delicious experience would have been okay!) Although our server told us that we should have known that the menu changed, it really was not apparent when I was booking our reservations. I wonder if it's intentional??? We are heartbroken!!!

JC
JimC
Los Angeles
1 review
Dined on February 11, 2021
Overall5food5service5ambience5

Had a fabulous meal at Brass Tag. The pizza and lasagna were wonderful, and our server recommended a great wine and cocktail made with gin that was aged in charred Chardonnay barrels. Both were just fantastic. Highly recommend eating here.

JW
vipJimW
San Francisco
26 reviews
Dined on February 6, 2021
Overall5food5service5ambience5

Great place for a nice casual meal. Food is fresh and delicious. Thanks.

OT
vipOpenTable Diner
Las Vegas
2 reviews
Dined on January 29, 2021
Overall5food5service4ambience3

Amazing food. Recommend

r
viproseyc406
Washington DC
28 reviews
Dined on January 26, 2021
Overall5food5service5ambience5

This is one of our regular restaurants and over the years have returned for their delicious comfort food(meatloaf in particular)The Brass Tag redid their menu this year and we were almost disappointed but the chef who was trained in Italy did some amazing and creative dishes! Her mushroom gnocchi is light and fluffy and gets toasted in the wood fire oven to give it a bit of crisp. The lasagna was also prepared with a twist as it has veal and sausage and a spicy marinara! Highly recommend!!

CL
CindyL
St. Louis
2 reviews
Dined on January 23, 2021
Overall5food5service5ambience5

Wonderful atmosphere, great service and delicious food.

S
Sheepdog
1 review
Dined on January 22, 2021
Overall5food5service5ambience5

BT is a neighborhood fine dining experience. It's one of our top choices in PC. It's quiet and cozy and the menu isn't overwhelming. The migration to an Italian menu is brilliant. They boast the best pizza so kids and adults are happy, plus the other dinner choices will please everyone. Shy about eating pasta? The salads with various protein toppers fit the bill. Dine here; you'll love it.

CW
ChrissyW
Western NC
2 reviews
Dined on January 18, 2021
Overall5food5service5ambience5

Amazing food ! The Gnocchi was melt in your mouth ! Staff was great . Drinks were awesome . Our server Justin made it a wonderful experience ! The bartender was so friendly ! Highly recommend if you like Italian food . Wish we would have discovered sooner ....

OT
OpenTable Diner
Portland
2 reviews
Dined on January 18, 2021
Overall5food5service5ambience5

Server Joe snd our bartender the “Old Man” were awesome.

OT
OpenTable Diner
Dallas
1 review
Dined on January 9, 2021
Overall5food5service5ambience4

Great place

EM
EsleydaM
1 review
Dined on December 31, 2020
Overall1food1service2ambience4

The worst disappointment in food specially for New years Eve. They called me to make sure we where one time and when we got there we where the first guest and didn't have a choose of where to sit. Soup was cold, taste as if it came out of a can, pasta watery, lasagna metal taste as it was frozen and just defrosted. Bread was cold and came with the food. The waitress was nice, but you could tell was embarrassed. Felt bad for her. The manager tried fixing it by giving us a discount but since it was a special dinner, that didn't make it any better. Sad.

PD
PatrickDuncan
Los Angeles
1 review
Dined on December 28, 2020
Overall1food1service3ambience2

Really, really stale ravioli. Like it looked like it came out of a microwave or something. Extremely small portions, underwhelming bar, poor food quality and presentation. Staff was alright but definitely would not go back.

Oh, and double whammy, I just opened the “Brass Tag” salad I ordered to go, they forgot the chicken. $15 for a handful of lettuce and a quarter of a avocado. I go to a lot of places in the PC/DV area, Do. Not. Come. Here.

DS
DianeS
Salt Lake City
5 reviews
Dined on December 28, 2020
Overall3food3service2ambience2

In working with the host to notify of Vegan options for someone in our party was amazing but the waitress seemed like it didn’t get passed along nor did the ‘special request’ in the open table reservation. It seemed under staffed for the amount of people in the restaurant. Our food was mildly warm, one came out cold and we didn’t all get our food at the same time nor did everyone have silverware to start their meal as it was cleared after apps. The entire party agreed that the foods flavor was delicious. The host was energetic, polite. We also had one male server/runner that was hustling and very attentive.

C
Catherine
1 review
Dined on December 28, 2020
Overall5food5service5ambience4

The Brass Tag was a lovely restaurant within walking distance of our condo at Deer Valley. Our waiter was good & we would go back again!

OT
OpenTable Diner
Berkshire
2 reviews
Dined on December 27, 2020
Overall5food5service5ambience5

Very nice and probably the best pizza in PC

MY
MelissaY
Charlotte
10 reviews
Dined on December 21, 2020
Overall2food2service4ambience3

Service was great...but that’s about all. Food was less than average. We were the only people in the restaurant.

RR
vipRestRateBK
Atlanta
35 reviews
Dined on March 11, 2020
Overall3food2service4ambience2

There are many restaurants in the Deer Valley / Park City area with great pizza, burgers, fish and salad. This is NOT one of them. Pleasant service wasn’t enough to compensate for food mediocrity.

r
viproseyc406
Washington DC
28 reviews
Dined on March 9, 2020
Overall5food5service5ambience5

We frequent the Brass Tag whenever we visit Park City. I was happy to see that the restaurant was vibrant and busy, on other occasions, (off season) it has been more of a quiet and cozy place off the beaten track of Main St. Our last visit was super busy, (EVERY table full) but the wait staff, manager and bartender really displayed great teamwork to keep the quality and service up and made our dining experience pleasant and memorable.

OT
OpenTable Diner
New York Area
2 reviews
Dined on March 9, 2020
Overall3food3service2ambience4

When my meal came I ordered ice tea and never received the ice tea. I had to go get my own ketchup after I had finished half of my fries. We did not see any wait staff after food arrived even though glasses were empty(with the exception of water). When our table was fully cleared I went to the bar to pay our bill vs wait any longer. We were told that it got very busy all at once and they were sorry. While apology was appreciated, there was no other form of service recovery offered.

The Brass Tag (Deer Valley)
Responded on March 10, 2020

Thank you very much for making us aware of your experience at The Brass Tag. We apologize that your experience did not meet your expectations. We have passed your comments on to Deer Valley's management team, the Director of Food and Beverage, and the staff at The Brass Tag. As you know, we try to offer a guest service experience that goes above and beyond guest expectations and without feedback like yours we cannot improve upon these situations. Thank you again for sharing.

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FAQs

The Brass Tag (Deer Valley) offers takeout which you can order by calling the restaurant at (435) 615-2410.

The Brass Tag (Deer Valley) is rated 4.3 stars by 247 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.

Tweets by The Brass Tag (Deer Valley)