Aperitifs
Vodka MartiniGBP 15.00
NegroniGBP 12.20
Joseph Perrier ChampagneGBP 15.00
To Share While Perusing
Smoked almondsGBP 5.00
Tortilla chips, guacamole, tomato salsaGBP 7.50
Chilli rice crackersGBP 6.00
Green Nocellara olivesGBP 6.00
Harissa chickpea houmus, flatbreadGBP 9.00
Rose harissa nutsGBP 7.00
Wasabi peasGBP 6.00
Starters
Truffle artichoke arancini, truffle mayonnaiseGBP 9.50
Glazed goat's cheese, pumpkin relish, pumpkin seed crumb, sourdoughGBP 12.50
Cured sea trout, pickled cucumber, wholegrain mustard dressingGBP 14.00
Ham hock & chicken terrine, cranberry relish, sourdough toastGBP 12.00
Parma ham, cornichons, sourdoughGBP 12.00
Roast cauliflower soup, curry oilGBP 9.50
Mains
Roast celeriac, wild mushrooms, cavolo nero, chestnut sauceGBP 18.50
Wild mushroom tortelloni, Parmesan, rocket, crispy shallots, pestoGBP 18.00
Baked Atlantic cod, crushed potatoes, creamed leeks, samphireGBP 24.00
Roast Somerset Saxon chicken breast, potato terrine, parsnip purée, thyme chicken jusGBP 26.00
Slow braised beef cheeks, creamed mashed potatoes, Savoy cabbage, red wine jusGBP 25.00
Double British beef burger, Cheddar, house sauce, French friesGBP 22.00
Flat Iron steak, truffle & Parmesan fries, peppercorn sauceGBP 28.00
Sides
Roast Ironbark pumpkin, dukkahGBP 6.50
Green beans, chilli, almondsGBP 6.50
Sweet potato wedges, chive & rosemary crème fraicheGBP 6.50
Truffle mac & cheeseGBP 6.50
French friesGBP 6.50
Truffle & Parmesan friesGBP 6.50
Mixed leaf salad, lemon dressingGBP 6.50
Desserts
Pear & almond frangipane tart, pistachio ice creamGBP 8.00
Sticky toffee pudding, salted caramel sauce, Chantilly creamGBP 8.00
Chocolate & orange tart, vanilla ice creamGBP 8.00
Selection of Ice Creams & Sorbets
VanillaGBP 7.50
PistachioGBP 7.50
RaspberryGBP 7.50
Passion fruitGBP 7.50
British Cheeseboard
Cashel Blue; chutney, walnut & raisin toastGBP 12.00
