Cocktails
MartiniUS$ 15,00
Vodka or Gin, Dry Vermouth
NegroniUS$ 15,00
Gin, Campari, Vermouth
Old FashionedUS$ 15,00
Apple Brandy, Honey, Bitters
ManhattanUS$ 15,00
Bourbon, Vermouth, Bitters
MargaritaUS$ 15,00
Tequila, Grand Marnier, Lime, Sugar
Vieux CarréUS$ 15,00
Rye, Cognac, Vermouth, Benedictine
Moscow MuleUS$ 15,00
Vodka, Ginger Beer, Lime
Wines
Wakatake Onikoroshi Junmai Daiginjo SakeUS$ 18,00
- 80 btlUS$ 80,00
Charles de Cazanove Brut Champagne NVUS$ 16,00
- 72 btlUS$ 72,00
Kokomo Winery Rosé of Grenache 2023US$ 14,00
- 54 btlUS$ 54,00
Bowman Russian River Sauvignon Blanc 2023US$ 15,00
- 60 btlUS$ 60,00
Crossbarn Sonoma Coast Chardonnay 2023US$ 15,00
- 60 btlUS$ 60,00
Hartford Court Russian River Pinot Noir 2022US$ 16,00
- 68 btlUS$ 68,00
Limerick Lane Russian River Zinfandel 2021US$ 15,00
- 62 btlUS$ 62,00
Raft Wines Dry Creek Valley Syrah 2021US$ 13,00
- 52 btlUS$ 52,00
Obsidian Volcanic Estate Cabernet Sauvignon 2021US$ 15,00
- 62 btlUS$ 62,00
Beers
Trumer Pils (12 oz)US$ 7,00
Widmer Brothers Hefeweizen (12 oz)US$ 7,00
Cooperage Brewing IPA or Sour (16 oz)US$ 12,00
Anderson Valley Brewing Oatmeal Stout (12 oz)US$ 7,00
Beck’s Non-Alcoholic (12 oz)US$ 7,00
Beverages
Iced Tea / LemonadeUS$ 5,00
San Pellegrino Sparkling Water (750 ml)US$ 8,00
Starters
Local Miyagi OystersUS$ 3,50
Mignonette
Crudo of HamachiUS$ 18,00
Grated Carrots & Radishes, Basil, Lemon Juice, Sesame Oil
Caesar SaladUS$ 14,00
Eggless Dressing, Romaine Lettuce, Parmesan Cheese, Croutons
Roasted Asparagus & Maitake Mushroom SaladUS$ 18,00
Mixed Lettuces, Chopped Eggs, Pistachios, Manchego Cheese, Ranch Dressing
Salad of Charred Octopus and Roasted CauliflowerUS$ 21,00
Smoked Pepper Aioli, Brussels Sprouts, Arugula, Toasted Almonds
Cream of Mushroom SoupUS$ 14,00
Sourdough Croutons
Pan Roasted Hokkaido ScallopsUS$ 22,00
Sunchoke Purée, Pickled Shiitake Mushroom, Fennel, Radish, Arugula
Dungeness Crab CakeUS$ 26,00
Orange Segments, Avocado, Mixed Lettuces, Remoulade Sauce
Village Bakery Seeded SourdoughUS$ 3,00
“O” California Extra Virgin Olive Oil
Main Courses
Pan Roasted Pacific SwordfishUS$ 40,00
Black Rice, Roasted Carrots, Mushrooms, Bok Choy, Lemon Butter Sauce
Mediterranean Fish StewUS$ 36,00
Salmon, Rock Cod, Clams, Calamari, Potatoes, Tomato & Fennel Broth
Homemade Mafalde PastaUS$ 35,00
Manila Clams, Chorizo Sausage, Tuscan Kale, Parmesan Cheese
Liberty Farms Duck BreastUS$ 40,00
Sautéed Cabbage, Shiitake Mushrooms, Fingerling Potatoes, Duck Jus
Snake River Farms Kurobuta Pork ChopUS$ 38,00
Blue Lake Beans, Roasted Mushrooms, Braised Leeks, Farro, Almonds
Akaushi Wagyu Strip SteakUS$ 48,00
Potato Purée, Sautéed Broccolini & Roasted Mushrooms, Bordelaise Sauce