Terra Plata

4.7
2266 Reviews
$31 to $50
Farm-to-table
Terra Plata is Chef Tamara Murphy's
"Earth to Plate" concept. It is the result of her love for creative and delicious plates inspired by the seasons and made possible by our local growers & artisan producers.

Support Terra Plata during COVID-19

Safety precautions

Cleaning & Sanitizing
  • Surfaces sanitized between seatings
  • Common areas deep cleaned daily
  • Digital, disposable or sanitized menu provided
  • Sanitizer or wipes provided for customers
Physical Distancing
  • Limited number of seated diners
  • Distancing maintained in common areas
  • Extra space between tables
Protective Equipment
  • Waitstaff wear masks
  • Diners must wear masks unless eating or drinking
Screening
  • Sick staff prohibited in the workplace
  • Staff temperature check required
  • Diner temperature check required
  • Contact tracing information collected
What 2266 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7based on recent ratings
4.6
food
4.6
service
4.8
ambience
4.3
value
Noise · Moderate
94% of people would recommend it to a friend
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OT
OpenTable Diner
New York Area
2 reviews
Dined a day ago
Overall5food5service5ambience5

Just a great experience. The food was delicious and the set up amazing. Terra plata continues to be one of my favorite places.

YY
vipYumYum
Seattle
116 reviews
Dined 2 days ago
Overall5food5service5ambience4

Great service on the roof with very good Covid separation and comfortable. Heaters overhead were so warm I had to wear my baseball cap to help keep my head cool.

Good was very good although the menu choices were quite limited. Wine list excellent with prices quite high. The homemade lemon cream for dessert was the best my wife ever ate! Food served hot and portions decent sized.

AH
AbbyH
1 review
Dined 3 days ago
Overall5food5service5ambience5

The perfect place for a date night dinner! Food and service was delightful.

n
vipnotarealfoodie
Seattle
9 reviews
Dined 4 days ago
Overall2food2service1ambience1

Horrible experience.
Service was terrible. Waiter never brought our appetizers and thought he did. The dinners came at different times.
We needed salt and pepper snd couldn’t get any waiter to help us. Only the men were asked if they wanted more drinks. We waited endlessly to ask about dessert- it was a known birthday dinner. Desserts took so long we almost left before they came. Right before we left a waiter came with a gratis dessert- kind of too late.
We live this restaurant
They were not ready to be open with untrained staff

DF
DrewF
1 review
Dined 5 days ago
Overall5food5service4ambience5

Rooftop seating was lovely and food was delicious. It was a rare warm sunny spring evening so it was very busy and they were behind schedule on reservations. Covid safety protocols were good and I felt comfortable eating, thanks to staff and cooks!

r
rooter
Salt Lake City
4 reviews
Dined 6 days ago
Overall5food5service5ambience5

Great menu, service, quality. Warm environment for any occasion.

BN
BobN
Seattle
1 review
Dined 6 days ago
Overall3food5service2ambience4

The food was excellent
Service was slow at best.
Almost got up and was going to look for the manager after we had sat for 20 min without even being greeted.
Slow check back,
just felt like we were being ignored.

J
Jacpu
Seattle
4 reviews
Dined 6 days ago
Overall5food5service4ambience5

Overall, an incredibly solid experience. There were a few times I was looking for someone so I could put in an order, and they were not circulating as heavily as I would have preferred. But still, would recommend.

y
yereader
Seattle
10 reviews
Dined 6 days ago
Overall5food5service5ambience5

Still love this place. Had a beautiful patio dining experience. It was full but felt safe for pandemic dining due to partitioning. The warmers made it cozy but the open spaces and clear dividers made it feel expansive. The food remains great though the portions are somewhat smaller than I might have wanted. (Though adequate and probably a healthy size.) Would highly recommend.

GH
GraceH
1 review
Dined on April 3, 2021
Overall5food5service5ambience5

kind and great service, fantastic outdoor seating arrangement.

DP
DPerry2
2 reviews
Dined on April 1, 2021
Overall5food5service5ambience5

Birthday Dinner

HM
vipHaroldM
Los Angeles
3 reviews
Dined on March 29, 2021
Overall4food3service5ambience5

Great ambience, paella was bland/overcooked but great drinks and appetizers!

DH
DanH
Anchorage
1 review
Dined on March 28, 2021
Overall5food5service5ambience5

We were were in from Alaska visiting our daughter, she recommended Terra Plata, and is was wonderful, the food was delicious, the atmosphere was great and the staff was delightful, I would recommend without hesitation.
Thank you Terra Plata for making our evening a special one!!

OT
OpenTable Diner
San Diego
4 reviews
Dined on March 28, 2021
Overall5food5service5ambience4

Bustling but excellently executed!

OT
OpenTable Diner
1 review
Dined on March 28, 2021
Overall5food5service5ambience5

I love the food especially the service here.

BG
BrittanyG
1 review
Dined on March 28, 2021
Overall5food5service5ambience5

Beautiful space, amazing food, our waiter was wonderful. We love going to Terra Plata!

T
Theresa
1 review
Dined on March 28, 2021
Overall4food3service4ambience4

Great outdoor seating. The food was pretty good, highly recommend the Manchego biscuit.

OT
OpenTable Diner
Las Vegas
1 review
Dined on March 27, 2021
Overall5food5service3ambience5

Came here for a birthday dinner and everything was delicious!! If you have a choice, opt for the roof top seating. The ambiance is top notch and the way they’ve got it heated makes for a very comfortable meal. They’ve got great covid protocols in place that make you feel safe. The service was a little slow, being sat 20 min after our reservation, and waiting a little longer than we had wished to put our order and get food, but no biggie there- we know they were at capacity and doing their best.

JV
JessieV
San Francisco
1 review
Dined on March 27, 2021
Overall5food5service5ambience5

Best dinning experience in over a year. Great food and service. Set up really nicely to account for current circumstances with the rooftop deck.

EY
vipEricY
Atlanta
12 reviews
Dined on March 27, 2021
Overall3food3service2ambience2

Our experience did not hit the level set by the bar that the ratings suggested. The food was good but not great. My burger had way more bun than meat which was disappointing. We had an early reservation (5:30( but service was slow as our waiter had 8-10 tables (twice the norm) and they were running around like they were aalready at peak and they were not. This was our second time there and the first was a better experience all around. Not sure which is their norm, but if we average our two dining experiences here we cant recommend it.

F
Foodie101
Los Angeles
1 review
Dined on March 27, 2021
Overall3food4service1ambience3

Extremely disappointed in the service!! We arrived on time for our reservation and had to wait 30-45 minutes, despite the strict 1hr 30 mins dining limit and the threat of being charged $50 per head if we cancelled too late or missed our reservation.

When we were finally brought to our table there were other diners/strangers sitting at it! The restaurant expected us to SHARE a table during COVID! There was no partition and the distance between our party and the strangers would have been maybe a foo.. if that!!! What happened to COVID protocols??? We were shocked. And when we asked why this was allowed or why we had been double booked the hostess became very defensive and a bit rude. She said we could take a table inside, but we specifically booked an outside table and had been promised as such. We then waited another 10/15 minutes and the restaurant had the audacity to mark us as "seated confirmation" on Open Table even though we just stood to the side waiting for the other diners at the table to leave (we don't blame them at all of course). So in reality Terra Plata seated us 45 minutes late, aka half way into our 1hr 30 mins time limit.

We couldn't believe that Terra Plata seriously wanted to put two groups of strangers at the same table in COVID?! Once we finally sat down, the food really was delicious, but absolutely no apology or complimentary item from the restaurant at all to acknowledge that what they were doing was totally out of line with COVID protocols and also went against our advanced booking.

Overall, the food is amazing, but I was shocked at what they tried to get away with during COVID and their complete indifference to how uncomfortable it made us as diners.

OT
vipOpenTable Diner
Seattle
2 reviews
Dined on March 27, 2021
Overall5food5service5ambience5

The rooftop is an ideal Covid dining spot! They’ve covered the top with tarps, left it open around the perimeter to preserve airflow, and added heaters and plastic dividers between tables. The food is excellent, as usual. The Greek baked eggs are divine. It was the best and safest-feeling meal out I’ve had in a year.

SR
vipSidneyR
Chicago
9 reviews
Dined on March 27, 2021
Overall4food4service3ambience4

We ate outside on a lovely day. Seemed like things a little chaotic. food not warm enough.

S
Swhaleaway
1 review
Dined on March 26, 2021
Overall3food5service1ambience5

Food and atmosphere where next level but the service left something to be desired. We were if ired by the hostess and were seated over 20 past our reservation time without an explanation or check in. The waiter often passed by our table and looked at us but didn't check in even though our drinks were empty. There was one staff member who was kind and helpful but he seemed to be the exception.

m
vipmegann
Chicago
3 reviews
Dined on March 26, 2021
Overall5food4service5ambience5

Celebrated our anniversary with a lovely dinner at Terra Plata on a Friday evening. It was quite lively and we appreciated the attentive service and the plastic barriers between patrons for COVID. They added “Happy Anniversary” with our names on the menu. Loved the shishito peppers, and the delicate and flavorful beef carpaccio. The scallops were delicious!! Will dine again.

VV
VickiyV
Seattle
14 reviews
Dined on March 22, 2021
Overall5food5service5ambience5

EXTRAORDINARY Paella on Monday nights. Attention to COVID prevention details is also extraordinary. AND, the team from the front door to the kitchen are beyond extraordinary. Our favorite place to dine . . .love the rooftop and attention to dietary restrictions.

JH
JaneenH
Seattle
4 reviews
Dined on March 20, 2021
Overall5food4service5ambience5

Service was outstanding and the atmosphere on the rooftop was great. It was pouring rain and we were warm and dry!

JS
JessicaS
Vancouver
3 reviews
Dined on March 19, 2021
Overall5food5service5ambience5

First time here. I will definitely be back. Great service and food. Awesome heaters on the rooftop deck made it easy to be comfortable outside.

M
Melsiegirl
Seattle
3 reviews
Dined on March 19, 2021
Overall5food4service5ambience5

Great service, amazing ambience, good food! The rooftop deck has been my go- to during the pandemic. Shout out to the wonderful people who work there and make every evening spent there special. Thank you to them.

A
vipAlien999
Seattle
58 reviews
Dined on March 19, 2021
Overall5food5service5ambience5

I am regular at Westward, The Whale Wins, and similar places around Seattle. This is a MUCH better option for the dinner. Food is exceptional. Everyone visiting Seattle must try it.

OT
OpenTable Diner
Seattle
2 reviews
Dined on March 19, 2021
Overall3food2service3ambience3

Great service, put out names in the menu. Really nice. Just wasn’t a lot of value in the food.

OT
OpenTable Diner
Denver
2 reviews
Dined on March 18, 2021
Overall5food4service5ambience5

It was a nice experience. I went out for dinner with my mom. We assumed they would be small sharing plates and ordered way too much food - the charcuterie, fries, octopus, root soup, fish, squash pasta.
The tastiest things were the charcuterie (homemade pates and jams), and the pasta.
The fish was good but I was just too stuffed to enjoy it. The fries were a bit soggy although very well salted and still nice. The soup was nice but a bit sweet with the apple and the octopus had a lot of potential - but there were a couple bits that were too chewy to actually bite through, and this is coming from an octopus lover.

Overall it was good, I’d recommend bringing a good group of people because the servings are large.

OT
OpenTable Diner
San Francisco
8 reviews
Dined on March 16, 2021
Overall5food5service5ambience5

We enjoyed Terra Plata, and the same ambiance and quality that we remembered from the Before Times.

JL
JeffL
Seattle
5 reviews
Dined on March 14, 2021
Overall5food5service5ambience5

This is our favorite restaurant in Seattle. It was a pleasure to get back to it after a long period of quarantining at home.

MM
MichelleM
San Francisco
1 review
Dined on March 14, 2021
Overall5food5service5ambience5

As always, everything about Terra Plata was excellent! They've gone above and beyond to create a safe dining experience. And, as per usual, the service and the food were excellent!!

BC
BrookeC
1 review
Dined on March 13, 2021
Overall5food5service5ambience5

Highly recommend dinner on the patio no mater what the weather. Perfect amount of heaters for warmth and nicely spaced tables felt covid safe. Waitstaff was very attentive and food was outstanding - they encourage sharing which is always fun.

SL
SusanL
1 review
Dined on March 12, 2021
Overall5food5service5ambience5

Brussels sprouts, beet salad, French fries, scallops...all amazing! Our server, Kennedy, was awesome as well. Can’t wait to go back!

KE
vipKristinE
Seattle
6 reviews
Dined on March 12, 2021
Overall5food5service5ambience5

Love the partitions between the terrace tables. Food, cocktails and service are all amazing. Love coming here for a casual or celebratory dinner.

SR
SarR
1 review
Dined on March 10, 2021
Overall5food5service5ambience5

Great wine list and stunning menu. The rooftop is a treat but get in early to get a spot

PC
PaulC
1 review
Dined on March 7, 2021
Overall5food5service5ambience5

great job with COVID. felt very safe. First dinner out in over a year!

FAQs

Terra Plata offers takeout which you can order by calling the restaurant at (206) 325-1501.

Terra Plata is rated 4.7 stars by 2266 OpenTable diners.

Terra Plata does offer gift cards which you can purchase here https://www.toasttab.com/terra-plata/giftcards.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.

Tweets by Terra Plata