Tapas D Jerez - Permanently Closed

D'Jerez Luxury Sampler*

Tapas size portions of 7 of our most ordered entrees, plus one dessert (serves 2 people) (no substitutions please) $69. Suggested wine paring - Martin Codax (White Wine): $11 per glass, $32 bottle

• Jamón Serrano

  Thinly sliced Serrano ham, expertly cured and delicious

• Queso Manchego

  Manchego cheese - smooth aged cured sheep's milk cheese

• Crema de Langosta

  Warm cream of Lobster, infused with saffron aroma

• Delicias del Mar

  Seafood stuffed crepes, served with savory cream sauce

• Pimientos de Piquillo a la Española

  Piquillo peppers stuffed with Serrano ham, Spanish chorizo in a wine sauce

• Atún al Limón sobre Cebolla Caramelizada

  Grilled diced tuna steak marinated in lemon juice

• Vueltas de Solomillo a la casera

  Thin sliced beef tenderloin in a garlic, parsley and wine sauce

• Dessert

  Your choice from our Dessert menu ( 1 Piece )

Cold Tapas

Tapas: Small Spanish Style Appetizer

• Jamón Ibérico*$24.00

  Thinly sliced back-leg acorn-fed free range Iberico ham - cured 3 years

• Jamón Ibérico y Queso Manchego Curado$18.00

  A combination of Ibérico ham and aged sheep's milk cheese -Holy grail of Spanish Tapas

• Jamón Serrano$9.00

  Thinly sliced Serrano ham - cured 1.5 years

• Tabla de Embutidos$9.00

  Assorted Spanish dry cured sausages

• Tabla de Quesos$10.00

  Assortment of fine exquisite Spanish cheeses

• Queso Manchego Curado$10.00

  Aged to perfection sheep's milk cheese from the Spanish región of La Mancha

• Mejillones a la Vinagreta**$8.00

  Green mussels with fresh diced peppers, onion, olive oil and vinegar dressing

• Ensaladilla Rusa$6.00

  A perfectly balanced mixture of potatoes, hard boiled eggs and vegetables with Mayonnaise

• Ceviche Verde de Gambas y Pulpo**$10.00

  Fresh shrimp and octopus marinated in salsa verde, lime juice, cilantro, served with fresh avocado

• Aceitunas Aliñadas$7.00

  Marinated olives - marinated here

Pintxos

A pintxo is a slice of French bread topped with a variety of fish, meat, vegetables, or cheese. Small: ( 2 servings) $4. Large: ( 8 servings any 4 pair combination ) $12

• Pintxo de Cabrales y Salmón

  Smoked salmon and Spanish "Cabrales" cheese

• Pintxo de Queso y Pimientos

  Sweet caramelized pepper jelly and cheese

• Pintxo de Paté de Cangrejo

  Creamy crab spread

• Pintxo de Salmorejo y Jamón Serrano

  Serrano ham with tomato cream

Hot Tapas

Tapas: Small Spanish Style Appetizer

• Vieiras con Gambas y salsa de champán**$12.00

  Scallops with shrimp in a champagne sauce

• Pastel de Cangrejo**$12.00

  Savory Boardwalk crab cakes made with real crab meat and infused with Spanish flavor

• Pimientos de Piquillo a la Española*

  Piquillo peppers stuffed with Serrano ham, Spanish chorizo and mixed vegetables in a red wine creamy Sauce

  • Small$8.00
  • Large$12.00

• Picadillo de Cerdo$8.00

  Fried diced pork, marinated with garlic and Spanish paprika, served with potato cubes

• Chuletillas de Cordero$14.00

  Grilled rack of lamb with garlic and parsley served with piquillo peppers

• Papas Bravas$6.00

  Fried potatoes with saffron and traditional hot paprika sauce

• Tortilla Española$6.00

  This Spanish potato omelet, is a staple on the counters of every tapa's bar

• Huevos Estrellados al Estilo D'Jerez$12.00

  Fried eggs over a bed of fried potatoes with your Mushroom and Serrano ham casserole sautéed in choice of Serrano ham or Spanish chorizo

• Papa Crujiente con Pollo$8.00

  Crispy fried chicken pieces wrapped in a home made potato chip, 8 pieces

• Albondigas a la Riojana$10.00

  Savory meatballs in an onion zucchini and tomato sauce

• Pulpo a la Gallega* **$9.00

  Tender octopus served with sweet and hot paprika, boiled potatoes and extra virgin olive oil

• Cazuela de Almejas y Gambas**

  Shrimp, clams and garlic sauce casserole

  • Large$13.00

• Delicias del Mar* **

  Seafood stuffed crepes served with a savory cream sauce; delectable and smooth pallet with visual delight

  • Large$15.00

• Calamares a la Romana$8.00

  Lightly breaded and fried calamari, served with our home cocktail sauce

• Gambas al Ajillo**$8.00

  Sautéed shrimp in olive oil, white wine, parsley and garlic

• Almejas en Salsa Verde* **

  Clams in a garlic and parsley sauce

  • Large$14.00

• Pimiento de Piquillo rellenos de Marisco$9.00

  Piquillo peppers stuffed with crab meat, shrimp and clams in a Marsalla wine sauce

• Cazuela de Champinones con Jamón$12.00

  Mushroom and Serrano ham casserole sautéed in garlic and Olive Oil

• Croquetas

  Small, lightly breaded and fried fritters, with a creamy béchamel sauce inside. Includes an assortment of 3 different flavors

  • Small$8.00
  • Large$12.00

• Chorizo al Vino$7.00

  Fresh Spanish chorizo in a wine sauce

Sopas y Ensaladas

Soups and Salads

• Crema de Langosta**$12.00

  Warm cream of lobster, infused with saffron

• Sopa de Ajo$8.00

  Light garlic infused soup with Serraro ham, chicken broth, bread crumbs and peppers

• Crema de Almejas$9.00

  Creamy clam chowder, Spanish style

• Sopa de Lentejas con Chorizo$7.00

  A warm lentil soup with chorizo

• Ensalada de Aguacate y Gambas**$10.00

  Avocado and shrimp salad in a rosa Sauce

• Gazpacho de Sandia y Fresas$10.00

  Classic gazpacho with watermelon and strawberry garnished with iberico jamon and lime juice

• Ensalada Mixta$8.00

  Mixed greens topped with tuna, olives, hard boiled eggs and other seasonal vegetables

• Ensalada Verde$9.00

  Chopped lettuce topped with seasonal green vegetables, seasoned with our green vinaigrette

Entrées

Arroces

Rice-based dishes

• Paella Mixta*$16.00

  Saffron-flavored Spanish rice cooked with seafood, chicken and pork. Paella is a cornerstone Spanish dish; light, yet complex

• Paella de Mariscos**$18.00

  Our traditional Paella, minus the chicken and the pork, but mixed with seafood, it is a traditional dish from the Mediterranean Coast

• Special order Paella

  Please order first, it takes appox 30 min to prepare

  • Lobster (9-10 oz)$30.00
  • Chicken$18.00
  • Vegetarian$16.00

Pescados y Mariscos (Fish and Seafood)

Served with two sides of the day and your choice of house soup or salad

• Atún al Limón sobre Cebolla Caramelizada$22.00

  Grilled diced tuna steak marinated in lemon juice, served over a bed of caramelized onions

• Red Snapper con Gambas a la Española$24.00

  Red Snapper with Spanish shrimp. Top-notch ingredients come together in this mouth-watering fish dish

• Salmón a la Pimienta Rosa$20.00

  Grilled salmon with pink pepper sauce

• Fillet Mingón de Atún con Tapenade y Wasabi$22.00

  Tuna fillet mignon with tapenade (black olives and anchovy sauce ) and a vegetable wasabi

Carnes (Meats)

Served with two sides of the day and your choice of house soup or salad

• Solomillo de Cerdo en Salsa de Champiñones$20.00

  Grilled pork tenderloin with a enchanting mushroom sauce

• Chuletillas de Cordero marinadas al Genghis Khan$28.00

  Grilled rack of lamb in a curry marinade glaze with Hoisin sauce served with cauliflower mash, piquillo peppers and sautéed carrots and peas

• Vueltas de Solomillo a la casera$26.00

  Thin-sliced beef tenderloin with a garlic, parsley and wine sauce

• Chuletón a la Parrila$34.00

  Bone-in choice rib-eye steak cooked to order. Original dish from Northern Spain

Pollo (Poultry)

Served with two sides of the day and your choice of house soup or salad

• Pollo a la Crema$16.00

  Chicken breast with bacon and zucchini squash, served on cream sauce

• Pollo Relleno$20.00

  filled with Serrano ham, Manchego cheese, baby spinach, in a mushroom, artichoke, capers, and white wine butter sauce

Menu Vegetariano

Vegetarian Dishes

• Garbanzos con Espinacas$9.00

  Chickpeas and spinach stew. Warm and satisfying. A winter favorite. (vegan)

• Estofado de Setas$9.00

  Mushroom Stew with potato, onion, pepper and white wine (vegan)

• Parrillada de Verduras$15.00

  Chargrilled vegetables served with our very own alioli (garlic infused mayonnaise made from scratch)

• Pisto Manchego$10.00

  Mixed vegetables stewed in tomato sauce, served with a fried egg. Typical dish from Castilla La Mancha (vegan without the egg)

Menú Infantil

Kids Menu, for our guests 12 and under, please

• Pescado Empanado$9.00

  Handmade crispy fish patty, served with homemade French fries & chicken soup

• Hamburguesa$9.00

  Traditional burger, served with homemade French fries & chicken soup

• Pollo A la Plancha$9.00

  Grilled chicken, served with homemade French fries & chicken soup

• Tiras de pollo Empanado$9.00

  Breaded chicken strips, served with homemade French fries & chicken soup