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Party Size
For 2
7:00 PM
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Booked 10 times today

Tap Restaurant

464 reviews
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CAN$31 to CAN$50
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Top Tags:
  • Notable Wine List (21)
  • Creative Cuisine (18)
  • Romantic (18)
Chef Alistair Veen strives to marry downtown class with neighbourhood comforts. Our intimate dining room features our open kitchen, perfect for a dinner with friends, business lunch or date night. We pride ourselves on sourcing local ingredients and building relationships with local producers; you will notice the difference. Please contact us for information about booking private events and catering.
Dining Style
Casual Dining
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Northwest, International
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Hours of operation
Open 11:30am-11:30pm Tuesday to Saturday
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Phone number
(604) 536-1954
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Payment options
MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Alistair Veen
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Private party facilities
Our Private Dining Room seats 40 guests or 70 guests standing. Cocktail style parties with amazing tapas is our favorite style, but any bookout will be met with complete flexibility. Contact us for more information on private parties.
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Private party contact
Alistair: (604) 536-1954
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Our catering team specializes in on-site canapé creation, as well as private dinners. We bring a team into your house/venue and build all the canapés in front of your guests. We try to stay away from buffet style, preferring to do set menus. We do not do drop offs and pick-up is very limited due to the nature of our cuisine.
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Cross street
Rosemary Crescent
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Parking details
Tons. And free!
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Public transit
5 minute walk away
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Acoustic Groove plays live every Wednesday. Their contemporary music fits our room perfectly.
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Special events & promotions
We host monthly interactive wine dinners with winemakers from around the globe. Check out Facebook page for upcoming dates.
Banquet, BYO Wine, Corkage Fee, Entertainment, Farm to Table, Fireplace, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Private Room, Takeout, Wheelchair Access, Wine
What 464 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5  based on recent ratings
Noise · Moderate
96% of people would recommend it to a friend
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OpenTable Diner (Vancouver)
5.0  Dined 5 days ago

We had an amazing time. We were very well taken care of by the staff, we were given wines that complimented all the different meals we were having. Spectacular staff, great food, really great wine and cocktails. Couldn't recommend it more.

jamesj (Vancouver)
5.0  Dined 6 days ago

Food is top drawer. Service is excellent. While not cheap, everything is exactly as it should be. Wine list is very impressive. The 'som' knows what he is doing.

OpenTable Diner (Vancouver)
5.0  Dined on February 15, 2018

No matter how busy this location is, the food never disappoints. Staff always try their best no matter how crazy and hectic it might be (valentines day!) been a repeat reservation for us and will continue to.

OpenTable Diner (Vancouver)
5.0  Dined on February 15, 2018

The best dinner ever!
Tap never disappoints.
Thank you
Pam and John

BruceJ (Palm Springs)
5.0  Dined on February 14, 2018

We expected great food and were not disappointed. What exceeded our expectations was the level of service on Valentine's Day. The service and food were excellent. For a day where restaurants are stretched to the limit, we never felt hurried nor was the service or food compromised. A great restaurant.

vipOpenTable Diner (Vancouver)
5.0  Dined on February 14, 2018

Excellent service on an exceptionally busy night ( Valentine’s Day) such a lovely night

OpenTable Diner (Vancouver)
5.0  Dined on February 14, 2018

Really good food and good for a Date

LukeW (Vancouver)
5.0  Dined on February 14, 2018

Awesome experience, first time. My girlfriend and I went for Valentine’s Day, the service was great and the food was awesome. Would definitely recommend the Filet Mignon.

OpenTable Diner (Vancouver)
5.0  Dined on February 14, 2018

Fantastic food with first rate attentive service. Very comfortable surroundings. Highly recommend for a really special evening.

Perry (Vancouver)
5.0  Dined on February 13, 2018

Just moved to the area and didnt want to drive back to downtown for a fine dinner. after a little research I decide give it a shot. Both my wife and I agreed that food quality, service and value is beyond expectation. especially for the Tuesday chief special menu, it's a decent 3-course menu for the price of an entree. We will definitely go again !

OpenTable Diner (Vancouver)
3.0  Dined on February 10, 2018

They did not have the reservation made through this site(Open Table ) but seated us anyway

samleo (Vancouver)
4.0  Dined on February 3, 2018

It's a little confusing to find as their sign is quite unobtrusive. The staff were very accommodating & even replaced our wiggly table. This was a Gran & Grandson 10th birthday dinner & the food did not disappoint. One negative was the pork chop special. It had a huge amount of fat & was in places kind of tough. Saying that though I must also admit that the flavour of the meat was very tasty. The gnocchi were the best either of us had ever tasted. All of the prawns in our dishes were cooked perfectly as were all of the vegetables. Kuddos to the pastry chef as both desserts were stellar.

quadcomm (Vancouver)
3.0  Dined on February 2, 2018

I have been there three or four times. During two separate dinners, they served me nuts even though they clearly understood that I have nut allergies. I have never seen it this bad in any other restaurant. This is why I rated "service" as low, even though everything else including the food quality was good (I am just being as fair as possible).

Last time, they served me mocha cake and despite my wife and I asking them twice, the waitress and one of the cooks were adamant that it has no nuts. Zero. The waitress said "let me ask the chef one more time" and came back with "absolutely no nuts." I bit onto the cake twice, and then one of the chefs walked over and took it away, apologizing for his mistake. The cake did have nuts, and I drove home with restricted breathing. It was a scary and a disappointing end to the night.

OpenTable Diner (Vancouver)
5.0  Dined on January 30, 2018

Glad to say the baked Brie on the menu again.

OpenTable Diner (Vancouver)
5.0  Dined on January 27, 2018

My daughter who is definitely a foodie recommended we eat here for our bi weekly lunch date. I was not disappointed. The service was wonderful, the food was creative and flavourful and our selections were spaced out accordingly as to savour each selection. Our server was knowledgeable and delightful with our service. I intend to revisit with my husband for date night in the very near future. Thank you again for a lovely dinning experience.

Cheryl Little.