Food well prepared and our waiter Jason was very professional and friendly

The service and atmosphere are excellent. The food was a mixed bag. The salads were excellent, as was the steak. The fish entrée was dry and uninspired. The sides were average. Overall, a very nice restaurant but for the high prices charges, the food should be better.

Good was excellent! Good atmosphere!

We were visiting Zion and wanted a nice dinner for our last night of vacation. I had a petit filet which was amazing. I think maybe the best I ever had. We both had wedge salads and we also had mushrooms which were to die for. My partner got the halibut which was excellent also.
Highly recommend it

I made a reservation knowing this was a popular place we arrived early and we'll dressed but because we were two women dining we were given the worst seat in the house the seating was diner style I faced a brown wall and a dirty curtain all through my meal. I felt rushed through my dinner because they had an hour wait list for walk ins. Before I even got my first drink I was pushed to order my meal. And then part of our order never came with the meal. I felt we were neglected in the corner in the back. The steak was very good but the fish was very bland and over breaded.
I would not recommend this place. It was very expensive for very poor service. We did talk to management on the way out of the restaurant and was given the standard excuse of covid making things difficult

The food is the standout for an overall classy experience! We had amazing appetizers and the filet mignon was perfection. Even for our friend who is quite discerning :).

Having gone hiking all day, just wanted a good quality meal. Instead, we got an outstanding meal, service and quality.

Service was not the greatest. Server would gossip about other tables with co workers within earshot of us. Hardly checked on us. The food was good however my steak was cooked med instead of med rare.

Jason did an outstanding job.

Staff was very attentive and food was brought out in a timely fashion. Ambience was nice with large glass windows providing views of the beautiful surroundings. Unfortunately, we were there for a delicious dinner, but this part was not even close. Other than the clam chowder, the food was extremely bland with no flavor. It had a nice presentation, but was lacking in any flavor. Very disappointing.

The restaurant has beautiful appointments in a rustic style. The service was Excellent, the views are Spectacular, the chef knows how to cook a steak, nice wines, overall experience was worth it

Incredible spot! Do not miss the opportunity to dine here!! Amazing/sustainable/local/organic food, friendly service, live music on weekends!

Phenomenal restaurant, staff and food. My husband and I are staying at Cable Mountain for our honeymoon and decided to try Switchback Grille for dinner. From the moment we stepped inside the restaurant we were greeted by friendly faces and brought straight to our table. The waiter was very attentive and kind. The food was delicious, cooked to perfection and drinks were the best we’ve had in the area. Prices were reasonable. The view was beautiful and the ambience was inviting.
I would recommend everyone visiting Springdale Utah to give this place a try.

Thanks for a memorable honeymoon dinner.

We enjoyed dining in a slightly more sophisticated restaurant than the averages establishment in town. Clean, friendly , and quiet with a full room of patrons. We were seated promptly upon arrival and enjoyed a relaxed evening with no rush. Salads were fresh and beautifully presented. Steaks were grilled to perfection.

We traveled with friends to Zion and stayed for dinner. The decor and ambiance were wonderful. Not so good after. Service was just OK at best. Especially given there were only us and 3 other tables. Guess with 20% automatically added to your check, servers don’t need to work for a good tip,
Meals. Wife and i ordered the 3 bread app, was good. We split a filet, which was listed as aged Prime. It was cooked perfectly but definitely not the quality of beef we’re used to. Steak was stringy.
Our friends had Sea Bass and the trout. Sea bass was good, she enjoyed it. The trout was very bad. Had a strong fishy smell. He ate 1 bite.

Overall not what we’re used to in a top level restaurant. Prices were at the high end, $51 for the filet, but quality of the food and service didn’t live up to the prices.
Also added a 20% gratuity to each check. Not seen that in any restaurant for individual checks.

We should have listened to our Jeep guide and went to the Stage Coach Grill.
We can’t recommend the Switchback Grill

The atmosphere was fun and different, and while the food was good, we did not find it special/outstanding or worth the prices. Would still recommend for people to try as it is nice to do in the Springdale area.

My wife and I took a break from cooking in our RV and went to Switchback Grille - the service was great and the food (we had the seabass) was incredible. It's a little pricey but was a nice break from the RV and food tasted amazing!

A nicely appointed restaurant with a beautiful view of Watchman from large windows. My husband and I shared a baked potato. He ordered a NY steak rare and I ordered a Petite Filet Med-rare. Both steaks were delicious but we're cooked less than listed. My steak was good once it was cooked more. Josh wS a good waiter

We dined there while on vacation and enjoyed the experience so much we returned the next night.

Food was above average but not great for the price. Location and ambiance are like no other place!

Ribs are boiled not smoked or bbqed

We arrived in Zion for the start of a family vacation and wanted to start it off right, so we picked Switchback grill based on others reviews. Everyone loved it! The steaks were excellent and the service was prompt and friendly. A must goto if your visiting Zion!

Joshua, our waiter, did the difference! Outstanding and impeccable.

to start I made the reservation for 8 p.m. knowing that they have a great view for sunset. this time of year the sunset is at 8:30. They were setting people that just walked up before us and sat us 10 min late. There were multiple table open that I saw on the way in. (they did set people at the table after us) once seated my chair had food on it and my side plate was dirty. We ordered the 32oz. porterhouse stake (med rare) cream spinach, and potato au gratin. I sat over 5 min with an empty glass and nothing to drink. They have people with pitchers of water they just did not fill my glass. Once we did get our food the potatos were the best thing. Again we ordered the stake med rare (130) Most of our stake was rare but the out side was burnt. It was not seared it was burnt. I had to scrape off the out side of the stake to even eat it. The Cream spinach bland we had to ask for salt and pepper to eat it and with the type of place I would have expected to have fresh pepper not here was handed a salt and pepper shaker.
For the price I will not eat here and will be telling people not to eat here. you should go in to Hurricane and go o the Stage Coach grill and get you a good meal.

The beet salad was excellent. Great service and good food.

Meal was great but hostess was rude.

Beautiful setting, delicious fresh food, amazing service...we loved it here!

Great ambiance, service and our meals were delicious! I would definitely go back.

The food was good. The seafood was amazing. The wedge salad was yummy. The mushrooms were fantastic. The one draw back is it is VERY pricy for steaks, $40-$60 for a steak and that is it nothing else. No salad, no potato or veggies, just the steak. Every other entree comes with sides and run about $20-30 cheaper. The steaks were good but I’m not sure they were $60 good, to be honest I don’t know if anything is. We were a party of 4. We got one appetizer to share, one salad to share, 4 entrees 2 were fish 2 were steaks, 2 desserts and one lemonade and the total bill came to $300 before tip. Just be aware of the cost.

If you are in Springdale and need a great place to eat with an atmosphere that fits right in with the surroundings you will love Switchback Grille! Good food, great ambiance, and good service!

Food excellent our waitress lovely and very attentive. The place not issue with our experience was the receptionist who asked me twice in a space of 2 minutes if I had a reservation and she was not very welcoming or friendly. But everything else was awesome 👍

We decided to ignore the bad reviews. Glad we did. The halibut was delicious. Along with the tomato soup. Of course the creme brulee was the best. Shelly is a terrific server.

We arrived early and they seated us right away. Waiter was knowledgeable and helped us with choices. Food was great and hot the spot!

We were tourists, not knowing where to go. The Switchback was a nice surprise. It is a lovely restaurant with nice scenery and Native American decor. The service was perfect, and the food was delicious. I especially enjoyed the spaghetti with bison meatballs.

Great family meal after a day of hiking in Zion National Park. Steak was fantastic! We highly recommend Switchback Grille!

Lacks a traditional steakhouse vibe. Super casual with lots of people eating in hiking clothing. Food was fine, nothing spectacular. Not what you would think for a traditional steakhouse but overall food was good. Service standard but kitchen was running slow so took about an hour between appetizers and main meal.

What a wonderful time we had at Switchback Grill. Portions are huge- we should of shared plates. Food is delicious and fresh. The service fabulous. We will definitely go back when in Zion.

This was a great experience…the food was delicious, the service was friendly and professional and the atmosphere was comfortable. Really impressed.

My husband had to send his steak back twice as it was very undercooked. Disappointing.

Best place to eat in Springdale! Not only were the steaks outstanding but the two vegetarians in our group had plenty to eat with the very delicious vegetable sides. Really recommend them all but the mushrooms and asparagus were particular stands outs. Plus, the waitstaff was superb and took great care of our table. A fantastic way to end our very fun week at Zion!

Very good steaksand service by Joshua was excelent. Beet salad very good as well.

Bread pudding a tad disappointing -- and no ice cream available.