The world-class menu features Allen Brothers beef, a staple of excellence for more than 125 years. Our international wine list, stocked with more than 400 labels, boasts Wine Spectator’s two-glass rating and provides the perfect complement to an unforgettable meal.
With an open-air bar loaded with more than 200 bourbons from around the world, hand crafted cocktails (including our famous pineapple fusion), happy hour specials (Mon-Fri), a spacious patio and live music, Superior’s Steakhouse presents a variety of phenomenal atmospheres.
Reservations are suggested, while private dining and catering may be arranged.
Our private dining area can accommodate small business dinners or intimate birthday/anniversary celebrations or transform to host large events such as rehearsals or wedding receptions.
- Surfaces sanitized between seatings
- Common areas deep cleaned daily
- Sanitizer or wipes provided for customers
- Limited number of seated diners
- Waitstaff wear masks
- Sick staff prohibited in the workplace
- Staff temperature check required
7 Oz Filet
Served with a house salad & guest choice of side
Au Gratin Potatoes
Macaroni & Cheese
Music was awful
Food was great. Service was great. Service in bar was a bit slow and drinks were not strong. Great ambiance.
Waiter was superb... Very friendly and knowledgeable. My for a great experience....
This restaurant used to be one of the top choices in town but it has gone downhill significantly especially in regards to customer service.
It’s ok but there are much better options.
Had dinner while visiting child at LSU PT. Best restaurant in Shreveport. Service is top notch. Filet mignon quality was best I think I’ve ever had. Chocolate soufflé molten was sooo worth the calories. Wine list is AMAZING. Would definitely eat here again. And again.
Every other time I’ve been they have been amazing. This time the food and drinks were sub par and the whole experience was all together lacking for the amount of money spent.
Our server Marcia was fantastic! The food is consistently great here. The bananas foster is amazing and the staff is very attentive. Can’t wait to come back soon!
Greeted as I entered, helped with door, I am on an electric handicap scooter. Table was perfect, I did not feel like a burden to anyone. Service was excellent, frequent but not too frequent. Thank you. Jean Ann Minzey
Best restaurant in Shreveport but having issues in the kitchen with consistency
Still the best place to eat
Nice place. Cake was dry.
Brianna did a great job of taking care of us. I’m a server too, but I feel like I can be picky, but she went above and beyond. Thanks girl!
Great service on an early dinner reservation. I got the NY Strip, cooked perfectly, and my wife chose the sea bass, also very good. We had the Gouda grits and augrautin potatoes for sides. Great choices. No room for dessert.
The atmosphere was wonderful.. there is an elegant ambience for a date or small group of friends. There are two baby grands in there for live entertainment. No surprise that steaks are a la carte but it gets pretty expensive when these folks are charging $20 for a side of asparagus or $12 for scalloped potatoes (which were actually cubed). The service was top notch and professional. I'd go back strictly for cocktails and entertainment.
The service and food was excellent! One of the best cooked steaks medium rare that I have had.
I haven’t been to Superior in a few years. We are in the oil and gas business in Houston and occasionally make it to Shreveport. We went for lunch and it was a great experience. The lunch menu rivals many nice spots in Houston. The service was phenomenal from the host, server and manager. We left with the smallest lunch bill we’ve had in awhile. I’d seriously consider raising your prices.
Such great food and service!
Very professional. My go to location to eat. Safe surroundings.
Nice place for a dinner date. I would definitely go back.
Wonderful meal & experience, sure to return ASAP…
Unbelievably good! We just returned from Southern California and were blown away by the ambience of the room with fireplace plus the food and service were fabulous. Hard to imagine any better lunch experience.
The service was outstanding, our waiter was very attentive and made great recommendations when asked. We were celebrating our birthdays and had a wonderful experience. The food was excellent.
Great service. Nice atmosphere. Food was top notch. Very expensive.
Food was amazing! Can’t wait to eat there again! 🥰
Overall the experience was good, the only improvement for me needed to be made was the salmon needed to be cooked more.
Excellent food and service. I recommend highly and will be back in the future
Fantastic experience in every respect. Steaks and mixed grill truly outstanding. Service couldn't possibly be any more perfect, from Larry in this case.
Everything was great.
Food was amazing. The service was A+. The waitress was attentive.
We had an awesome experience. We made reservations, showed up about 15 minutes prior to our reservation time. As soon as we walked in we were shown to our table. Everything from that point on was top notch. The person attending our table was excellent. Everything we had was prepared to our liking. All of the wait staff was so attentive even those that weren't assigned to our table. It was like every table was assigned to everyone on the staff. It was great.
Couldn’t have had a nicer experience. From the manager to the staff. Delightful. Food was excellent. Steak prepared perfectly. Crab claws were devine! Creme brûlée and chocolate decadence cake were scrumptious. Wine by the glass was excellent. Even made a special no alcoholic drink for mom. We were celebrating our angelaversaries! Very special evening. Marcie was our server and she did an outstanding job.
We enjoy dining with friends for an early lunch as a safety precaution with the Covid surge. This was perfect. The lunch menu had something each of us thoroughly enjoyed, and the prices were reasonable. We usually enjoy sharing a bottle of wine, but the prices were so high we opted for beer.
waitress never refilled drinks which was really odd. Food was outstanding, will return for sure.
Overall the food was good as usual and service as well was excellent. The desserts we got were horrible however !! And that was definitely unusual. One of the things we go for is the the key lime pie and they now have a tartlet which was terrible and we also got a fresh berry napeleon and it was just as bad !
Atmosphere was nice and enjoyable. Waiter was very courteous. Had to ask for wine refills, but potentially because the bar was just very busy, so not the waiters fault. Overall he was a great waiter and brought my daughter a surprise “Congratulations!” bread pudding, as we were celebrating. I had the steak and ordered it medium rare. Was a tad more rare than medium rare but still good. The mashed potatoes tasted like instant potatoes. Overall a pretty nice experience so we will be back.
booked a table and got sqeezed in to a booth--not exactly comfortable with clients--just be upfront when reservation booked about seating.
Thank you to the piano player and everyone who sang Happy Birthday to my granddaughter. The atmosphere was very pleasant and relaxing. I ordered the trout and enjoyed every bite. I appreciate all the energy and effort you put into making this day special.
Food was amazing. Steak was perfect and chargrilled oysters were outstanding! Our server, Justin, was the best! We will be back for sure!
Food was excellent. Support staff was great, water service, and buss staff worked very hard. Waiter was lacking, and very inattentive. Has to ask for him to be retrieved multiple times.
The food was really good and the service was perfect. The waiter was very consistent. I will definitely be back.
Superior's Steakhouse offers takeout which you can order by calling the restaurant at (318) 219-4123.
Superior's Steakhouse is rated 4.7 stars by 991 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.