Does Stone Creek Inn offer delivery through OpenTable or takeout?

Name: Stone Creek Inn
Address: 405 Montauk Highway, East Quogue, NY, United States, 11942
Telephone: (631) 653-6770
Price range: $50 and over

Stone Creek Inn

$50 and over

Contemporary American

405 Montauk Highway, East Quogue, NY 11942

About this restaurant

We are currently accepting reservations for outside and inside dining. Our pop-up outdoor dining area will either be under a tent or on a picnic table with umbrella.
Our inside dining area is less than 50% capacity with tables spaced six feet apart.

"Setting the standard for East End dining" according to fans, this "upscale" East Quogue French-Med housed in a "lovely old Victorian" "never fails to please" with a "sophisticated", "consistently terrific" menu and "top-notch service"; whether for a "special occasion" or just a "nice dinner out" it's deemed an "all-time favorite" that's "worth the trip"; P.S. the two-course prix fixe is a "steal!"
Zagat 2015

*We will happily accommodate parties of 5 or more. Please call the restaurant for reservations.
If you do not see your desired time, please call the restaurant.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Additional information

Dining style
Elegant Dining
Price
$50 and over
Cuisines
Contemporary American, Seafood, Contemporary French
Hours of operation
Dinner Mon, Wed–Sun 5:00 pm–9:00 pm
Phone number
(631) 653-6770
Website
http://www.stonecreekinn.com/
Payment options
AMEX, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Christian Mir
Catering
Stone Creek Inn offers catering off site and on site as well. Please email Kory@stonecreekinn.com for all catering inquiries.

Location
405 Montauk Highway, East Quogue, NY 11942
Neighborhood
East Quogue
Cross street
Wedgewood
Parking details
Complimentary valet parking available on weekends
Public transit
Hampton Jitney
Additional
Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine

Stone Creek Inn Crispy Calamari Salad$18.00
Frisee, Trevisano Lettuce, Spicy Ginger Vinaigrette
Long Island Duck Meatballs$17.00
Apple Cider Reduction
Tiny Cheese Ravioli$18.00
Mussels and Chive Broth Infused with White Truffle Oil
Roasted Gold and Red Beet Salad$18.00
Goat Cheese, Toasted Pecans, Baby Arugula, Mustard Vinaigrette
Hudson Valley Duck Foie Gras Terrine$23.00
Apple and Apricot Fig, Warm Cherry Brioche
Fresh Burrata Cheese with Spanish Serrano Ham$20.00
Heirloom Tomato Preserve, Extra Virgin Olive Oil, Aged Balsamic
Grilled Octopus$19.00
Roasted Tomatoes, Fingerling Potatoes, Taggiasca Olives, Lemon Confit, Espelette Pepper Powder
Tuna Tartare$22.00
Fresh Ginger, Soy Sauce, Chives, Wasabi Caviar, Lavash Cracker

Seasonal

The Egg$10.00
Warm Egg Custard, Truffle Mushroom Ragu
Early Girl Farm Little Gem Salad$16.00
Pan Pugliese Croutons, Caesar Dressing, Parmesan Crisp
Asparagus with Organic Crispy Egg$18.00
Summer Black Truffle Vinaigrette
House Potato Gnocchi$18.00
Wild Ramps, Artichokes, Sorrento Lemon Zest Olive Oil
Salmon with Crispy Sushi Rice$18.00
Spicy Citrus Mayonnaise
Iimperial Gold Malossol Caviar (30g)$79.00
Crème Fraiche, Warm Blinis

Bites to Share

Cheese Plate$18.00
Chefs Selection of Artisanal Cheeses, Fig paste
Charcuterie Tasting$16.00
Salami Calabrese, Coppa, Serrano
Arancini$14.00
Stuffed with Fontina Cheese

Entrées

Classics

Grilled Black Angus Filet Mignon*$46.00
Crushed Yukon Gold Potatoes, Grilled Asparagus, Cognac Black Peppercorn Sauce
Oven Roasted Crystal Valley Farm Chicken$29.00
Arancini, Baby Spinach, Spring Mushrooms, Whole Grain Mustard Jus
Garganelli Pasta with Rabbit Ragu$27.00
Toasted Bread Crumbs, Parmesan Cheese
Herb and Mustard Crusted Rack of Lamb*$46.00
Crushed Yukon Gold Potatoes, Broccoli Rabe, Sweet Peppers, Fennel Pollen, Sage Jus
Scottish Salmon$36.00
Whipped Potatoes, Rainbow Carrots, Tiger Shrimp, Lemon Beurre Blanc
Spaghetti Al Nero di Seppia$39.00
Sea Scallops, Shrimp, Lobster, Grape Tomato Sauce, Basil, Orange Zest Olive Oil
Bouillabaisse$42.00
Provencale Fish Stew, Monkfish, Mussels, Shrimp, Codfish, Grilled Pugliese Bread, Spicy Rouille
Tuscan Farro Ragu$16.00
Seasonal Vegetables, Pine Nuts Basil Pesto

Seasonal

Butter Poached Lobster$46.00
Spring Peas, Mushrooms, Lemongrass Ginger Coconut Brot
Crispy Soft Shell Crabs$38.00
Farro, Spring Vegetable Fricassée, Crispy Capers, Almonds, Lemon Butter Sauce
Roasted Branzino$29.00
Artichokes, Spring Peas, Mushrooms, Sauce Vierge
Oven Roasted Crescent Farms Duck Breast*$38.00
Butternut Squash Puree, Hakurei Baby Turnips, Spinach, Honey Vadouvan Jus

Sides to Share

Barbeque Duck Wings$16.00
Truffle Mac and Cheese$16.00
Baby Spinach, Almonds, Lemon$15.00
Lobster Mashed Potatoes$16.00
Grilled Asparagus$14.00

FAQs

Stone Creek Inn offers takeout which you can order by calling the restaurant at (631) 653-6770.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

405 Montauk Highway, East Quogue, NY 11942

Additional information

Cross street
Wedgewood
Neighborhood
East Quogue
Hours of operation
Dinner Mon, Wed–Sun 5:00 pm–9:00 pm
Price
$50 and over
Cuisines
Contemporary American, Seafood, Contemporary French
Dining style
Elegant Dining
Dress code
Smart Casual
Parking details
Complimentary valet parking available on weekends
Public transit
Hampton Jitney
Payment options
AMEX, Mastercard, Visa
Executive chef
Christian Mir
Additional
Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Indoor Fireplace, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine

Website
http://www.stonecreekinn.com/
Phone number
(631) 653-6770
Catering
Stone Creek Inn offers catering off site and on site as well. Please email Kory@stonecreekinn.com for all catering inquiries.

Stone Creek Inn

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

Appetizers

Classics

Stone Creek Inn Crispy Calamari Salad$18.00

Long Island Duck Meatballs$17.00

Tiny Cheese Ravioli$18.00

Roasted Gold and Red Beet Salad$18.00

Hudson Valley Duck Foie Gras Terrine$23.00

Fresh Burrata Cheese with Spanish Serrano Ham$20.00

Grilled Octopus$19.00

Tuna Tartare$22.00

Seasonal

The Egg$10.00

Early Girl Farm Little Gem Salad$16.00

Asparagus with Organic Crispy Egg$18.00

House Potato Gnocchi$18.00

Salmon with Crispy Sushi Rice$18.00

Iimperial Gold Malossol Caviar (30g)$79.00

Bites to Share

Cheese Plate$18.00

Charcuterie Tasting$16.00

Arancini$14.00

Entrées

Classics

Grilled Black Angus Filet Mignon*$46.00

Oven Roasted Crystal Valley Farm Chicken$29.00

Garganelli Pasta with Rabbit Ragu$27.00

Herb and Mustard Crusted Rack of Lamb*$46.00

Scottish Salmon$36.00

Spaghetti Al Nero di Seppia$39.00

Bouillabaisse$42.00

Tuscan Farro Ragu$16.00

Seasonal

Butter Poached Lobster$46.00

Crispy Soft Shell Crabs$38.00

Roasted Branzino$29.00

Oven Roasted Crescent Farms Duck Breast*$38.00

Sides to Share

Barbeque Duck Wings$16.00

Truffle Mac and Cheese$16.00

Baby Spinach, Almonds, Lemon$15.00

Lobster Mashed Potatoes$16.00

Grilled Asparagus$14.00

FAQs

Does Stone Creek Inn offer delivery through OpenTable or takeout?

Not available on OpenTable

Additional information