Booked 7 times today
Wir freuen uns darauf Sie bald bei uns im Esplanade begrüßen zu dürfen!
Booked 8 times today
Herzenslust offers a small but tasty menu served a stylish restaurant. Many of the dishes are vegan or vegetarian based such as the green gazpacho salad and cabbage rolls filled with a potato and cashew mix entrŽe. Some dishes use meat like the wiener schnitzel cordon bleu veal or the short ribs. Herzenslust offers several desserts including small delicacies from the patisserie plus an espresso or chocolate tartlet with strawberry sorbet.
Herzenslust can host larger parties in its private rooms, where up to 55 people can be accommodated for wedding parties, birthday parties or other celebratory events.
Booked 3 times today
Specializing in Italian cuisine, Ristorante Roma has been in operation for over 40 years. Its menu changes to allow for the use of seasonal, local and regional produce. Some examples of entrees include fried catfish, steak, pastas and gourmet salads. A variety of baked goods, desserts and alcoholic beverages are also available at Ristorante Roma.
Ristorante Roma is open for lunch, dinner and late night meals. With white linen tablecloths and an ultra-chic decor, it offers a warm and elegant dining experience. Outdoor lounge seating can also be enjoyed on warmer nights.
„Wir mögen Menschen, die mit Lust und Freude genießen und die Kunst des Kochens schätzen. Wir lieben nur Gemüse, Fleisch und Fisch von bester Qualität und – wo immer möglich – aus unserer Region. Wir überraschen mit einer Speisenkarte, die das kulinarische Saarbrücken bereichert und den Gaumen verwöhnt. Wir teilen die Lebensfreude, die daraus erwächst, gerne mit unseren Gästen und sind erst glücklich, wenn jeder mit einem Lächeln unser Haus verlässt. Für sie sind wir da!“
Booked 4 times today
Gästehaus Klaus Erfort offers guests flavorful French cuisine and a fine dining experience. Its graceful, contemporary setting is bright and comforting. Owner and chef Klaus Erfort provides creativity with a touch of sophistication to his dishes. Guests can start their meal with quail soup or caviar with beef. A main course of braised veal chops or roasted monkfish with artichokes will satisfy the palate at Gästehaus Klaus Erfort. This restaurant also offers a tasting menu with various courses.
Gästehaus Klaus Erfort has an extensive selection of wine. It features meetings rooms and a guest house for special occasions.
