St. JOHN Smithfield

Reseñas de St. JOHN Smithfield de comensales del restaurante. Basadas en valoraciones recientes.

1. S

   Siqi

   Londres1 reseña

   3.0

   Comieron en 18 de febrero de 2025

   1. Global 3
   2. Comida 4
   3. Servicio 2
   4. Ambiente 3

   The starter dishes are good but the main (liver) dish is very meh, and the service is definitely not reaching Michelin star standard. Overall an OK experience but no motivation for visiting again.
   

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2. T

   Tricia

   Londres6 reseñas

   5.0

   Comieron en 17 de febrero de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Loved everything about it. Can't be improved upon. Fabulous food, great service and the look is perfect
   

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3. M

   Michael

   Londres11 reseñas

   5.0

   Comieron en 14 de febrero de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 3

   I only eat meat a few times a year. I have been eating here periodically since it opened and it always a pleasure . This time is no exception perfect for carnivores
   

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4. P

   Paula

   Vancouver2 reseñas

   5.0

   Comieron en 10 de febrero de 2025

   1. Global 5
   2. Comida 4
   3. Servicio 5
   4. Ambiente 5

   As always - while we don't come often we do book whenever we are in London - the food and ambience was top notch. Love the concept of St John and what they try to do to make their food delicious, original and yet sustainable. Flavours are rich and layered, simple in style but elevated too. The menu has a few items that appear repeatedly but there are also plenty of 'specials' to delight the regular visitor, and they showcase a number of non-typical cuts of meat and fish. There's also a varied wine list and their house wines, which are on the reasonably priced side of London's offerings, never cease to please. This visit's surprise revelation was a Jerusalem artichoke salad; chunks of the artichoke, perfectly cooked, lightened with watercress, flavour added with roasted shallot, olives and a tasty and sunny mustard dressing. Slightly disappointed in our choice of puddings, not to say that they didn't taste really good, though. If you haven't tried St John it is definitely worth a visit or three. (Also make time and space to try the filled doughnuts from one of their bakeries!)
   

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5. G

   Gurn

   Londres1 reseña

   5.0

   Comieron en 10 de febrero de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Tremendous food and service It did not disappoint Staff were the best
   

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6. J

   James

   Londres2 reseñas

   5.0

   Comieron en 8 de febrero de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   St John is a bit of a food institution in London and for good reason - the quality of the food speaks for itself. The presentation & flavour combinations are unpretentious but entirely effective and harmonious, allowing the quality of the ingredients to shine through. The drinks menu is equally great and the service is pretty much as good as you can get in a restaurant in my opinion. The staff are genuinely friendly without being weird and intense and you aren't getting upsold on stuff 24/7, they will offer a true opinion when asked. It's definitely worth a visit, and then maybe a few more.
   

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7. S

   Steven

   Londres3 reseñas

   5.0

   Comieron en 8 de febrero de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Top level cookery, service and overall ambiance. Everything that’s good about British cuisine.
   

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8. J

   John

   Londres2 reseñas

   5.0

   Comieron en 7 de febrero de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Great food and generous portions. Highly recommend.
   

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9. OT

   Comensal de OpenTable

   Nueva York1 reseña

   4.0

   Comieron en 6 de febrero de 2025

   1. Global 4
   2. Comida 4
   3. Servicio 3
   4. Ambiente 4

   St John's famously provides a unique take on classic British cooking. The food is interesting and unfussy, and based on fresh market ingredients. The menu changes daily. Our appetizers, a pork terrine and mussels with cabbage were excellent, as were the deserts. I am sure that there were better choices, but our main dishes were not good. In particular, salted goat, which was two small slices prepared as a cured ham, did not taste like anything, and was very disappointing. It was also strangely the most expensive main at 32 pounds. The dish did also have two whole cooked carrots, which were good. Our second main dish was mallard duck, was OK, but it somewhat lacked in flavor. The wine list, which has a good reputation, is actually way overpriced, and we didn't like our red Roussillon wine which cast 100 pounds. The service was slow, because the server, who was pleasant and capable, had too many tables to cover.
   

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10. C

    Charles

    East Sussex1 reseña

    5.0

    Comieron en 5 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4

    Bloody brilliant Proper food supported by great service Thank you We will be back
    

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