Tapas
Polenta Cubes$7.00
Blue cheese, balsamic reduction and tomato sauce.
Mushroom Truffle Bruschetta$12.00
Wild mushroom, parmigiano cheese, light cream & truffle oil.
Tuna Cubes$13.50
With fried capers, crispy wontons topped with mustard aioli.
Skirt Steak Satay$12.00
With sautéed spinach and onion rings.
Rock Shrimp$12.50
Rock shrimp sautéed, garlic white wine, light tomato sauce, crostini.
Goat Cheese Bruschetta$8.50
Sun dried tomatoes, roasted garlic, basil and balsamic.
Piquillo Peppers$10.00
Stuffed with goat cheese and herbs.
Sandwiches
Sandwiches served with choice of salad, french fries or soup.
Skirt Steak$14.50
With chipotle aioli, tomatoes, homemade fried onion rings.
Grilled Chicken Breast$12.50
Caramelized onions, lettuce, basil pesto aioli, tomatoes, jack cheese.
Turkey Club$10.00
Smoked turkey, lettuce, tomato, bacon, avocado, and mayo.
Grilled Portobello Mushroom$12.50
Fresh buffalo mozzarella, arugula, tomato, basil aioli.
French Dip$16.50
Sliced prime rib, with mozzarella cheese, horseradish aioli, and ajus.
Lamb Pita$14.50
Herb crusted lamb sirloin, feta cheese, spinach, bell peppers, basil aioli.
Starters
Clams and Mussels$12.50
With garlic, white wine and tomato sauce.
Fried Calamari$10.50
With fried green beans and artichokes served with chipotle aioli and lemon caper aioli.
Grilled Prawns Wrapped With Pancetta$13.00
With arugula, tomato, capers and white beans, with lemon basil oil and garlic white wine sauce.
Portobello Mushroom$11.00
On herb soft polenta, with crumbled blue cheese, marinara sauce and balsamic reduction.
Crab Spring Rolls$14.50
Stuffed with fresh dungeness crab meat and shrimps.
Bruschetta$8.50
Fresh tomatoes, garlic, basil, olive oil and shaved grana cheese.
Crab Cakes$16.00
Served over cucumber, tomato, red onion relish and sesame soy aioli.
Grilled Eggplant Caprese$9.00
With fresh mozzarella cheese, basil and balsamic reduction.
Beef Carpaccio$11.50
Thinly sliced filet mignon, topped with capers, red onions, arugula, parmigiano reggiano and whole grain mustard sauce.
Spasso Sampler$18.00
Calamari, bruschetta, dungeness crab spring rolls and skirt steak satay.
Soups & Salads
Caesar Salad$9.00
Romaine hearts, garlic croutons, classic caesar dressing topped with shaved parmigiano reggiano.
- With chicken$13.50
- With prawns$16.00
Caprichosa Salad$12.50
Romaine, artichoke, tomatoes, capers, kalamata olives, chicken breast, mozzarella, balsamic vinaigrette.
Arugula Salad$10.00
Poached pears, jicama, toasted pecans, blue cheese, balsamic vinaigrette.
Warm Cabbage Salad$9.00
Pepper bacon, mushrooms, blue cheese, warm red wine vinaigrette.
- Skirt Steak$16.00
- Chicken$14.00
Spinach Salad$12.50
Chicken, bell peppers, blue cheese, onions rings, balsamic vinaigrette.
Spasso Chicken Salad$14.00
Napa and green cabbage, onions, red bell peppers, linguini noodles, fried won tons, yacamein dressing.
Soup of the Day
- AQ
Pasta
Black Pepper Fettuccini$17.00
Fresh homemade pasta, sautéed rock shrimp, bay scallops, sundried tomatoes, and light roasted garlic cream sauce.
Seafood Linguini$17.50
Pan seared prawns, scallops, mussels, manila clams, and fresh seasonal fish with spicy marinara sauce.
Spaghetti Bolognese$13.00
Prepared with traditional meat sauce with spaghetti pasta.
Saffron Pappardelle$19.00
Prawns, tomatoes, arugula, shrimp bisque sauce.
Penne with Chicken$14.00
Sundried tomatoes, sweet corn, tomato cream basil sauce.
Homemade Wild Mushroom Ravioli$16.00
Porcini mushrooms fresh tomatoes, arugula and light truffle garlic cream sauce.
Veal Cannelloni$14.50
Stuffed with veal, ricotta cheese, mushrooms, asiago cheese, sauteed spinach finished in the oven, with marinara sauce.
Cappellini$12.00
Angel hair pasta with fresh tomatoes, basil, garlic and olive oil.
Gnocchi Duck Ragout$16.00
Braised duck ragout, mushroom, cipolline onions, fresh tomatoes, spinach and marsala wine reduction.
Spasso Chicken Bolognese$14.00
Homemade spinach fettuccine with ground chicken bolognese.
Entrees
Chicken Breast Wrapped With Pancetta$19.00
Stuffed with mushrooms, spinach, mozzarella cheese, served over garlic mashed potatoes, and marsala wine reduction.
Grilled Lamb Tenderloin$26.00
Garlic mash potatoes, grilled asparagus, and mushroom brandy sauce.
Walnut Crusted Pork Chop$20.00
Served with roasted sweet potatoes, sautéed spinach and dry cherry port wine reduction.
Veal Piccata$21.00
Served over garlic mashed potatoes, sautéed spinach capers, garlic white wine sauce.
Oven Baked Veal Parmesan$20.00
Served with soft polenta and vegetables.
Filet Mignon$32.00
Served with garlic mashed potatoes, grilled asparagus, red wine demi glaze reduction.
Marinated Teriyaki Skirt Steak$24.00
Garlic mashed potatoes and mixed vegetables topped with onion rings.
Grilled Salmon$17.50
Yukon gold potato hash, sauteed spinach with a lemon caper aioli.
Sesame Seed Crusted Ahi Tuna
Served with wasabi mashed potatoes, green beans, mango salsa with a soy sauce glace.
- AQ
Fish of the Day
Please ask your server.
Risotto of the day
Please ask your server.
