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SoCo Farm and Food

4.7
52 reviews
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$50 and over
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Contemporary Southern
Top Tags:
  • Special Occasion (85)
  • Fit for Foodies (78)
  • Romantic (57)

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About

You are invited to dinner on our farm for a memorable food experience. Before dinner, we encourage you to take a walk around, meet the animals and walk through our organic garden. Dinner will be served in our renovated tobacco barn at 6pm or 8pm for tables of 8 or less. We also offer a private dining room for groups of 10 -20 at 8pm. We serve craft beer and wine as well as wine pairings with each course for those who are interested. Our 4 course Prix Fixe menu ($50/person) features local ingredients and changes each month. Reservations are required. We accept cash or check only
Dining Style
Fine Dining
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Cuisines
Contemporary Southern
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Hours of operation
Friday & Saturday Nights
MAIN DINING ROOM 6pm or 8pm
PRIVATE DINING ROOM 8pm
(Wednesday -Thursday we will open for groups of ten or more. Please call to reserve.)
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Phone number
(252) 363-3716
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Payment options
Cash Only
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Dress code
Smart Casual
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Executive chef
Jeremy Law
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Private party contact
Kimberly Kulers: (252) 363-3716
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Neighborhood
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Cross street
Morningside Rd.
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Parking details
We offer a private lot for our customers.
Additional
Banquet, Bar/Lounge, Beer, Chef's Table, Farm to Table, Non-Smoking, Outdoor dining, Private Room, Wine
What 52 People Are SayingWrite a review
Overall ratings and reviews
4.7
  based on all time ratings
4.7
food
4.8
service
4.7
ambience
4.3
value
Noise · Quiet
98% of people would recommend it to a friend
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  • 4
  • 3
  • 2
  • 1
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OpenTable Diner (Raleigh)
5.0
Dined on March 18, 2017

SoCo is a fantastic place for anyone who enjoys good food, good service and an awesome location. Service is impeccable and friendly, ambiance is unrivaled and it is a great place to catch up with friends. Small and private, not a loud and crowded urban restaurant.

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OpenTable Diner (Raleigh)
4.0
Dined on March 17, 2017

It was terrific although the fact that Open Table dropped this restaurant 1 week before our reservation left me scrambling to secure another reservation as I had to wait 3 days for the restaurant to make reservations available on a new website. I was a hassle but worth it.

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OpenTable Diner (Raleigh)
5.0
Dined on January 21, 2017

We saw the story about SoCo on UNC channel & knew we had to try it, we were not disappointed. The service was great & each course was explained in detail. All was great, we will go back & also send our friends.

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rico (Wilmington)
4.0
Dined on December 16, 2016

The food and service is outstanding. The portions are small but delish. Wine selection is great ,by the tasting/pair pours are adequate also short. Atmosphere is quite country and well appointed. Value ? 200 plus I think is much for a two person dinner, but with only a few tables and open two days a week you got to make it up somewhere.

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OpenTable Diner (Raleigh)
4.0
Dined on November 12, 2016

The short rib dish was bland but the pumpkin curry dish was fantastic. Great wine!

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abxfool (Raleigh)
5.0
Dined on November 5, 2016

This was my first visit. Two seating at 6pm and 8pm. Got thee a bit early and enjoyed sitting a beautiful bar and enjoying a bottle of wine. Meal was four courses. Two main course selections including a vegetarian option. I got the vegetarian which included some local heirloom beets. Excellent service. Food was very good. Excellent ine list, very nice atmosphere. Would definitely go again.

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OpenTable Diner (Raleigh)
5.0
Dined on November 4, 2016

For over 5 years we have gone to SOCO, never disappointed

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OpenTable Diner (Raleigh)
5.0
Dined on October 29, 2016

Eastern NC is so much more than fast, fried food. SoCo illustrates that local dining is diverse, creative, and amazingly delicious. The owners and staff are in love with the food of eastern NC and showcase it in a variety of "food cultures" that allow guests to enjoy local combined with exotic. A fantastic venue for delicious food with gracious hosts.

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cbooth (Raleigh)
5.0
Dined on October 14, 2016

One of the most unique dining experiences we have ever had.

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GEO7 (Raleigh)
5.0
Dined on August 6, 2016

Absolutely great service and great food. The owner will give you a story with each paired wine and why she recommends it. The pairings and food are great for a night out!

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