Antipasti
Arugula Pear SaladUS$ 18,00
fennel and shaved parmigiano reggiano cheese with a lemon vinaigrette
Italian Wedge SaladUS$ 22,00
iceberg lettuce, gorgonzola cheese and apple-smoked bacon with a red wine vinaigrette
Zucchini FlowerUS$ 25,00
stuffed with ricotta cheese on a bed of tomato coulis
Eggplant ParmigianaUS$ 25,00
One Dozen Fresh Oysters*US$ 36,00
Monkey Blue, Moon Shoal, Island Creek and Paine's Creek oysters
Grilled Shrimps and ScallopsUS$ 28,00
crabmeat and summer black truffle sauce
Clams and MusselsUS$ 25,00
fresh tomatoes, garlic and cannellini beans
Grilled OctopusUS$ 25,00
roasted peppers, capers and white beans in a light tomato sauce
Roasted ArtichokesUS$ 25,00
grilled mozzarella and grilled shrimps
Beef CarpaccioUS$ 28,00
arugula, parmigiano reggiano cheese, summer black truffles and balsamic vinegar
Italian Crudo*US$ 35,00
tuna, wild salmon, Hamachi, Diver Sea scallops, Himalayan salt and lemon vinaigrette
Beets and BurrataUS$ 25,00
burrata, roasted beets, horseradish, roasted peppers and balsamic reduction
Tomato SaladUS$ 25,00
heirloom tomatoes, mozzarella di bufala, cucumbers, red onions, oregano and extra virgin olive oil
Prosciutto and MelonUS$ 25,00
prosciutto di Parma, Cavaillon melon and figs
Pasta
Mezzi Paccheri Frutti di MareUS$ 38,00
scallops, shrimps, mussels, calamari and clams in a spicy tomato sauce
Linguini LobsterUS$ 55,00
Maine lobster in a tomato sauce
Spaghetti di Bietole e VongoleUS$ 28,00
red beets spaghetti with white clam sauce
Black Homemade Linguini (Squid Ink Linguini)US$ 32,00
calamari, clams, mussels and roasted peppers
Spaghetti IntegraliUS$ 32,00
whole wheat spaghetti, summer black truffles and crab meat
Spaghetti Cacio e PepeUS$ 26,00
cracked black pepper and melted pecorino romano cheese
BusiateUS$ 30,00
homemade fusilli with fresh tomatoes, basil, goat cheese and lemon zest
Wild Mushroom RavioliUS$ 35,00
sweet bell pepper puree and pecorino romano cheese
Spaghetti TrapaneseUS$ 25,00
crushed pistachio, walnuts, pine nuts and almonds in a spicy tomato sauce with pecorino romano cheese
Pappardelle SistinaUS$ 26,00
veal Bolognese with wild mushrooms
Orecchiette with LambUS$ 28,00
lamb ragu, bell peppers and fresh tomato sauce
Veal TortelloniUS$ 28,00
black summer truffles and veal jus
Risotto
Risotto CetareseUS$ 42,00
anchovies, mozzarella and California white sturgeon caviar
Summer RisottoUS$ 35,00
Italian summer mountain herbs and goat cheese
Pesce
Branzino Al SaleUS$ 50,00
salt crusted wild branzino with seasonal vegetables
Grilled Wild SalmonUS$ 48,00
arugula, crab meat and lime wedges
Pan Fried Soft Shell CrabUS$ 45,00
sautéed corn and fresh crabmeat in a lemon sauce
Wild Atlantic HalibutUS$ 48,00
spinach, wild mushrooms and red wine reduction
Florida Wild Red SnapperUS$ 48,00
zucchini, zucchini flowers and crab meat in an heirloom tomato broth
Diver Sea ScallopsUS$ 48,00
cauliflower puree and cauliflower florets
Carne
Giuseppe's Chicken MeatballsUS$ 42,00
fresh tomato sauce, white beans, fava beans and fresh peas
New York Stripe SteakUS$ 55,00
salsa verde, heirloom tomato salad and roasted fingerling potatoes
Organic Free Range Chicken and SausageUS$ 40,00
roasted chicken with pork sausage, pickled hot cherry peppers and garlic
Veal Chop MilaneseUS$ 52,00
lightly breaded and pounded veal chop with arugula and tomatoes
Veal ScaloppiniUS$ 45,00
lemon sauce, prosciutto di Parma, fresh tomatoes and Gaeta olives
Grilled Veal ChopUS$ 55,00
mixed vegetables gratin and veal jus
Colorado Rack of LambUS$ 45,00
eggplant puree and homemade yoghurt
Berkshire Pork ChopUS$ 45,00
onions, cherries and mustard seeds
White Wine Braised RabbitUS$ 42,00
foie gras and parsnip puree