District Chophouse

Starters

• Caprese & Pesto Risotto Tots*$12.00

  mozzarella, arugula-basil pesto, grape tomato, balsamic wine reduction

• Seared Sashimi Tuna* ^ **$18.00

  tuxedo sesame seeds, sriracha ponzu, asian mix, miso cream, pickled ginger, wasabi

• Artisan Cheese & Charcuterie* ^ **$20.00

  local & imported cheeses, cured meats, gourmet crackers, spiced nuts, marinated olives, riesling figs

• Carpaccio^ **$14.00

  angus filet, arugula, pepper relish, capers, parmesan, balsamic wine reduction

• Prince Edward Island Mussels^$15.00

  chophouse pale ale spicy tomato sauce, parisian garlic bread

• Pancetta Wrapped Jumbo Shrimp**$15.00

  grape tomato, green onion, caper vinaigrette

• Jumbo Lump Crab Cake$16.00

  tomato corn relish, spring mix, ancho remoulade

• Crispy Chicken Tenderloins$13.00

  honey mustard, barbecue ranch

• Crispy Calamari*$13.00

  panko, tuxedo sesame seeds, wasabi cream, apricot-ginger sauce

• New Orleans Barbecue Jumbo Shrimp$14.00

  chophouse stout infused cream sauce, tomatoes, green onion, cajun butter, parisian garlic bread

• Colossal Onion Rings$11.00

  signature chophouse bourbon ketchup

• Spinach & Artichoke Dip**$13.00

  panko, flatbread, crudite

Sampler

• Classic Chophouse Sampler* ^$40.00

  colossal onion rings, pancetta wrapped shrimp, calamari, portobello, spinach & artichoke dip

• Signature Seafood Sampler* ^$65.00

  crab cake, seared tuna, calamari, PEI mussels, pancetta shrimp

Soups

• French Onion Soup**

  caramelized onion, sherry, gruyère, white cheddar, crostini

  • Cup$8.00
  • Bowl$10.00

• Chef's Signature Soup

  made fresh daily

  • Cup$6.00
  • Bowl$8.00

Sides

• Cabernet Mushrooms**$7.00

• Chef Selected Vegetables**$7.00

• Sautéed Spinach$7.00

• Asparagus**$7.00

• Green Beans with Cherry Tomatoes$7.00

• Sweet Potato Fries$6.00

• Baked Potato**$6.00

• White Cheddar Mashed Potatoes**$6.00

• Seasoned Fries$6.00

• Pecan Wild Rice Pilaf* **$6.00

Entrées

Served with choice of side. Add to Any Entrée: Lobster Tail** 9oz Mkt, Jumbo Shrimp** $13, Jumbo Lump Crab Cake $14

• Citrus Salmon^$27.00

  roasted oranges, green beans, tomato, citrus glaze, orange beurre blanc

• Crab Stuffed Halibut* ^$35.00

  port wine truffle glaze, arugula-basil pesto, parmesan mushroom risotto cake

• Chicken Picatta$25.00

  scallopini chicken, lemon, artichoke, capers

• Tenderloin Tips & Mushrooms^$26.00

  balsamic stout glaze

• Pork Chop^ **$31.00

  sage & fontina stuffed, port-rosemary demi-glace, apple chutney

• Chef's Special

  • Mkt

• Chophouse Pub Burger^ **$17.00

  peppered bacon, white cheddar, beef steak tomato, lettuce, pickled red onion, signature pub sauce

Salads

House-made Dressings: Herb Vinaigrette, Caesar, Bleu Cheese, Citrus Vinaigrette, Avocado Vinaigrette, Miso Cream*. Add to Any Salad: Chicken $5, Salmon^ $8, Crab $8, Shrimp $8, Lobster $8

• USDA Prime Sirloin* ^ **$18.00

  peppered bacon, red onion, roma tomato, peppers, bleu cheese crumbles, herb vinaigrette

• Chop Chop**$16.00

  house-roasted turkey, avocado, garbanzo bean, pumpkin seed, tomato, gouda, blueberries, herb vinaigrette

• Seared Sashimi Tuna* ^ **$18.00

  sesame seed, asian mix, orange, cucumber, crispy pickled ginger, miso cream

• Wedge Side Salad**$9.00

  peppered bacon, carrot, green onion, grape tomatoes, bleu cheese dressing and crumbles

• Caesar Side Salad**$7.00

  shaved parmesan, crouton, caesar dressing

• House Side Salad^$7.50

  cucumber, daikon, carrot, tomato, shaved parmesan, crouton, herb vinaigrette

Classics

Served with choice of side

• Chef's Cut^

  ethically raised, local, organic, grass fed and free range selections

  • Mkt

USDA Prime

• Slow Roasted Prime Rib^ **

  Limited availability. USDA prime, hand cut, rosemary au jus, horseradish cream

  • 12 Ounce$34.00
  • 16 Ounce$40.00

• Prime Rib Eye^ **

  USDA prime, hand cut

  • 16 Ounce$45.00

Angus

• Filet Mignon^ **

  certified choice angus, center-cut

  • 7 Ounce$36.00
  • 9 Ounce$46.00

• Top Sirloin^ **

  certified choice angus, center-cut

  • 10 Ounce$29.00

• New York Strip^ **

  certified choice angus, center-cut

  • 12 Ounce$37.00

Bone-In

• Porterhouse^ **

  choice bone-in, steak butter

  • 22 Ounce$44.00

• Bone-In Rib Eye^ **

  choice, steak butter

  • 19 Ounce$44.00

• Short Rib$33.00

  Limited availability. Chophouse dry stout braised, horseradish potatoes, stout demi-glace, seasonal vegetable

• New Zealand Lamb^ **

  bone-in rack, herb crusted, peach chipotle chutney

  • 16 Ounce$36.00

Preparations**

• Oscar$7.50

  Bearnaise, Jumbo Lump Crab, Asparagus

• Gorgonzola$5.50

  Worcestershire Butter Cream, Shiitakes, Gorgonzola Butter

• Diane$5.50

  Pepper Seared, Cognac Cream

Sauces**

$2

• Jim Beam Bourbon Sauce

• Cabernet Thyme Jus

• Worcestershire Butter Cream

• Bearnaise

• Cognac Cream

• Rosemary Au Jus

• Port Rosemary Demi-Glace