Tsukada Nojo - Permanently Closed

Drinks

Signature Cocktails

• Nojo HI-Ball$10.00

  Oolong Infused Kikori Japanese Whiskey, Yuzu, Housemade Sweet n Sour, Shiso Leaf, Club Soda. Tsukada Nojo's signature hi-ball, featuring Oolong tea-infused Kikori Japanese whiskey, Yuzu citrus, a housemade sour, muddled shiso and club soda— fi nished with wasabi salt

• Hyuganatsu Sour$9.00

  Hyuganatsu, Iichiko, Club Soda. Featuring the unique Hyuganatsu citrus fruit imported directly from the Miyazaki prefecture directly to Tsukada Nojo--blended with Iichiko shochu and club soda to create a refreshing sour

• North Shore Sunset$11.00

  Sauza Hornitos Silver Tequila, Disaronno, Aperol Drizzle, Passion Fruit, Housemade Sweet n Sour. Like being in Haleiwa town, a taste of the islands with Sauza Hornitos Silver Tequila, Disaronno, Aperol, lilikoi puree and housemade sour—rimmed with local red alae salt

• Just a Fling$11.00

  Ty Ku Silver Sake, Vodka, St Germain Elderfl ower, Shiso leaf, Housemade Sweet n Sour, Club Soda. The perfect way to start, with Ty Ku Silver Junmai Sake, Effen Cucumber Vodka, St Germain Elderfl ower liqueur, muddled shiso and fresh citrus, topped with club soda

• Miyazaki Mango Mojito$9.00

  Miyazaki Mango, Rum, Club soda, Mint. Known for their year-round season, Miyazaki mangoes are fl own in to create this unique mojito with freshly muddled mint, citrus and rum

• Tsukada Lemon Chu-Hi$9.50

  Vodka, Iichiko, Lemon, Club Soda. Simple, clean and refreshing, a mix of Iichiko shochu fortifi ed with vodka and garnished with frozen lemons, topped with club soda

  • Refill Tsukada Lemon Chu Hi$5.50

Classic Cocktails

• Mai Tai$9.50

• Blue Hawaii$9.50

• Chi Chi$9.50

• Lava Flow$9.50

• Mojito$9.50

• Margaritas$9.50

• Well Drink$4.00

Beer

• Maui Brewing Co. Bikini Blonde$6.50

• Maui Brewing Co. Big Swell IPA$6.50

• Heineken Light$7.00

• Suntory Premium$8.00

• Coors Light$6.00

• Kale Beer$6.50

Sake

• Dassai 50 Junmai Daiginjo 300ml$32.00

• Hakkaisan Honjozo 300ml$36.00

• Amabuki Junmai Ginjo Namai 300ml$30.00

Shochu

• Iichiko

  • Bottle$50.00
  • per 2oz$5.50

• Tomi No Hozan

  • Bottle$85.00
  • per 2oz$7.50

Soft Drinks

• Signature Soda$4.50

  Hyuganatsu, or Miyazaki Miyaki Mango

• Soda$3.00

  Coke, Coke Zero, Sprite, Ginger Ale, Fruit Punch

• Juice$3.50

  Orange, Apple, Cranberry, Pineapple, Grapefruit, Guava, Tomato

• Oolong Tea$3.50

• Coffee (French Press)$4.00

• Hot Tea$2.00

• Perrier$5.00

Wines by the Glass

• Bokisch Vineyards Albarino, 2015$10.00

  This wine is made from the classic Spanish grape varietal Albarino. A perfect alternative to Sauvignon Blanc or Pinot Grigio, it displays bright fl avors of White Nectarine, White Peach, Pear and Green Apple

• Quivira Vineyards Sauvignon Blanc, 2015$9.50

  This signature wine showcases ripe Grapefruit, Passion Fruit, Guava, Lemon, Lime, Melon and Kiwi fl avors backed with bright, zesty acidity

• Bishop's Peak by Talley Vineyards Chardonnay, 2015$10.00

  Made in a classic French inspired Chablis-style, the wine is stainless steel tank fermented and sees very light oak aging. Bright apple, pear and citrus fruit are complimented with subtle mineral and fl oral notes

• Bonny Doon Vin Gris de Cigare (Dry Rose), 2015$9.50

  This exquisite wine pays homage to classic dry Rosé made in France's Provence region. Its wild strawberry, white cherry and blood orange fl avors give way to crisp, mouthwatering fi nish

• Bonny Doon Grenache Clos de Gilroy, 2015$9.00

  Clos de Gilroy is an ode to the quaffable red table wines of southern France's Rhone Valley and is also a wonderful alternative to Pinot Noir

• Bokisch Vineyards Tempranillo, 2013$11.50

  This full-bodied, rich Tempranillo is aged over 3 years at the winery before release. It reveals layers of rich black cherry and dark plum fl avors that mingle with earth and exotic spice

• Quivira Vineyards Zinfandel, 2013$11.00

  Sourced from organically farmed vineyards, this signature Zinfandel boasts robust jammy fl avors of blueberry, black raspberry and boysenberry with peppery spice

• Carmel Road Pinot Drews Blend, 2013$12.00

  Lush and vibrant highlighting fresh red fruit aromas and fl avors with hints of spice and tobacco. It's a very pretty wine and has lots of subtle aromas and nuances

• Ancient Peaks Cabernet Sauvignon$10.00

  Multidimensional aromas of plum, raspberry, tobacco and toasted oak. Rounded fl avors of black cherry and black currant are interwoven with earthier hints of olive, mint, black tea and spice. Chewy tannins set the tone for a full, rich fi nish

• UmeShu (Plum Wine)

  • 2oz$5.00

Wines by the Bottle

• Opus One, 2013$482.50

  The greatest Opus ever. Terrifi c aromas of crushed black currants, blueberries and fl owers with hints of sweet tobacco

• Kenzo Estate Rindo, 2013$243.50

  A charming wine, having both depth and a delicate smoothness

• Kenzo Estate Asatsuyu, 2015$175.00

  Translated as "Morning Dew", Asatsuyu is the only Sauvignon Blanc made by Heidi Barrett and the only white wine from Kenzo Estate

• Veuve Clicquot Yellow Label Brut$122.00

  Bright and lightly toasty, this elegant Champagne layers fl avors of cassis, crushed hazelnut and lemon meringue pie on the creamy bead

• Sommariva Prosecco Brut$40.00

  From the hills of Conegliano and Valdobbiadene, Sommariva is just as light and fun as any other Prosecco

• Talley Estate Vineyards Chardonnay, 2014$47.00

  On the nose, vibrant aromas of pear and stone fruits are followed by a hint of subtle toasted oak

• Farm Napa Valley Chardonnay (SC), 2013$60.00

  An old-style Chardonnay in that it is explosively rich, with plenty of tropical fruit and peach marmalade

• Archery Summit Vireton Pinot Gris, 2014$38.00

  The bouquet exhibits enticing aromas of ripe papaya, lime oil, lemongrass and fl int

• Bishop's Peak by Talley Vineyards Pinot Noir$42.00

  This fruit-forward Pinot Noir balances fresh fruity aromas of black cherry and raspberry, with savory hints of clove

• Luna Vineyards Merlot, 2012$45.00

  Aromas of cassis, baking spices, black tea with the acidity of plum and red raspberry with a hint of dark cocoa

• Farm Napa Valley Cabernet Sauvignon, 2014$95.00

  This is an elegant, Bordeaux style of Cabernet Sauvignon, with notes of black and red currants, some kirsch, spice box, and cedar in a relatively evolved, finesse style

• Ancient Peaks Zinfandel$39.00

  Aromas of raspberry, blueberry, tobacco and white pepper

Shabu Shabu

All Shabu Shabu comes with choice of either Zosui, Udon or Ramen

Choice of Soup Base

• Paitan Soup

• Kombu Soup

• Sukiyaki Soup

• Spicy Miso Soup

Choice of Meat or Seafood

• Vegetable$17.50

• Pork Belly$17.50

• Kurobuta Pork Shoulder$19.50

• Kurobuta Pork Belly$19.50

• USDA Choice Top Sirloin$20.50

• USDA Prime Chuck$28.00

• USDA Prime Rib Eye$29.00

Choice of Zosui, Udon or Ramen

• Wagyu Chuck$35.00

• Wagyu Ramp$35.00

• Seafood$32.00

Shabu Shabu Add-Ons

• Organic Chicken$8.00

• Pork Belly$6.00

• Kurobuta Pork Belly$8.00

• Kurobuta Pork Loin$8.00

• USDA Prime$13.00

• Wagyu Chuck$21.00

• Wagyu Rib Eye$25.00

• Extra Soup$6.00

• Tsukune Chicken Meatball$4.00

• Tofu$2.00

• Maitake Mushroom$4.00

• Enoki Mushroom$3.00

• King Oyster Mushroom$3.00

• Mushroom Mix$8.00

• Cabbage$3.00

• Chinese Cabbage$3.00

• Lettuce$3.00

• Vegetable Mix$8.00

• Salmon$7.00

• Shrimp$8.00

• Snow Crab$12.00

• Mussels$5.00

• Sea Food Mix$20.00

• Dashi Egg$2.00

• Sausage$5.00

• Harusame Noodle$3.00

• Gyoza$5.00

• Ramen$3.00

• Udon$3.00

• Rice w/ Egg$3.00

Bijin Nabe

Bijin Nabe comes with choice of either Zosui, Udon or Ramen. Each order serves one person. Our signature Golden Collagen chicken stock featured in our Bijin Nabe Hot Pot. Stewed more than 8 hours until the chicken bones are fully dissolved. Eventually, chicken stock turns into a smooth and silky collagen pudding. The Bijin Nabe is a combination of the freshest vegetables, seafood and chicken cooked in our Golden Collagen Chicken Stock. We ensure that collagen will be the key of your beautiful skin and health

• Bijin Nabe$20.00

  chicken-based collagen soup with zucchini, watermelon radish, tofu, romaine lettuce, chinese cabbage, enoki mushroom, abura-age, green onion, watercress, and tsukune meat ball

Hot Pots

All Hot Pots come with choice of either Zosui, Udon or Ramen. Each order serves one person

• Spicy Bijin Nabe$17.50

  spicy miso-based soup, cabbage, enoki mushroom, tofu, pork, chives, burdock, red pepper

• Bijin Tomato Nabe$19.00

  tomato-based soup, chinese cabbage, watermelon radish, red and yellow bell pepper, enoki mushroom, maitake mushroom, cherry tomato, zucchini, and chicken

• Bijin Lemon Cilantro Nabe with Salmon$17.50

  lemon-based soup with cilantro, lemon, chinese cabbage, enoki mushroom, maitake mushroom, bell peppers, cherry tomato zucchini, and chicken

Bijin Nabe & Hot Pot Add-Ons

• Organic Chicken$8.00

• Pork Belly$6.00

• Kurobuta Pork Belly$8.00

• Kurobuta Pork Loin$8.00

• USDA Prime$13.00

• Wagyu Chuck$21.00

• Wagyu Rib Eye$25.00

• Extra Soup$6.00

• Tsukune Chicken Meatball$4.00

• Tofu$2.00

• Maitake Mushroom$4.00

• Enoki Mushroom$3.00

• King Oyster Mushroom$3.00

• Mushroom Mix$8.00

• Cabbage$3.00

• Chinese Cabbage$3.00

• Lettuce$3.00

• Vegetable Mix$8.00

• Salmon$7.00

• Shrimp$8.00

• Snow Crab$12.00

• Mussels$5.00

• Sea Food Mix$20.00

• Dashi Egg$2.00

• Sausage$5.00

• Harusame Noodle$3.00

• Gyoza$5.00

• Ramen$3.00

• Udon$3.00

• Rice w/ Egg$3.00

Appetizers

• Edamame$5.00

  with rock salt

• Umami Pickles$5.00

  seasonal vegetables pickled with dashi

• French Fry with Yukari$5.00

  Yukari dip (Dry red basel) with ketchup

• Nori Avocado$6.00

  seasoned seaweed paste, horseradish, shredded nori

• Grilled Skillet Egg$6.00

  plain omelet

• Grilled Skillet Egg with Unagi & Cream Cheese$8.00

  unagi and cream cheese omelet

• Chicken Veggie Tacos$7.00

  three curry chicken, tomato, red onion, and cilantro wrapped with sliced radish

• Tsukune Bell Pepper$7.00

  poblano pepper with tsukune meatball tossed with curry-flavored teriyaki sauce

• Umami Shichimi Chicken Wings$7.00

  deep fried chicken wings with shichimi teriyaki sauce

• Sesame Salmon$8.00

  salmon dressed with sesame soy sauce

• Chicken Mentai Spring Rolls$8.00

  chicken and cod roe wrapped together for a unique taste sensation

• Nikumaki Rice Bal$3.50

  miyazaki region's comfort food: a pork belly-wrapped rice ball in sweet soy ginger sauce, served on green leaf lettuce, served with teriyaki sauce

• Saikyo-miso Avocado$9.00

  avocado marinated in saikyo-miso

• Hamachi Jalapeño$9.00

  yellowtail sashimi, green onion, and jalapeño, served with sweet chili ponzu sauce

• Salted Nori Enoki Mushroom$9.00

  deep-fried enoki mushroom sprinkled with salt, nori powder, and shichimi

Sushi Rolls

All Sushi Rolls contain rice, vinegar & seaweed

• California Roll$8.00

  imitation crab, tobiko, avocado, cucumber & mayo

• Spicy Tuna Roll$8.50

  chunky tuna with original hot sauce, tobiko, avocado, green onion

• Caterpillar Roll$10.00

  unagi, cucumber, avocado, unagi sauce

• Philadelphia Roll$10.00

  salmon, cream cheese and cucumber

• Unagi California Roll$12.00

  eel, unagi sauce, immitation crab, cucumber, avocado, mayo

• Nojo Roll$12.00

  chicken nanban, gobo, carrot, lettuce, onion, jalapeno, avocado

Salads

• Nojo Salad$9.00

  mixed greens, cherry tomato, almonds, and a veggie-based garlic anchovy dressing on the side (vegan soy milk dressing available)

• Kale & Smoked Chicken Caesar$9.00

  kale, chinese cabbage, smoked chicken, and caesar dressing

• Unagi Chopped Salad$15.00

  mixed greens, corn, cream cheese, unagi, cucumber, and kabayaki dressing

  • Half$8.00

• Nut & Veggie Chopped Salad$13.00

  mixed greens, avocado, tomato, corn, grains, cilantro, almonds, macadamia nuts, walnuts, and vegan dressing

  • Half$7.00

Kids

• Keiki Nojo Combo$7.00

  chicken nanban, corn, edamame, and choice of rice or french fries

Entrées & Ramen Bowls

• Nojo Grilled Chicken$11.00

  dry rubbed spiced chicken leg with garlic and seasonal locally farmed vegetables

• Unagi Kabayaki Fried Rice$12.00

  rice stir-fried with kabayaki sauce and sansho pepper, topped with chopped fresh water eel

• Nojo Chicken Nanban$12.00

  miyazaki-style chicken fritters dipped in a soy vinaigrette, topped with house tartar sauce

• Spicy Chicken Nanban$12.50

  chicken nanban with house spicy tartar sauce

• Chicken Paitan Ramen$12.00

  chicken tsukune meatballs, daikon sprouts, bamboo shoots, scallions, ginger, yuzu

• Chicken Paitan Shoyu Ramen$15.00

  slow-braised whole chicken leg, black garlic oil, chives, dashi egg, red onion, scallions, bonito seasoning, gobo chips

• Chicken Paitan Tan Tan Spicy Miso Ramen$14.00

  spicy ground chicken, toasted sesame, cilantro, scallion, fried gobo (burdock root), spice bomb

• Veggie Miso Ramen$13.00

  miso flavor, great for veggie lovers. miso-seasoned ground soybean, fresh corn, green onion, garlic oil, butter

• Chicken Paitan Tomato Ramen$14.00

  shredded chicken tenders, blackened garlic oil, cilantro, grana padano, tomato, fried garlic, scallion, lemon

Dessert

• Matcha Berry Tiramisu$6.00

  matcha biscuit, fruit, cream, and matcha powder

• Polar Bear$8.50

  shaved ice with mixed fruits, mochi, black bean, milk syrup, and vanilla ice cream

• Yellow Bear$9.00

  shave ice with mixed fruits, mochi, black bean, mango sauce, and vanilla ice cream

• Monaka Ice Cream Sandwich$5.00

  choice of: matcha, black sesame, mango, or lilikoi

Farmer's Hours

Enjoy Nightly Specials from 9pm to close

• Edamame$3.00

  with rock salt

• Nikumaki Rice Ball$3.00

  miyazaki region's comfort food: a pork belly-wrapped rice ball in sweet soy ginger sauce, served on green leaf lettuce, served with teriyaki sauce

• Umami Shichimi Chicken Wings$7.00

  deep fried chicken wings with shichimi teriyaki sauce

• French Fry with Yukari$5.00

  Yukari dip (Dry red basel) with ketchup

• Nojo Salad$7.00

  mixed greens, cherry tomato, almonds, and a veggie-based garlic anchovy dressing on the side (vegan soy milk dressing available)

• Sesame Salmon$7.00

  salmon dressed with sesame soy sauce

• California Roll$8.00

  imitation crab, tobiko, avocado, cucumber & mayo

• Spicy Tuna Roll$8.50

  chunky tuna with shiracha mayo, tobiko, avocado, green onion

Draft Beers

• Maui Brewing Co$3.00

• Bikini Blonde$3.00

• Maui Brewing Co$3.00

• Big Swell IPA$3.00

Bottled Beers

• Heineken Light$3.50

• Coors Light$3.50

Kale Beer

• Cold-Pressed Kale Juice + Maui Brewing Co. Bikini Blonde$3.00

$2 Discount on All Signature Cocktails

• Nojo HI-Ball$8.00

  Oolong Infused Kikori Japanese Whiskey, Yuzu, Housemade Sweet n Sour, Shiso Leaf, Club Soda. Tsukada Nojo's signature hi-ball, featuring Oolong tea-infused Kikori Japanese whiskey, Yuzu citrus, a housemade sour, muddled shiso and club soda— fi nished with wasabi salt

• Hyuganatsu Sour$7.00

  Hyuganatsu, Iichiko, Club Soda. Featuring the unique Hyuganatsu citrus fruit imported directly from the Miyazaki prefecture directly to Tsukada Nojo--blended with Iichiko shochu and club soda to create a refreshing sour

• North Shore Sunset$9.00

  Sauza Hornitos Silver Tequila, Disaronno, Aperol Drizzle, Passion Fruit, Housemade Sweet n Sour. Like being in Haleiwa town, a taste of the islands with Sauza Hornitos Silver Tequila, Disaronno, Aperol, lilikoi puree and housemade sour—rimmed with local red alae salt

• Just a Fling$9.00

  Ty Ku Silver Sake, Vodka, St Germain Elderfl ower, Shiso leaf, Housemade Sweet n Sour, Club Soda. The perfect way to start, with Ty Ku Silver Junmai Sake, Effen Cucumber Vodka, St Germain Elderfl ower liqueur, muddled shiso and fresh citrus, topped with club soda

• Miyazaki Mango Mojito$7.00

  Miyazaki Mango, Rum, Club soda, Mint. Known for their year-round season, Miyazaki mangoes are fl own in to create this unique mojito with freshly muddled mint, citrus and rum

• Tsukada Lemon Chu-Hi$7.50

  Vodka, Iichiko, Lemon, Club Soda. Simple, clean and refreshing, a mix of Iichiko shochu fortifi ed with vodka and garnished with frozen lemons, topped with club soda

  • Refill Tsukada Lemon Chu Hi$5.50