Appetizers
Truffled Goat Cheese Napoleon (V)$15.00
Phyllo Dough, Black Truffle, Pistachio, Honey, Frisée
Beet Tartare$19.00
Red/Gold Beets, Avocado, Shallots, Capers, Parsley, Micro Cilantro, Micro Arugula, Dijon Vinaigrette
Bacchus Board$30.00
Chef Selection of Artisanal Cheeses, Cured Meats, Marinated Olives, Candied Walnuts, Grilled Crostini
Caesar Salad$14.00
Reggiano, White Anchovy, Brioche Croutons
Escargot Persillade$16.00
White Wine Braised Burgundy Snails, Herbs, Garlic Butter, Toasted Garlic Bread Crumbs
Leeks Vinaigrette$18.00
Grilled Leeks, Lime Vinaigrette, Crispy Garlic, Finger Limes, Shaved Hearts of Palm, Frisée
Seasonal Foie Gras$25.00
Seared Foie Gras with Seasonal Clafoutis
Beef Tartare$19.00
Wagyu Beef, Capers, Shallots, Cornichons, Egg Yolk, Dijon, Brioche, Truffle
French Onion Soup En Croute$14.00
Caramelized Onions, Gruyere Cheese, Truffle, Foie Gras, Puff Pastry
Oyster on the Half Shell* MP
Cocktail Sauce, Champagne Mignonette, Lemon
Steamed Mussels*$25.00
Spicy Coconut Broth, Thai Chili, Thai Basil, Espelette Pepper
Nicoise Salad*$22.00
Peewee Potatoes, Green Beans, Cherry Tomatoes, Hard Boiled Egg, Fine Herb Salad, Butter Lettuce, Olive Tapenade, Gigante Beans, Tempura Anchovy, Sesame Seared Tuna
Entrées
Beef Bourguignon$40.00
Red Wine Braised Short Ribs, Lardons, Roasted Vegetables, Pomme Puree
French Dip$28.00
Roasted Angus Beef, Provolone, Toasted Baguette, Au Jus, Creamy Horseradish, Fries
Roasted Cauliflower Steak$22.00
Maitake Mushrooms, Arugula Sauce
Bacchus Bacon Burger*$24.00
8 oz Angus Beef Patty, In-House Baked Truffle Poppy Seed Brioche, Gruyère Cheese, Bacon, Tomato, Caramelized Onions, Frisée, Parsley-Garlic Aioli, Pomme Frites
Lobster Thermidor Mac$20.00
Butter Poached Lobster, Thermidor Sauce, Macaroni Loaf, Fine Herbs
Steak Frites*$45.00
8 oz Bavette, Red Wine Shallot Jus, Bearnaise Sauce, Pomme Frites
8 oz Filet Mignon*$49.00
Lyonnaise Potatoes, Red Wine Shallot Jus
Hokkaido Scallop*$36.00
Lemon Potato Gratin, Tiny Vegetables, Dugleré Sauce, Parsley Oil
Trout Almondine*$34.00
Pan Fried Riverence Farms Rainbow Trout, Brown Butter, Almonds, Lemon, Fine Herbs
Seared Faroe Island Salmon*$34.00
Mint Pea, Risotto, Watercress Emulsion, Cherry Tomatoes, Asparagus, Hen of the Wood Mushroom
Poulet a la Crème$32.00
Half Chicken, Shallots, New Potatoes, Créme Friche
Add to Any Steak$18.00
Seared Foie Gras*
Sides
Green Bean Almondine$11.00
Pomme Frites$12.00
Buttered Pomme Puree$11.00
Roasted Asparagus with Hollandaise$12.00