Truffle

Truffle reviews from people who’ve dined at this restaurant. Based on recent rating.

1. OT

   OpenTable Diner

   San Diego1 review

   1.0

   Dined on October 8, 2024

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 1

   It is completely closed. Shut down. Empty and demolished inside. No notice on the door or even on the website that they are no longer in business. How was I even able to make a reservation?! Disappointing.
   

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2. C

   Cheryl

   Tahoe2 reviews

   4.0

   Dined on October 6, 2024

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 5

   We love this place and have been many times. They were out of most appetizers and some dinners. I hope they are not struggling and we just got there after they ran out - they really should be much busier than they were- the food they DO make is fantastic! So good. Go there- the food will keep you coming back. Management and the servers are always so nice.
   

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3. V

   Valerie VIP

   San Diego14 reviews

   4.0

   Dined on September 30, 2024

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   Delicious and well prepared. A few menu items were not available, although we had a nice variety. Server was attentive and friendly
   

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4. M

   Michele

   Washington DC7 reviews

   3.0

   Dined on September 29, 2024

   1. Overall 3
   2. Food 4
   3. Service 3
   4. Ambience 4

   This experience, though not bad, had left us feeling like there was a lot missing. The table wasn’t ready when we arrived, okay no big deal, waited at the bar at the invite of the hostess who also turned out to be the bartender. Tight squeeze at the bar, and it didn’t seem ready for customers. Had a glass of rose that was okay and my friend’s Sav Blanc was warm. Moved to the table and no one came to take our order for about 10 mins and we realized there were only about 3/4 people working and all patrons looked like they’ve been waiting for something. When I did wave down a server, we realized she never came by because they didn’t communicate that we already had wine because we were at the bar not because we had someone to serve us. Food order took quite a while to come out and when it did, appetizers came out at the same time and ever after the meals. The meals were a little spread out but all came. Food was good. Overall again, not bad but not great. I’ve never worked in the service industry so I can’t say for sure but seemed like more staffing and communication between the staff would be a benefit. The hostess and server we interacted with were all very nice and wanted to do a good job.
   

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5. L

   Linda VIP

   San Diego1 review

   2.0

   Dined on September 15, 2024

   1. Overall 2
   2. Food 2
   3. Service 4
   4. Ambience 3

   Food was very salty. Not a neighborhood i want to come back to. There was no host and people were waiting outside at the podium for a while.
   

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6. M

   Michael VIP

   Kuala Lumpur34 reviews

   3.0

   Dined on September 10, 2024

   1. Overall 3
   2. Food 4
   3. Service 3
   4. Ambience 3

   The wine list is awesome and the food is very good. They were out of the lasagne and the pasta was fresh.
   

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7. J

   John VIP

   San Diego13 reviews

   5.0

   Dined on August 25, 2024

   1. Overall 5
   2. Food 5
   3. Service 3
   4. Ambience 3

   Always a delightful experience. After having their Caesar salad, it’s sort of wrecked me for anything else afterwards. 
   

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8. N

   Natalie

   San Diego2 reviews

   1.0

   Dined on August 25, 2024

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 2

   The salmon was not cooked all the way and it took forever in terms of service.. definitely would not recommend
   

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9. L

   Lulu

   Mexico City2 reviews

   3.0

   Dined on August 16, 2024

   1. Overall 3
   2. Food 4
   3. Service 3
   4. Ambience 3

   The food was very good, and our server was great, always with a smile. But she was the only person on the floor! It got to a point where they were almost full, and she was all alone. Apparently the manager came in later, but was on the phone outside, the whole time
   

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10. OT

    OpenTable Diner VIP

    Greater Boston1 review

    1.0

    Dined on August 4, 2024

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1

    If you are looking for truffle flavoring, this is your spot! Couple things you should know before you go. First, if you like an espresso martini, just know they do not make them. They do not have a full bar. For the bargain price of 15 bucks you’ll get what tastes like watered down chocolate milk. Truffle burrata? How bout burrata with truffle oil on it? And the cheese wheel! What an experience. How about a sample size of runny,milky pasta - all for the bargain price of $45 dollars. And let’s not forget the chicken. Do you like your chicken aged and mushy with shredded Kraft cheese and basically ham (not prosciutto)? This is your spot. Don’t dare say anything or the 25 year old waitress will ask you if you’ve ever had chicken in Rome. Do yourself a favor…find a different spot - we took an Uber downtown after paying the bill what amounted to an inedible mistake with people who don’t care about the quality of food.
    

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