Simon Pearce Restaurant
Additional information
- Dining style
Casual Elegant
- Cuisines
American
- Hours of operation
Fri, Sat 5:30 pm–9:00 pm Lunch Wed–Sun 11:30 am–2:45 pm Dinner Wed, Thu, Sun 5:30 pm–8:30 pm
- Phone number
(802) 295-1470
- Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
- Dress code
Business Casual
- Executive chef
The Simon Pearce Culinary Team
- Catering
The private dining room is the perfect place to host your next meeting or special event. It is an ideal setting for business lunches or dinners, wedding showers, small weddings and private corporate meetings.
- Private party facilities
Experience personalized service in a unique and unforgettable setting. Guests can watch glassblowers, shop in our retail store, + enjoy the quintessential Vermont dining experience.
- Neighborhood
Quechee
- Parking details
Large private parking located at the restaurant
- Additional
Banquet, Beer, Cafe, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Private Room, View, Wheelchair Access, Wine
Popular dishes
Menu
Soups
Vermont Cheddar$8.00
Soup du Jour$8.00
Salads
add warm vermont creamery goat cheese or great hill blue cheese for $2
Spinach + Strawberry$10.00
toasted pecans, maple poppyseed vinaigrette, great hill blue cheese
Spring Caesar Salad$10.00
roasted garlic crouton, green garlic dressing
House Greens$7.00
herb vinaigrette
Appetizers
Pickled Shrimp$12.00
butter lettuce, vidalia onion and herbs, charred onion vinaigrette
Vermont Cheese Plate
Rory's scones, marcona almonds, honey, quince paste, Castleton crackers
- Two Cheeses$12.00
- Four Cheeses$16.00
Charred Broccoli$9.00
Vadouvan curry aioli, golden raisin, pepita
House Hummus$11.00
na'an, roasted carrots, pepitas
Entrées
available a la carte or choose 3 course dinner for $48
Summer Vegetable Pappardelle$22.00
local squash + tomato, sweet basil pesto cream, pine nuts, local greens
Seared Statler Chicken Breast$27.00
roasted Jerusalem artichokes, bacon, leek + cherry tomato sunchoke puree, lemon + thyme flower gastrique
Horseradish Crusted Cod$28.00
herb mashed potatoes, crispy leeks, balsamic reduction
Grilled Hanger Steak$26.00
parmesan + parsley fries, herb butter
Pan Roasted Faroe Islands Salmon$27.00
Jonah crab, snap peas, pearl onion + fingerling potatoes, green goddess vin blanc
Desserts
Chocolate Mousse$9.00
fresh berries, whipped cream, mint
Maple Creme Brûlée$9.00
Pavlova$9.00
lemon curd, pine nuts, minted blueberries
Strafford Organic Creamery Ice Cream$7.00
- Add House-Made Sauce$8.00
Blue Moon Sorbet$8.00
Beverage Menu
Whites
Sparkling
Glera, Brut Prosecco, Canaletto Brut, Prosecco DOC, Italy
- Glass$10.00
- Bottle$40.00
Macabeo, Marques de Caceres, Cava Brut, NV, Catalonia, Spain
- Glass$11.00
- Bottle$44.00
Rose'
Cinsault, La Vie en Rose '18, Languedoc-Roussillon, France
- Glass$10.00
- Bottle$40.00
Sparkling Rose' Zweigelt, Pinot Noir, Cabernet, "Young" Steininger, Kamptal, Austria
- Glass$13.00
- Bottle$52.00
Featured Wines
Pinot Gris, Ponzi '17, Willamette Valley, Oregon
- Glass$12.00
- Bottle$48.00
Sauvignon Blanc, Maison Legrand, Charentais IGP, France
- Glass$9.00
- Bottle$36.00
Gruner Veltliner, "Ried Gmirk" 17, Anton Bauer, Wagram, Austria
- Glass$12.00
- Bottle$48.00
Chenin Blanc, Domaine Pichot "Le Peude la Moriette" '18, Vouvray, France
- Glass$10.00
- Bottle$40.00
Chardonnay, Domaine Jean Touzot '17, Macon-Villages, France
- Glass$12.00
- Bottle$48.00
Chardonnay, Simon Pearce Reserve '17, Sonoma County, California
- Glass$12.00
- Bottle$48.00
Reds
Pinot Noir, MWC '17, Victoria, Australia
- Glass$13.00
- Bottle$52.00
Pinot Noir, Simon Pearce Reserve '16, Sonoma County, California
- Glass$15.00
- Bottle$60.00
Sangiovese, Borgo Scopeto '15, Chianti Classico, Italy
- Glass$10.00
- Bottle$40.00
Zweigelt, Anton Bauer '15, Wagram, Austria
- Glass$11.00
- Bottle$44.00
Cabernet Sauvignon, Barossa Valley Estate, Barossa, Australia
- Glass$10.00
- Bottle$40.00
Cabernet Sauvignon, Simon Pearce Reserve '16 North Coast, California
- Glass$12.00
- Bottle$48.00
Draft Beer
"Super Session #6" IPA, Law Son's Finest, Waitsfield, VT 4.8%
- 12oz$6.50
- 18oz$8.00
"Green State Lager" Zero Gravity Brewing, Burlington, VT 4.9%
- 12oz$6.00
- 18oz$7.50
"First Drop" APA, Upper Pass Beer, South Royalton, VT 5.9%
- 12oz$7.00
- 18oz$8.50
"Mug Life" VT Amber, Whetstone Brewery, Brattleboro, VT 5.5%
- 12oz$6.50
- 18oz$8.00
Maple Brown Ale "Brown Fox" Upper Pass Beer Co., South Royalton, VT 7.2%
- 12oz$7.00
- 18oz$8.50
"Dirty Mayor" Citizen Cider, Burlington, VT 6.9%
- 12oz$6.50
- 18oz$8.00
Bottles + Cans
"Bohemian" Pilsner, Vontrapp Brewing, Stowe, VT
- Can (12oz)$5.00
"Heady Topper" Dbl IPA The Alchemist, Stowe, VT 8%
limited availability
- 16oz$8.00
"Focal Banger" NE IPA The Alchemist, Stowe, VT 7%
limited availability
- 16oz$8.00
"Sip of Sunshine" IPA, Law Son's Finest, Warren, VT 8%
- Can (16oz)$5.00
"The Space in Between" Undefined Ale, Law Son's Finest, Warren, VT 5%
- Can (16oz)$7.00
Silo "Semi-Dry" Cider, Windsor, VT 6%
- Can (16oz)$6.00
Cocktails
Blue Moon Sparkler$12.00
Prosecco, blue moon sorbet; Hartland Flute
Rose Sangria$13.00
dry rose, Metcalfe's peach and raspberry liquors, brandy, fresh fruit; Bristol Goblet
Honey Grapefruit Martini$13.00
Barr Hill Gin, Local Honey, Lime Juice, Grapefruit Juice; Ascutney Martini
Cucumber Margarita$12.00
Cucumber Infused Silver Tequila, Lime Juice, Simple Syrup, Salted Rim; Bristol Goblet
Pimm's Cup$12.00
Pimm' s, Lemonade, Sprite, Mint, Orange, Cucumber Tall Norwich Beaker
Wild Negroni$13.00
Wildhart Gin, Gran Classico Bitter, Cinzano Rosso, orange twist; Ascutney Whisky
What 4,673 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.8Service
- 4.9Ambience
- 4.6Value
Noise • Moderate
Loved For
Vermont
Best Overall
Vermont
Best Food
Vermont
Best Service
Vermont
Best Ambiance
Vermont
Best Value
Vermont
Fit for Foodies
Vermont
Great for Lunch
Vermont
Notable Wine List
Vermont
Scenic View
Vermont
American
Vermont
Most Booked
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AnneM
London
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Dined on May 13, 2022
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overall5food5service5ambience55.05 reviews
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Dined on May 4, 2022
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Dined on April 28, 2022
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Dined on April 28, 2022
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BarbaraH
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Dined on April 27, 2022
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OpenTable Diner
New England
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Dined on April 27, 2022
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DavidW
1 review
overall5food5service5ambience55.01 review
Dined on April 27, 2022
Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
- Contactless payment available
Physical distancing
- Limited number of seated diners
- Extra space between tables
Screening
- Sick staff prohibited in the workplace
FAQs
Simon Pearce Restaurant is rated 4.8 stars by 4673 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
1760 Quechee Main St. Quechee, VT 05059
Additional information
- Neighborhood
Quechee
- Hours of operation
Fri, Sat 5:30 pm–9:00 pm Lunch Wed–Sun 11:30 am–2:45 pm Dinner Wed, Thu, Sun 5:30 pm–8:30 pm
- Cuisines
American
- Dining style
Casual Elegant
- Dress code
Business Casual
- Parking details
Large private parking located at the restaurant
- Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
- Executive chef
The Simon Pearce Culinary Team
- Additional
Banquet, Beer, Cafe, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Private Room, View, Wheelchair Access, Wine
- Phone number
(802) 295-1470
- Catering
The private dining room is the perfect place to host your next meeting or special event. It is an ideal setting for business lunches or dinners, wedding showers, small weddings and private corporate meetings.
- Private party facilities
Experience personalized service in a unique and unforgettable setting. Guests can watch glassblowers, shop in our retail store, + enjoy the quintessential Vermont dining experience.